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Wine Scamp | Wine, wine, wine, and more wine.Wine, wine, wine, and more wine.
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Wine Scamp | Wine, wine, wine, and more wine. | wine-scamp.com Reviews
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Wine, wine, wine, and more wine.
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Santa Barbara – Wine Scamp
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Wine, wine, wine, and more wine. Tag Archives: Santa Barbara. WBC14: Panel of Santa Barbara Winemakers. Santa Barbara/San Ynes/Santa Rita are among some of my favorite California regions — I’ve never had a bad wine from this place — so it was both a pleasure to know that the Wine Blogging Conference 2014 would be held here, and also that they kicked off Friday with a panel of Santa Barbara winemakers. Richard Sanford of Alma Rosa Winery and Vineyards. Ken Brown of Ken Brown Wines. Why are you still here?
WBC14: Panel of Santa Barbara Winemakers – Wine Scamp
http://wine-scamp.com/wbc14-panel-santa-barbara-winemakers
Wine, wine, wine, and more wine. WBC14: Panel of Santa Barbara Winemakers. Santa Barbara/San Ynes/Santa Rita are among some of my favorite California regions — I’ve never had a bad wine from this place — so it was both a pleasure to know that the Wine Blogging Conference 2014 would be held here, and also that they kicked off Friday with a panel of Santa Barbara winemakers. Richard Sanford of Alma Rosa Winery and Vineyards. Ken Brown of Ken Brown Wines. And Richard Longoria of Longoria Wines. Bob Lindquis...
Portland wine shops – Wine Scamp
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Wine, wine, wine, and more wine. Category Archives: Portland wine shops. Tour de France Friday Flight at Vino. Never take a picture of 5 bottles back-lit by the summer sun. This last Friday I flew out the door right after dinner was over so I could enjoy Vino. 8216;s excellent Friday night flight event with my friend Jen. Vino. Hosts a wine tasting every Friday night. 2012 DOMAINE PIERRE MARCHAND Pouilly Fumé (Loire Valley). 2013 L’HERMAS Vin de Pays Saint-Guilhem-Desert (Languedoc. 1095: This wine was d...
Stiegl Radler Grapefruit – Wine Scamp
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Wine, wine, wine, and more wine. It tastes especially great when drunk out of a pint glass from one of the best open source conferences around. Is it a shandy? It it beer soda? Is it (says my husband scornfully) alcoholic Ting. Tell someone about this article:. July 31, 2014. Tour de France Friday Flight at Vino. Piper Sonoma Brut NV →. Leave a Reply Cancel reply. Subscribe to the Scamp. Enter your email address to get an email every time I post to this blog! Piper Sonoma Brut NV. On Say my name. Proudly...
reviews – Wine Scamp
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Wine, wine, wine, and more wine. Tasting Trader Joe’s Grand Reserve Carneros Lot #23 Pinot Noir 2014. I rarely remember which TJ’s grand reserve Pinot I really like when I’m at TJ’s, but I’m nearly positive it was the Carneros a few years back. I remember it being light, silky, and structured enough to be interesting, but not so interesting that it had to be enjoyed thoughtfully, if that makes any sense. And tagged pinot noir. July 11, 2016. That said, all the bottles retail at a price that’s in my...
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WordPress Hangout Archives - Suzette Franck
http://suzettefranck.com/category/hangout
Speaker, Writer, Teacher, Artist. OC Women Who WordPress. WPwatercooler #189: Educating Your Clients with Suzette Franck. WPwatercooler #175 – How to Pick a Non-custom Premium Theme. WPwatercooler #173 – Integrating Social into WordPress. Positive Cognitive Change: You Look Fine. WPwatercooler EP171 Cleaning up your WordPress website. An Honest Year in WordPress 2015 Review. Upcoming WordCamp Sacramento: “Using CSS3 in WordPress” by Suzette Franck. I’m Speaking in WordCamp Toronto, Canada! This week on W...
Greg Drinks: 2006 Sainte-Croix Vin de Pays D'oc
http://gregdrinks.blogspot.com/2009/03/2006-sainte-croix-vin-de-pays-doc.html
Tuesday, March 31, 2009. 2006 Sainte-Croix Vin de Pays D'oc. This wine is 50% syrah and 50% merlot. The nose is big with black fruits and hints of fennel and anise. On the palate it is a little thin with a very short finish. It has a nice acidity that attacks the palate in a pleasant way. Flavors of black cherries, blackberries and brambleberries hit you right up front. A nice 87 point effort for only $5! Vin de pays doc. Im glad you liked it as much as I did. Thanks for your tasting notes and video!
Greg Drinks: April 2008
http://gregdrinks.blogspot.com/2008_04_01_archive.html
Tuesday, April 29, 2008. I tasted another red wine from the Dark Continent. The 2005 Neil Ellis Sincerely Shiraz. I think I liked the pinotage I had the other night better, but it was all right. It had a gorgeous dark purple color. I really liked the nose on this one. It was chock full of blueberries! Thursday, April 24, 2008. Sunday, April 20, 2008. Saturday, April 19, 2008. Tuesday, April 1, 2008. Subscribe to: Posts (Atom). View my complete profile. Red River Valley Chapter of the American Wine Society.
Greg Drinks: 2004 Three Miners Pinot Noir
http://gregdrinks.blogspot.com/2009/03/2004-three-miners-pinot-noir.html
Sunday, March 29, 2009. 2004 Three Miners Pinot Noir. I recently tasted a very nice pinot noir from New Zealand. The 2004 Three Miners pinot noir impressed me and I would say it's about a 90-91 point wine. Subscribe to: Post Comments (Atom). I'm an organic chemist by trade. But I am a food and wine lover and self taught cook. I also love to run and I'm trying to lose 65 pounds. Check out my blogs on Cooking, Wine and Running. View my complete profile. Red River Valley Chapter of the American Wine Society.
Greg Drinks: June 2011
http://gregdrinks.blogspot.com/2011_06_01_archive.html
Friday, June 17, 2011. It's time to say goodbye (to blogger). No, I'm not abandoning this blog - just moving it. I have my own domain now and have set up a nice new website running wordpress. I have enjoyed using blogger for this blog but I am moving on now to better things. I have consolidated all my blogs under one umbrella - greginnd.com. You can find my wine tasting notes at: drink.greginnd.com. Or gregdrinks.greginnd.com. They all point to the same place. See you in my domain! Good Wine under $20.
Greg Drinks: February 2008
http://gregdrinks.blogspot.com/2008_02_01_archive.html
Monday, February 18, 2008. Recently I had the great fortune to taste some Turkish wines from the Turasan winery in Cappadocia. My dear friends carried them back from Turkey and served them last weekend with a Turkish feast (thank you guys). It was a very memorable evening and the wines were quite impressive. Wednesday, February 6, 2008. Labels: Brunello di Montalcino. Tuesday, February 5, 2008. The grape for sushi. Subscribe to: Posts (Atom). View my complete profile. The grape for sushi. Cellar No. 8.
One Wine Per Week: changing direction, part one
http://www.onewineperweek.com/2014/09/changing-direction-part-one.html
Wednesday, September 3, 2014. Changing direction, part one. My son got married in June, and he and his bride honeymooned up in Napa Valley. They had an enjoyable as well as educational time which seems to have started them on the path of starting a small collection. I saw them when they returned and they gave me three bottles purchased during their journey. I was familiar with two of the wineries but had never heard of the third one. I thanked them for their generous gift. They figured something was good...
One Wine Per Week: changing direction, part two
http://www.onewineperweek.com/2014/09/changing-direction-part-two.html
Friday, September 5, 2014. Changing direction, part two. In my last post I mentioned how the gift of some very nice bottles of wine from my son and daughter in law influenced me to up my own wine budget. Around that same time, I received an e-mail from Tablas Creek Vineyards. Announcing the they had recently inaugurated a couple of new wine club options, that of red only and white only. Now wait a minute, in my previous post didn't I say Pinot Noirs and Chardonnays were my favorites? If you would like to...
One Wine Per Week: June 2012
http://www.onewineperweek.com/2012_06_01_archive.html
Saturday, June 23, 2012. Vissani Wine Cooler / Fridge. Before I started writing this post I looked at my archive stats. Pretty pitiful. One post earlier this year. One in 2011. One in 2010. A few in 2009. A flurry in 2008 and 2007. I'm like in Sunset Boulevard, a blogger who has seen better days, haha. Well today I just felt like writing, so make it at least two (2) posts for 2012! How good could something like that be? I am too lazy to take a picture of it, but here's one I stole from Home Depot's page:.
One Wine Per Week: August 2013
http://www.onewineperweek.com/2013_08_01_archive.html
Saturday, August 24, 2013. 2009 Villa Antinori Toscana. I'd see this wine in the bin at Costco every week and finally I decided to put one in my cart. It was $13.99. The Toscana was a nice dark purple color. Aromas were initially pretty muted, of earthy berries. I took a sip and the first impression was of a rather thin wine, more earth and minerals and stingy with the fruit, with a tannic bite. I thought maybe it needs some air. Sunday, August 18, 2013. In the mouth the first impression was of zingy aci...
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WINESAVE
Miércoles, 14 de marzo de 2012. Comparativa de métodos de conservación. Nuestros compañeros de Winesave Australia han preparado una comparativa entre distintos métodos de conservación del vino, haciendo hincapié en las engañosas"bombas de vacío", que entre todos tenemos que ser capaces de erradicar. Aquí os dejamos el texto completo:. Los productos que suministran puro gas argón. Los productos que suministran otros gases o una combinación de gases. Los productos que pretenden crear un vacío en la botella.
wine-saver.com
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 A person with increasing knowledge and sensory education may derive infinite enjoyment from wine.â. Imagine with a glance being able to identify the quality, value, and the ideal drinking date of any bottle in your cellar! Send a friend or spouse into your cellar with confidence. Pair wines with ease with optimal food selections right on the tag. Ever wondered what you cellar is worth? To see what Wine-Savvy delivers, click on A Wine-Savvy Portfolio. Powered by Lancet Card.
Wine Scamp | Wine, wine, wine, and more wine.
Wine, wine, wine, and more wine. Tasting Erath “Dion” Pinot Gris 2013. Well, this was a pleasant surprise! I thought this was just a simple Oregon Pinot Gris that I had chilled down and forgotten about, but I pulled it out of the fridge and lo! Quick, go check the back of your fridge for some inexpertly great wine. Can’t hurt to try! May 20, 2015. Piper Sonoma Brut NV. Surely there’s a solution. Sparkling is the perfect weekday wine. It shines when chilled, and with one little pressurized stopper it ...
Wine-Scan.com —
Wine-Scan was developed to help wine consumers remember the wines they have enjoyed but since forgotten. The Wine-Scan device rotates a bottle of wine and produces a high quality image of the complete label (front and back) including reading the barcode. Now you can give your customers a TakeAway from your establishment to remember their complete experience: that unforgettable bottle of wine, great food, and where it all happened.
wine-scann.com
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