Life is Too Short to Be Scared of Wine! McIntyre has steadily emerged over the past decade or so as one of the top local wine journalists in the Maryland - D.C. area. Maryland and Washington, DC Beverage Journals, May 2006.
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Dave McIntyre’s WineLine | wineline.dmwineline.com Reviews
https://wineline.dmwineline.com
Life is Too Short to Be Scared of Wine! McIntyre has steadily emerged over the past decade or so as one of the top local wine journalists in the Maryland - D.C. area. Maryland and Washington, DC Beverage Journals, May 2006.
Dave McIntyre's WineLine: From A-List to Riffraff in 12 Hours at Vinexpo
http://dmwineline.typepad.com/wineline/2009/06/from-a-list-to-riffraff-in-12-hours-at-vinexpo.html
Laquo; Scenes from Vinexpo. Life Through Rosé-Colored Glasses ». June 25, 2009. From A-List to Riffraff in 12 Hours at Vinexpo. One very important aspect of Vinexpo is the industrys effort to flatter the press. On Sunday evening, the Conseil des Grands Crus Classés en 1855 Médoc et Sauternes hosted a black-tie dinner at Château Lafite-Rothschild. At age 75, the baroness is a hoot, and sharp as a tack. She constantly regaled those around her in French and English, while everyone nodded somewhat sycoph...
Dave McIntyre's WineLine: Virginia and Maryland Decriminalize Us! WooHoo!
http://dmwineline.typepad.com/wineline/2011/06/virginia-and-maryland-decriminalize-us-woohoo.html
Laquo; Parker: Will Bordeaux Alienate the U.S. Market? The Locavore/Locapour Movement Loses A Star ». June 29, 2011. Virginia and Maryland Decriminalize Us! Wine lovers in Virginia and Maryland can come out of the shadows this Friday when it becomes legal to do the things we’ve been doing all along. According to Phillip Bogenberger. Of the Virginia ABC, [there have been no] instances where [ABC has] issued citations for violations of the law prohibiting bringing in wine from outside restaurants. Call the...
Dave McIntyre's WineLine: Bordeaux
http://dmwineline.typepad.com/wineline/bordeaux
June 28, 2011. Parker: Will Bordeaux Alienate the U.S. Market? A roundup of recent news from the world of wine:. Bordeaux is in the throes of its annual frenzy of futures (or en primeur) sales as chateaux, buoyed by rave reviews from journalists, release the prices for their 2010s. No surprise, perhaps, that many prices are up substantially from the record levels set in 2009. The increases even have uber-critic Robert Parker. Complaining to the Agence France-Presse. Chalks it up to the market. In Glover ...
Dave McIntyre's WineLine: Archives
http://dmwineline.typepad.com/wineline/archives.html
Who Is This Guy? I am a freelance wine and food writer and wine columnist for The Washington Post. Subscribe to Dave McIntyre's WineLine by Email. Subscribe to this blog's feed. Dave McIntyre's WineLine - the Web site! My writings in Washingtonian magazine. Washingtonian Magazine's Best 100 Restaurants 2008. Richard Leahy's Wine Report. Jeff Siegel is The Wine Curmudgeon. Paul Vigna's Wine Classroom. View my page on.
Dave McIntyre's WineLine: Current Affairs
http://dmwineline.typepad.com/wineline/current_affairs
June 29, 2011. Virginia and Maryland Decriminalize Us! Wine lovers in Virginia and Maryland can come out of the shadows this Friday when it becomes legal to do the things we’ve been doing all along. Virginia’s corkage law takes effect on July 1, making it legal for restaurants to allow patrons to bring their own wine. If you were unaware that Virginia banned BYOB at licensed restaurants, you may be forgiven. The law had never really been enforced, as this quote from Richmond.com. Offer the sommelier or y...
Dave McIntyre's WineLine: France
http://dmwineline.typepad.com/wineline/france
June 28, 2011. Parker: Will Bordeaux Alienate the U.S. Market? A roundup of recent news from the world of wine:. Bordeaux is in the throes of its annual frenzy of futures (or en primeur) sales as chateaux, buoyed by rave reviews from journalists, release the prices for their 2010s. No surprise, perhaps, that many prices are up substantially from the record levels set in 2009. The increases even have uber-critic Robert Parker. Complaining to the Agence France-Presse. Chalks it up to the market. In Glover ...
Dave McIntyre's WineLine: The Locavore/Locapour Movement Loses A Star
http://dmwineline.typepad.com/wineline/2011/07/the-locavorelocapour-movement-loses-a-star.html
Laquo; Virginia and Maryland Decriminalize Us! July 07, 2011. The Locavore/Locapour Movement Loses A Star. I opened a special bottle the other night: Red Newt Cellars. Debra Whiting of Red Newt Cellars and Bistro pioneered the locavore movement in the Finger Lakes. (Red Newt Cellars). Somehow that seemed appropriate. I had chosen the wine in honor of Dave. Sadly, Dave and Debra Whiting were in a tragic car accident on June 30. On the wine side, wrote Jim Trezise. In his weekly e-mail newsletter. Both...
Dave McIntyre's WineLine: Direct Shipping
http://dmwineline.typepad.com/wineline/direct-shipping
June 29, 2011. Virginia and Maryland Decriminalize Us! Wine lovers in Virginia and Maryland can come out of the shadows this Friday when it becomes legal to do the things we’ve been doing all along. Virginia’s corkage law takes effect on July 1, making it legal for restaurants to allow patrons to bring their own wine. If you were unaware that Virginia banned BYOB at licensed restaurants, you may be forgiven. The law had never really been enforced, as this quote from Richmond.com. Offer the sommelier or y...
Dave McIntyre's WineLine: Parker: Will Bordeaux Alienate the U.S. Market?
http://dmwineline.typepad.com/wineline/2011/06/parker-will-bordeaux-alienate-the-us-market.html
Laquo; Shades of Green. Virginia and Maryland Decriminalize Us! June 28, 2011. Parker: Will Bordeaux Alienate the U.S. Market? A roundup of recent news from the world of wine:. Bordeaux is in the throes of its annual frenzy of futures (or en primeur) sales as chateaux, buoyed by rave reviews from journalists, release the prices for their 2010s. No surprise, perhaps, that many prices are up substantially from the record levels set in 2009. The increases even have uber-critic Robert Parker. In Glover Park ...
Dave McIntyre's WineLine: Shades of Green
http://dmwineline.typepad.com/wineline/2011/06/shades-of-green.html
Laquo; Regional Wines Showcased in DC. Parker: Will Bordeaux Alienate the U.S. Market? June 22, 2011. Gather a few winegrowers together and ask them about their craft, and you’re likely to hear some thought-provoking answers. Such was the case earlier this month when I moderated a panel discussion on green winemaking at the National Museum of Natural History, part of the Smithsonian’s annual Demystifying Seafood: The Ocean and Its Bounty event. Here’s some of what they had to say:. Ken Volk is a major pr...
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Wines from Portugal are varied and exciting and are finally getting the attention they deserve. Still retaining their own unique grape varieties the new wave of Portuguese wine makers have been experimenting with new techniques of wine making and the results are startling. Much of Portugal produces wine however the main regions are Vinho verde, Douro, Tras-os-montes, Dao, Bairrada, Alentejo and Lisbon. Created with 1&1 WebsiteBuilder.
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Wine reviews, recommendations, stuff. December 13, 2014. Merlots Are Some of America's Best Wines. Yes And if one movie has quelled demand, then consider yourself lucky, and go out and get some. "Whatever your wine budget, now is a good time to drink California Merlot" writes Tim Fish in Wine Spectator. The 2007 vintage offers quality for serious collectors as well as for shoppers at the value end of the spectrum.". Napa - Parker gives 89 points to this "sweet perfume.". Napa - From the Neyers folks.
Inicio - Instrumentos y equipos de medicion vinos, industria Vitivinícola- Wineline
Un buen vino nace desde el campo, altos estándares de calidad en el manejo de campo y unas bayas excelentes proporcionan la materia prima. Es aquí es donde el fruto del proceso de un arduo año de trabajo deposita su confianza expresada en una vendimia y tras un meticuloso proceso de vinificación logramos obtener un producto fermentado de gran calidad. En Hanna Instruments entendemos la diferencia entre analizar una muestra de agua a analizar una muestra de vino. Consultar el estado del tiempo.
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Generally made as a single varietal wine they show pure expression of the grapes potential. Wine made from grapes with dark coloured skins, the juice of most red grapes is greenish white. Usually either white or rosé these wines can range from super dry, to succulent and sweet. Search for wines based on varietal, country / region or recommended retail price (RRP). Specify your RRP range. Create perfect pairings with our meal matcher.
Dave McIntyre’s WineLine
Life is Too Short to Be Scared of Wine! McIntyre has steadily emerged over the past decade or so as one of the top local wine journalists in the Maryland - D.C. area. Maryland and Washington, DC Beverage Journals, May 2006.
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WineLine Posters
Tracing the historical progression. Of cultivated wine grapes. Volume 1: 6000 BCE to 1500 AD. Description: 20x30 inches; printed on heavy matte paper. Shipped rolled in a mailing tube. Price: $35.00 plus shipping. Wineline Posters is a division of Cana Creation/dba Creativelink.
