winemadeez.blogspot.com

winemadeez

View my complete profile. Wild Creek Ranch Vineyards. Sunday, March 30, 2014. I am sure you have had occasion to be at a fine restaurant and approached by the wine steward with the question.'Do you want to let the wine breathe before dinner? As you gaze up from your menu, maybe a bead of sweat would appear on your forehead as everyone at the table pauses for your response. Oh the pressures of dining with wine! No body, thin on flavor. Have some fun and experiment with this concept! Links to this post.

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View my complete profile. Wild Creek Ranch Vineyards. Sunday, March 30, 2014. I am sure you have had occasion to be at a fine restaurant and approached by the wine steward with the question.'Do you want to let the wine breathe before dinner? As you gaze up from your menu, maybe a bead of sweat would appear on your forehead as everyone at the table pauses for your response. Oh the pressures of dining with wine! No body, thin on flavor. Have some fun and experiment with this concept! Links to this post.

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winemadeez | winemadeez.blogspot.com Reviews

https://winemadeez.blogspot.com

View my complete profile. Wild Creek Ranch Vineyards. Sunday, March 30, 2014. I am sure you have had occasion to be at a fine restaurant and approached by the wine steward with the question.'Do you want to let the wine breathe before dinner? As you gaze up from your menu, maybe a bead of sweat would appear on your forehead as everyone at the table pauses for your response. Oh the pressures of dining with wine! No body, thin on flavor. Have some fun and experiment with this concept! Links to this post.

INTERNAL PAGES

winemadeez.blogspot.com

1

winemadeez: Changing of the wines

http://winemadeez.blogspot.com/2013/11/changing-of-wines.html

View my complete profile. Wild Creek Ranch Vineyards. Saturday, November 2, 2013. Changing of the wines. We had our first roast chicken last night which means the seasons are changing, at least in our kitchen. There is a crispness in the air and a coolness in the evening that signifies that fall has arrived and we can turn the oven on inside! I would love to know what are your 'transition' wines? Ridge Lytton Springs 2011 Zinfandel. Jordan Cabernet Sauvignon 2009. Subscribe to: Post Comments (Atom).

2

winemadeez: First Impressions

http://winemadeez.blogspot.com/2013/09/first-impressions.html

View my complete profile. Wild Creek Ranch Vineyards. Monday, September 2, 2013. How important are first impressions? We have all experienced being introduced to someone we don't know and I know that I usually have an immediate response to that person! No matter how much I don't know about them, I have a response. Some of it may have to do with the look in their eyes, interested, or not.and a hand shake is always an indicator. How do they speak.(how do they smell? It is in the experimentation phase, (whi...

3

winemadeez: Stars Aligned

http://winemadeez.blogspot.com/2013/09/stars-aligned.html

View my complete profile. Wild Creek Ranch Vineyards. Sunday, September 29, 2013. This past weekend we picked up cases of the 2009 Arbios Cellars Alexander Valley Cabernet Sauvignon, the long awaited first vintage from our hillside from Bill and Susan Arbios! So there we were driving away with big smiles on our faces.first vintage wine from our hill in the trunk and harvest happening the very next day! Our hats off to Bill for crafting a great Cabernet which we would love to share with you all! To add to...

4

winemadeez: Tom Jones

http://winemadeez.blogspot.com/2014/01/tom-jones.html

View my complete profile. Wild Creek Ranch Vineyards. Sunday, January 12, 2014. I am going to veer off the path a little with this blog as I wanted to take this opportunity to pay tribute to a true gentleman.Tom Jones. No, not the Welsh singer who became one of the most popular icon's of the 1960's, but rather the Tom Jones I was so lucky to have known, the one with a rich history of accomplishments a mile long, and whose passion was wine! WhiteI would swear I was in the wine county. Tom always had a smi...

5

winemadeez: Breathe

http://winemadeez.blogspot.com/2014/03/breathe.html

View my complete profile. Wild Creek Ranch Vineyards. Sunday, March 30, 2014. I am sure you have had occasion to be at a fine restaurant and approached by the wine steward with the question.'Do you want to let the wine breathe before dinner? As you gaze up from your menu, maybe a bead of sweat would appear on your forehead as everyone at the table pauses for your response. Oh the pressures of dining with wine! No body, thin on flavor. Have some fun and experiment with this concept!

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winemadeez.blogspot.com

winemadeez

View my complete profile. Wild Creek Ranch Vineyards. Sunday, March 30, 2014. I am sure you have had occasion to be at a fine restaurant and approached by the wine steward with the question.'Do you want to let the wine breathe before dinner? As you gaze up from your menu, maybe a bead of sweat would appear on your forehead as everyone at the table pauses for your response. Oh the pressures of dining with wine! No body, thin on flavor. Have some fun and experiment with this concept! Links to this post.

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winemademan.wordpress.com

WINE MADE MAN | and not the other way around!

And not the other way around! March 24, 2013. David Clark wants clean wines without oak characters. Have no fear of perfection, you’ll never reach it. – Salvador Dali. Aging wines in glass jars which recreate the conditions of oak barrels. Winemakers like David Clark could be called “wine nerds” by the experimental way they work with wine. They are the ones who keep the wine industry evolving. Unfortunately, they are usually too small to be heard by the rest of the profession. March 22, 2013. They cannot...

winemadenaturally.blogspot.com

Wine, naturally

C'est la plante et non la chimie qui fait le vin." Thierry Germain. Friday, August 14, 2015. Andert Rülander: a gorgeous orange wine. I've come to the conclusion that if I wait until I've got time to write a proper post on this blog it's simply not going to happen so I'm going to try ( try. To flag up a few wines we've been enjoying to kickstart it again. Is an alternative name for Grauburgunder or Pinot Gris. The winemaker Michael Andert. And £23 to take away from ToastED. Saturday, March 28, 2015.