withoutamicrowave.wordpress.com

somethingaboutlaney.blogspot.com

Forever Wandering...now with 10% MORE CHEESE!: Living simply....could I actually do it?

http://somethingaboutlaney.blogspot.com/2011/06/living-simplycould-i-actually-do-it.html

Sunday, June 12, 2011. Living simply.could I actually do it? Well folks, it's official. I won't be living on the streets of Madison next year. (Not as though that were ever really an option, I have plenty of people in Madison willing to house me) I found my apartment! Not so much. I would buy "healthy" (ie: low-cal) frozen dinners and assume that eating them was making a smart choice for my body. Not so, naive former self, not so. This article. I didn't even realize jalapenos could grow in Chicago, but w...

kbrownlee.wordpress.com

randomness. | just another day in paradise

https://kbrownlee.wordpress.com/2012/06/19/randomness

Just another day in paradise. And working mom club. It’s been so long since I posted. And I’d really like to post a thoughtful and meaningful entry. But frankly, I’m just too tired to put that much thought into a post right now. Instead, a laundry list of randomness will have to do. 8211; I continue to be annoyed daily by the idiots of the world. I would be so much happier if we could eliminate cigarette litterers. Low-rider cars, traffic and bumper stickers. 8211; Sleep training. Feed for this Entry.

taylorstalking.wordpress.com

Fresh Herbs and Mixed Greens Italian Chicken Salad | It All Started with a Pound Cake

https://taylorstalking.wordpress.com/2012/05/10/fresh-herbs-and-mixed-greens-italian-chicken-salad

It All Started with a Pound Cake. A daily journal about staying inspried. May 10, 2012. Fresh Herbs and Mixed Greens Italian Chicken Salad. By It All Started with a Pound Cake. Easy as 1 2 3. This is a fresh and healthy alternative to the traditional mayo and egg chicken salad; in fact there is no mayo and no egg at all. This little beauty is a crowd and taste bud pleaser and it is just in time for summer with its refreshing flavors. 1 tbsp fresh or jarred fresh oregano. 1 tbsp fresh basil. This entry wa...

jacquiscookingadventures.wordpress.com

March « 2012 « Jacqui's Cooking Adventures

https://jacquiscookingadventures.wordpress.com/2012/03

Jacqui's Cooking Adventures. The adventures, mishaps and masterpieces of a casual cook. Monthly Archives: March 2012. Wicked Simple Beef Pot Pie. This meal is something you can make out of the leftovers from the pot roast. 1 package refrigerated pie crusts (I used Pillsbury. 1 lb or so of already cooked chuck roast. 1 can of sliced potatoes (you can use the leftover potatoes from the pot roast if you made it instead). 1/4 cup frozen peas. 2 cans of beef gravy (or use your own). Pinch of salt and pepper.

jacquiscookingadventures.wordpress.com

Orange Chicken « Jacqui's Cooking Adventures

https://jacquiscookingadventures.wordpress.com/2012/01/13/orange-chicken

Jacqui's Cooking Adventures. The adventures, mishaps and masterpieces of a casual cook. 1 lb chicken breasts, cut into 1-inch pieces. 1/2 jar Asian orange sauce, any brand you prefer. 1 cup instant white rice. 4 chilies, any kind you prefer (optional, for garnish). 2 tablespoons vegetable or canola oil. 2/3 cup warm water. 1 Coat chicken pieces in cornstarch (in a bowl or a food storage bag) until covered, heat oil in large non-stick skillet until oil shimmers. Carefully add chicken to hot oil. You are c...

jacquiscookingadventures.wordpress.com

October « 2012 « Jacqui's Cooking Adventures

https://jacquiscookingadventures.wordpress.com/2012/10

Jacqui's Cooking Adventures. The adventures, mishaps and masterpieces of a casual cook. Monthly Archives: October 2012. Since moving down South a couple years ago, I really feel the lack of autumn. Around here. Instead of flaming maples and oaks with bright orange and red leaves, all we have here is palm trees. The few normal-looking trees we have are going to be green pretty much all year round, unless we get a frost, in which case the leaves with be a dead brown. It was awesome by the way🙂. 2 Add chic...

jacquiscookingadventures.wordpress.com

Squash-Carrot Soup « Jacqui's Cooking Adventures

https://jacquiscookingadventures.wordpress.com/2012/10/11/squash-carrot-soup

Jacqui's Cooking Adventures. The adventures, mishaps and masterpieces of a casual cook. Since moving down South a couple years ago, I really feel the lack of autumn. Around here. Instead of flaming maples and oaks with bright orange and red leaves, all we have here is palm trees. The few normal-looking trees we have are going to be green pretty much all year round, unless we get a frost, in which case the leaves with be a dead brown. It was awesome by the way🙂. Here are the ingredients you will need:.

jacquiscookingadventures.wordpress.com

Delicious Fruit Smoothie « Jacqui's Cooking Adventures

https://jacquiscookingadventures.wordpress.com/2012/10/11/delicious-fruit-smoothie

Jacqui's Cooking Adventures. The adventures, mishaps and masterpieces of a casual cook. It’s been awhile since I last wrote, hasn’t it? The reason why is I finally was able to find a job! I love it and so I haven’t had time for much else…except cooking a couple times a week! The rest of the time all I make are those amazing Stouffer’s Easy Express frozen meals. What a lifesaver those are! I used these ingredients (and the frozen food section is your friend, if you don’t know my cooking by now! Fill in yo...

kitchen--alchemist.blogspot.com

Kitchen Alchemist: Blog Roll

http://kitchen--alchemist.blogspot.com/p/blog-roll.html

Natural foods, (mostly) healthy vegetarian recipes, conscious living. About Me / This Blog. Ingredients, Tips and Tricks. Food Sources: Farmers, Stores, Brands, Etc. I have totally immersed myself in the food blog world. Other food bloggers inspire me greatly. While I enjoy reading blogs with gourmet recipes, lots of interesting ingredients and exquisite photographs, my favorites are other normal, busy people (like me! Who love to cook and share. A Blog About Food. Bread and Milk and Blackberries. What's...