woeisthebuffalo.blogspot.com

WoeIsTheBuffalo

Some baking. Some eating. But mostly baking. Cinnamon Bun Sugar Cookies. My house smells like cinnamon buns! This recipe yields 50-60 cookies. Take the dough and roll it out to about 1/4th of an inch thick. Use powdered sugar instead of flour to keep it from sticking so it doesn't get tough. Spread the filling on the dough. Press it into the dough. Leave a little room at the top to seal the dough. Start rolling the dough from the bottom. Store it in the ice box until it firms up a bit. 1 egg, beaten.

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Some baking. Some eating. But mostly baking. Cinnamon Bun Sugar Cookies. My house smells like cinnamon buns! This recipe yields 50-60 cookies. Take the dough and roll it out to about 1/4th of an inch thick. Use powdered sugar instead of flour to keep it from sticking so it doesn't get tough. Spread the filling on the dough. Press it into the dough. Leave a little room at the top to seal the dough. Start rolling the dough from the bottom. Store it in the ice box until it firms up a bit. 1 egg, beaten.

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1 woeisthebuffalo

2 pages

3 recipes

4 keep rolling

5 just like that

6 1/4 teaspoon salt

7 1 cup sugar

8 1 tablespoon milk

9 filling

10 icing

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WoeIsTheBuffalo | woeisthebuffalo.blogspot.com Reviews

https://woeisthebuffalo.blogspot.com

Some baking. Some eating. But mostly baking. Cinnamon Bun Sugar Cookies. My house smells like cinnamon buns! This recipe yields 50-60 cookies. Take the dough and roll it out to about 1/4th of an inch thick. Use powdered sugar instead of flour to keep it from sticking so it doesn't get tough. Spread the filling on the dough. Press it into the dough. Leave a little room at the top to seal the dough. Start rolling the dough from the bottom. Store it in the ice box until it firms up a bit. 1 egg, beaten.

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woeisthebuffalo.blogspot.com

1

WoeIsTheBuffalo: February 2011

http://woeisthebuffalo.blogspot.com/2011_02_01_archive.html

Some baking. Some eating. But mostly baking. Raspberry Jam filled Cupcakes. I made the adorable cupcakes for one of my mum's jewelry parties. I cheated though, I froze the roses after i made them so I could transfer them easier to the cupcakes. These are devil food's cake cupcakes filled with raspberry jam. The roses are decorator's icing from a tub and colored with gel coloring. I made them on a flower nail with a square of parchment paper on it. 24 chocolate cupcakes (from box or scratch). Just blend t...

2

WoeIsTheBuffalo: Recipes

http://woeisthebuffalo.blogspot.com/p/recipes.html

Some baking. Some eating. But mostly baking. Raspberry Jam Filled Cupcakes. Cinnamon Bun Sugar Cookies. Subscribe to: Posts (Atom). If you need anything look under here in the Amazon search box. I don't get paid for it and it's easier than opening a new window or tab. Cinnamon Bun Sugar Cookies. Tennessee, United States. I love baking. It is my obsession along with make-up and music. View my complete profile.

3

WoeIsTheBuffalo: March 2011

http://woeisthebuffalo.blogspot.com/2011_03_01_archive.html

Some baking. Some eating. But mostly baking. Cinnamon Bun Sugar Cookies. My house smells like cinnamon buns! This recipe yields 50-60 cookies. Take the dough and roll it out to about 1/4th of an inch thick. Use powdered sugar instead of flour to keep it from sticking so it doesn't get tough. Spread the filling on the dough. Press it into the dough. Leave a little room at the top to seal the dough. Start rolling the dough from the bottom. Store it in the ice box until it firms up a bit. 1 egg, beaten.

4

WoeIsTheBuffalo: Cinnamon Bun Sugar Cookies

http://woeisthebuffalo.blogspot.com/2011/03/cinnamon-bun-sugar-cookies.html

Some baking. Some eating. But mostly baking. Cinnamon Bun Sugar Cookies. My house smells like cinnamon buns! This recipe yields 50-60 cookies. Take the dough and roll it out to about 1/4th of an inch thick. Use powdered sugar instead of flour to keep it from sticking so it doesn't get tough. Spread the filling on the dough. Press it into the dough. Leave a little room at the top to seal the dough. Start rolling the dough from the bottom. Store it in the ice box until it firms up a bit. 1 egg, beaten.

5

WoeIsTheBuffalo: Raspberry Jam filled Cupcakes

http://woeisthebuffalo.blogspot.com/2011/02/promised-post-o.html

Some baking. Some eating. But mostly baking. Raspberry Jam filled Cupcakes. I made the adorable cupcakes for one of my mum's jewelry parties. I cheated though, I froze the roses after i made them so I could transfer them easier to the cupcakes. These are devil food's cake cupcakes filled with raspberry jam. The roses are decorator's icing from a tub and colored with gel coloring. I made them on a flower nail with a square of parchment paper on it. 24 chocolate cupcakes (from box or scratch). Just blend t...

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Some baking. Some eating. But mostly baking. Cinnamon Bun Sugar Cookies. My house smells like cinnamon buns! This recipe yields 50-60 cookies. Take the dough and roll it out to about 1/4th of an inch thick. Use powdered sugar instead of flour to keep it from sticking so it doesn't get tough. Spread the filling on the dough. Press it into the dough. Leave a little room at the top to seal the dough. Start rolling the dough from the bottom. Store it in the ice box until it firms up a bit. 1 egg, beaten.

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