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Miss Sarah's Most Delicious | Page 2
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Miss Sarah's Most Delicious. Newer posts →. November 19, 2012. Do you know Mosh Mosh? And How to Make Them. Grandaunt Ria’s Wine Syllabub. November 9, 2012. To buy came from a tiny, local store, whose owner you had known for ages, with whom you chatted on Sundays after church and whom you trusted like family.That’s a nice picture and I won’t pretend not to. Not have them at all. Continue reading →. And How to Make Them. Chocolate Chip Cookies with Applesauce and Buckwheat. November 2, 2012. Tea, pretty d...
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Chocolate-and-Coffee Muffins | Miss Sarah's Most Delicious
https://misssarahs.wordpress.com/2011/07/02/chocolate-and-coffee-muffins
Miss Sarah's Most Delicious. Magic Bites →. July 2, 2011. Black coffee, tasty chocolate-muffin and a wonderful game. 2 tsp baking powder. 70g dark chocolate, chopped. 2 tbsp cocoa powder. 60g ordinary white sugar. 125g butter (softened) OR 80ml sunflower oil. 2 tbsp espresso/strong coffee. 75g chocolate (the “normal”, 30-40% cocoa solids kind). 1 tbsp icing sugar. 1 tbsp espresso/strong coffee. In a separate bowl, mix all the ingredients for the filling until they turn into an even cream. July 29, 2011 a...
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Two Birthday Cakes | Miss Sarah's Most Delicious
https://misssarahs.wordpress.com/2011/11/08/two-birthday-cakes
Miss Sarah's Most Delicious. Salad in Disguise →. November 8, 2011. Four layers of yellow cake, filled with chocolate cream (in the middle) and raspberry jam (over and under that layer) and coated with marhsmallow frosting. But far from as stunning as anything you put such a lot of work into ought to taste. And the frosting was just icky — way too sweet although I already put in less sugar and syrup than the recipe asked for. Tastes very well indeed, so here’s how we make it. 1 tsp baking powder. Make th...
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Fräulein Leopoldine | Miss Sarah's Most Delicious
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Miss Sarah's Most Delicious. Author Archives: Fräulein Leopoldine. Everybody’s Darling Chocolate Tarte. May 26, 2014. Next time you wish to bring cake to a birthday party or a family gathering, save yourself some pain. Skip the cream or cream cheese frosting that gets smeared all over the inside of your transport container and that you … Continue reading →. And How to Make Them. June 26, 2013. June 7, 2013. And How to Make Them. Pink and White Marshmallow-Frosted Layer Cake. May 11, 2013. I made this cak...
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Layered Yellow Cake with Chocolate-Sour Cream-Frosting | Miss Sarah's Most Delicious
https://misssarahs.wordpress.com/2012/04/05/layered-yellow-cake-with-chocolate-sour-cream-frosting
Miss Sarah's Most Delicious. Tomato Soup and Croutons. Miss Sarah’s Irreverent Stir-Fry →. Layered Yellow Cake with Chocolate-Sour Cream-Frosting. April 5, 2012. This is one of the recipe. S from Smitten Kitchen which I have long been itching to try. It turned out nicely; particularly the frosting is superb. I like sour stuff, but I never would have thought to put it in a frosting. The combination with chocolate and a sweet yellow cake is great! It’s all about ME! I'm a silly, silly person, but. Look!
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Everybody’s Darling Chocolate Tarte | Miss Sarah's Most Delicious
https://misssarahs.wordpress.com/2014/05/26/everybodys-darling-chocolate-tarte
Miss Sarah's Most Delicious. Everybody’s Darling Chocolate Tarte. May 26, 2014. Next time you wish to bring cake to a birthday party or a family gathering, save yourself some pain. Skip the cream or cream cheese frosting. That gets smeared all over. Skip spending hours and hours in the kitchen to create a multi-layered monster of a cake. What if, instead of trying to pick the least of these various evils, you could bake a cake that you can put together in an hour, but turns heads from the moment you carr...
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Pink and White Marshmallow-Frosted Layer Cake | Miss Sarah's Most Delicious
https://misssarahs.wordpress.com/2013/05/11/pink-and-white-marshmallow-frosted-layer-cake
Miss Sarah's Most Delicious. Chocolate, Peanutbutter, Cornflakes and Pretzel Cake. Creamy filled omelette →. Pink and White Marshmallow-Frosted Layer Cake. May 11, 2013. I made this cake for my dear grandaunt Ria. 8216;s 90th birthday. It’s impressive, and a bit of a diva. The cake. Also, without any kind of connection other than that this blog sometimes — rarely, as of late — features delicious books: at the time I made this cake, I was re-reading. The God of Small Things. One technical thing you should...
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My Mum’s Apple Cake: Real German Apfelstreusel | Miss Sarah's Most Delicious
https://misssarahs.wordpress.com/2011/09/28/my-mums-apple-cake-real-german-apfelstreusel
Miss Sarah's Most Delicious. Chicken Steak with Prosciutto and Parmesan. Why I love breakfast →. My Mum’s Apple Cake: Real German Apfelstreusel. September 28, 2011. There are two things that German baking is famous for: delicious bread, and streusel cake. So, I proudly present, from the time-honoured recipe book of your’s truly’s mum: A one-bowl, crunchy on the outside, smooth on the inside, scrumptious apple cake. Makes one cake roughly. 26 cm in diameter). 1 tsp baking powder. Chicken Steak with Prosci...
