confusionwood.blogspot.com
Confusion Wood Turning: Special Bowl! Uniq Bowl!
http://confusionwood.blogspot.com/2015/05/special-bowl-uniq-bowl.html
Mă găsiți și pe youtube. Luni, 4 mai 2015. Un bol unic din stejar si frasin! Abonați-vă la: Postare comentarii (Atom). Suport pentru 3 lumanari din lemn de salcam. Cutie bijuterii din stejar. Bernardo – masini pentru prelucrarea lemnului. Alte blog-uri care v-ar interesa. WOODEN SPOON INSPIRED FROM NATURE. Alte lucraturi din lemn. In timpul anului adun lemnul mic si mare, iar la momentul potrivit fac ceva cu el. Toamna si iarna obisnuiesc sa mesteresc maruntisuri dinastea care se p. THE WOOD CHIPS MAKER.
ericgoodson.blogspot.com
Eric Goodson Woodcarving Notes: Bowls
http://ericgoodson.blogspot.com/p/gallery.html
A novice's notebook on greenwood carving and treenware. What distinguishes a bowl from a cup? Is it about proportions, with bowls wider than they are high? Or is it about usage, where one sips from cups but spoons from bowls? Yet in the sixteenth century most people drank from what we could consider bowls. Regardless, here are both cups (kuksas) and bowls, listed from most recent to oldest. Spalted Birch "Dave Fisher" bowl (Nov 2014). Blue under red milk paint, flax and beeswax finish. Here is the ill-fa...
ericgoodson.blogspot.com
Eric Goodson Woodcarving Notes: Notes on eating spoon design
http://ericgoodson.blogspot.com/2015/02/hand-and-eye-proportions.html
A novice's notebook on greenwood carving and treenware. Sunday, February 8, 2015. Notes on eating spoon design. I have been studying eating spoon design these days, trying to figure out what feels right to me. Here are some of my notes:. How much should the bowl rise in relation to the handle? About 15 degrees, so it comes up to meet the mouth. How long should the bowl be in relation to its width? About 1.6 to 1. How long should the spoon be in relation to the length of the bowl? How about handle shape?
confusionwood.blogspot.com
Confusion Wood Turning: Scaune Bar din salcam si stejar
http://confusionwood.blogspot.com/2015/03/scaune-bar-din-salcam-si-stejar.html
Mă găsiți și pe youtube. Marți, 31 martie 2015. Scaune Bar din salcam si stejar. Scaune Bar din salcam si stejar. Inaltime : 80 cm. Latime : 30 cm. Abonați-vă la: Postare comentarii (Atom). Scaune Bar din salcam si stejar. Bernardo – masini pentru prelucrarea lemnului. Alte blog-uri care v-ar interesa. WOODEN SPOON INSPIRED FROM NATURE. Alte lucraturi din lemn. Tutorial: Cloud Lamp (rainbow). Toczenie Drewna - Woodturning. THE WOOD CHIPS MAKER. Cum arata catina bob cu bob si pe crenguta.
ericgoodson.blogspot.com
Eric Goodson Woodcarving Notes: Why it took me years, I will never know...
http://ericgoodson.blogspot.com/2014/11/why-it-took-me-years-i-will-never-know.html
A novice's notebook on greenwood carving and treenware. Wednesday, November 5, 2014. Why it took me years, I will never know. Finally finished a carved bowl, a la Dave Fisher, several years after instruction from him. It took me that long to build one of Dave's bowl horse. S and a carving bench to really secure the work. Here is the bench:. Once the log was cleaned up and the form laid out with dividers and string, I set about excavating. Thanks for everything, Dave! November 6, 2014 at 4:43 AM. View my ...
ericgoodson.blogspot.com
Eric Goodson Woodcarving Notes: Toasting spoons
http://ericgoodson.blogspot.com/2014/12/toasting-spoons.html
A novice's notebook on greenwood carving and treenware. Wednesday, December 3, 2014. I hope Don Nalezyty does not mind, but here is his post on "toasting" spoons to achieve a darker appearance and maybe a harder surface:. The toasting process is quite simple. The basic idea is to kiln dry the spoon after it's completed, but not oiled and bring the temparature up just high enough to start to darken the wood a little bit. In the morning, the oil is dry to the touch and the spoons are generally a darker ric...
ericgoodson.blogspot.com
Eric Goodson Woodcarving Notes: Copycats and craft
http://ericgoodson.blogspot.com/2014/02/copycats-and-craft.html
A novice's notebook on greenwood carving and treenware. Thursday, February 20, 2014. I came across a provocative article. On the American Craft Council's website recently by Harriete Estel Berman. Here are a few choice bits:. I respect her frustration. Must be hard to see your novel idea mass produced by foreign industrialists for their profit. But I don't agree with her. Facebook group. The whole "makers" movement in general is beholden to the connectivity of the internet, the sharing of ideas and h...
plantemedicinale-eco.blogspot.com
Plante Medicinale Eco: iulie 2013
http://plantemedicinale-eco.blogspot.com/2013_07_01_archive.html
Ai gasit locul potrivit! Pentru comenzi sau orice intrebare ma puteti contacta la adresa de e-mail: masterulweb@gmail.com. Marți, 30 iulie 2013. Cunoscută īn unele părți și sub numele de cătină de rāu. Nume științific Hippophaë rhamnoides. L), este un arbust. Foarte ramificat și spinos care crește în România. Începând din nisipurile și pietrișurile litorale până în regiunile muntoase, alcătuind uneori crânguri și tufișuri destul de întinse. Se întrebuințează numai fructele mature ( Fructus Hippophaë.
ericgoodson.blogspot.com
Eric Goodson Woodcarving Notes: Community
http://ericgoodson.blogspot.com/2014/11/community.html
A novice's notebook on greenwood carving and treenware. Monday, November 24, 2014. Half a world away, my friend Eugen from Transylvania ate breakfast with one of my spoons. Through the Green Wood Spoon Swap Facebook group, Eugen and I were able to swap spoons and admire one another's technique. Such a loss for this guy. Thankfully no one was hurt. All for a guy few of us have ever met in person. Whatever you call it, it feels like community to me. Subscribe to: Post Comments (Atom). My new "favorite" bowl.
SOCIAL ENGAGEMENT