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Writing With ChopsticksWriting With Chopsticks. Mom's 52 Vietnamese recipes. Kitchen Tips. Most Requested recipes. Not just how mom used to make it - this IS how mom makes it!
http://www.writingwithchopsticks.com/
Writing With Chopsticks. Mom's 52 Vietnamese recipes. Kitchen Tips. Most Requested recipes. Not just how mom used to make it - this IS how mom makes it!
http://www.writingwithchopsticks.com/
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United States
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United States
View this contact
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Writing With Chopsticks | writingwithchopsticks.com Reviews
https://writingwithchopsticks.com
Writing With Chopsticks. Mom's 52 Vietnamese recipes. Kitchen Tips. Most Requested recipes. Not just how mom used to make it - this IS how mom makes it!
Goi Ngo Sen - Lotus Root Salad - Writing With Chopsticks
http://writingwithchopsticks.com/goi-ngo-sen-lotus-root-salad
Goi Ngo Sen – Lotus Root Salad. June 15, 2014. The first day of summer arrives in a few days, so this week’s Mom’s 52 recipe. Is a refreshing dish to help combat the hot days to come. Goi Ngo Sen – Lotus Root Salad. Is technically considered an appetizer in Vietnamese cuisine, and if you’ve ever attended a traditional Vietnamese wedding, a variation of this dish is usually the first course served at the wedding feast. Personally, I love having Goi Ngo Sen. As an entree, served with rice and. 1 C white vi...
Xoi Me - Sticky Rice w/ Sesame Seeds - Writing With Chopsticks
http://writingwithchopsticks.com/xoi-sticky-rice-w-sesame-seeds
Xoi Me – Sticky Rice w/ Sesame Seeds. June 1, 2014. Is a category of Vietnamese cuisine that, with its world of flavor combinations, could be the topic of an entire blog itself. Like stir fry dishes, Xoi. Can work with any blend of main ingredients that sound good to you and, more importantly, that you already have in your pantry. Recipes requires a little more forethought, as the kernels need to be soaked in water overnight before steaming, but the process of making Xoi. Is otherwise quite simple. Drain...
Xoi Man - Savory Sticky Rice w/ Pork & Chinese Sausage - Writing With Chopsticks
http://writingwithchopsticks.com/xoi-mang-savory-sticky-rice-w-pork-chinese-sausage
Xoi Man – Savory Sticky Rice w/ Pork & Chinese Sausage. August 24, 2014. We missed a week in our Mom’s 52. Apologies to our subscribers, but we experienced technical difficulties last week when installing upgrades, but rest assured, we are back up and running! Our previous Mom’s 52. Recipe showed you how to make a very basic Vietnamese sticky rice. Xoi Man – Savory Sticky Rice w/ Pork and Chinese Sausage. INGREDIENTS – makes 3-4 servings. 2 C sweet rice, soaked in 3 C. water for 12 hours. Use medium heat...
Dau Hu Kho Thit - Braised Tofu & Pork - Writing With Chopsticks
http://writingwithchopsticks.com/dau-hu-kho-thit-braised-tofu-pork
Dau Hu Kho Thit – Braised Tofu & Pork. July 13, 2014. Tofu is a very popular protein in Asian cooking. Those new to tofu can be easily intimidated by the different varieties found in supermarkets: firm, medium, soft…where do you start? There’s also the stigma of tofu as a culinary choice made just for hippies and vegans – aren’t tofu consumers just tree-huggers? But all of these things can make entering the culinary world of tofu a bit daunting. Today’s Mom’s 52. To get the best tofu, or. Pat the large t...
Che Bap - Corn & Sticky Rice Pudding - Writing With Chopsticks
http://writingwithchopsticks.com/che-bap-corn-sticky-rice-pudding
Che Bap – Corn & Sticky Rice Pudding. July 6, 2014. It’s summertime, which means you can find fresh, sweet corn for a great deal at the local market. This week, there’s a local market selling eight ears of corn for only a dollar! Buy a whole buck worth of corn, grill a few, and save a few others for this week’s Mom’s 52. Dessert recipe: Che Bap – Corn and Sticky Rice Pudding. Che Bap – Corn and Sticky Rice Pudding. INGREDIENTS – makes 4 servings. 1/2 C sweet rice, soaked for at least 4 hours*, drained.
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writingwithchaos.wordpress.com
Writing with Chaos | Because writing is cheaper than therapy….
Because writing is cheaper than therapy…. Surviving the Mean Girls. November 7, 2013. Kelly K @ Dances with Chaos. Adam stood separate from the others who huddled like a rookery of penguins in their funeral best, as if the frigid downpour were acid and only the rainbow of mismatched umbrellas could save them. He smiled at the contrast of clothing versus accessories one solemnly selected and the other haphazardly pulled from a closet or vehicle trunk in desperation. Adam waited, patient, his face now tipp...
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Writing With Chopsticks
Xa Xiu - BBQ Pork (Char Siu). Xoi Man - Savory Sticky Rice w/ Pork and Chinese Sausage. Xoi Mau - Bright Vietnamese Sticky Rice. Tom Cang Kho - Braised Prawns. Che Troi Nuoc - Mung Bean and Ginger Dessert. Canh O Qua - Bitter Melon Soup. Dau Hu Kho Thit - Braised Tofu and Pork. Che Bap - Corn and Sticky Rice Pudding. Xiu Mai - Vietnamese Meatballs. Mi Xao Mem - Egg Noodle Stir Fry. Goi Ngo Sen - Lotus Root Salad. Hu Tieu - Pork and Seafood Soup. Xoi Me - Sticky Rice w/ Sesame Seeds. Ca Chien - Fried Fish.
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Exploring the World of Writing 200. April 4, 2013. It’s All About Tradition: Love Day and Book Publishing. Whether Love Day itself will remain a tradition is still a mystery, after all. I guess I can find solace in this: even if bookstores fade away, we will still have candy. That’s something, at least in my family. March 20, 2013. Technology and (this) Writer’s Angst-Ridden Soul. This week, I reluctantly joined Twitter. In the same day. Already I hate it: just one more way to feel rejection (What? This ...
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