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WTN-Adipil

Do you have any recipes? Then please mail us your recipe to wtnadipil@gmail.com. Tuesday, May 11, 2010. To make you need. 1/2 cup fresh grated carrot. 1/2 cup chopped red onions. 1/4 cup chopped cilantro. 1/2 cup roasted peanuts. 1tbsp oil, a pinch of hing, a sprig of curry leaves, 1/2tsp red chilly flakes or chopped green chillies. To make churmuri: Mix kadlepuri with this masala and serve immediately. To make churmuri chat: Take 3-4 small puris (Masala puri), add a tsp of the carrot mixture and serve.

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Do you have any recipes? Then please mail us your recipe to wtnadipil@gmail.com. Tuesday, May 11, 2010. To make you need. 1/2 cup fresh grated carrot. 1/2 cup chopped red onions. 1/4 cup chopped cilantro. 1/2 cup roasted peanuts. 1tbsp oil, a pinch of hing, a sprig of curry leaves, 1/2tsp red chilly flakes or chopped green chillies. To make churmuri: Mix kadlepuri with this masala and serve immediately. To make churmuri chat: Take 3-4 small puris (Masala puri), add a tsp of the carrot mixture and serve.

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WTN-Adipil | wtnadipil.blogspot.com Reviews

https://wtnadipil.blogspot.com

Do you have any recipes? Then please mail us your recipe to wtnadipil@gmail.com. Tuesday, May 11, 2010. To make you need. 1/2 cup fresh grated carrot. 1/2 cup chopped red onions. 1/4 cup chopped cilantro. 1/2 cup roasted peanuts. 1tbsp oil, a pinch of hing, a sprig of curry leaves, 1/2tsp red chilly flakes or chopped green chillies. To make churmuri: Mix kadlepuri with this masala and serve immediately. To make churmuri chat: Take 3-4 small puris (Masala puri), add a tsp of the carrot mixture and serve.

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wtnadipil.blogspot.com

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WTN-Adipil: SHAHI PANEER

http://wtnadipil.blogspot.com/2010/05/shahi-paneer.html

Do you have any recipes? Then please mail us your recipe to wtnadipil@gmail.com. Posted on Wednesday, May 5, 2010. 250 gms. paneer (cottge cheese). 3 tbsp. ghee or butter. 1 onion chopped into strips. 1/2" piece ginger chopped fine. 2 green chillies chopped fine. 4 tomatoes chopped fine. 1/4 cup beaten curd. 1/2 tsp. red chilli powder. 1/2 tsp. garam masala. 2 tbsp. tomato sauce. 2 tbsp. grated paneer. 1 tbsp. chopped coriander. Making time: 45 minutes. Shelf life: best fresh. View my complete profile.

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WTN-Adipil: MASALA VADA

http://wtnadipil.blogspot.com/2010/05/masala-vada.html

Do you have any recipes? Then please mail us your recipe to wtnadipil@gmail.com. Posted on Wednesday, May 5, 2010. 1 cup yellow gram (chana) dal. 1/2 cup onion finely chopped. 1/2 cup coriander finely chopped. 1/2 cup dill leaves finely chopped. 3-4 green chillies finely chopped. 1/2 tsp. cumin seeds. Oil to deep fry. Making time: 20 minutes (excluding soaking time). Makes: 15 vadas (approx.). View my complete profile. CLICK HERE TO JOIN OUR COMMUNITIES. FOLLOW US ON TWITTER. PEAR AND MANGO CHUTNEY.

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WTN-Adipil: DAL PAKODA

http://wtnadipil.blogspot.com/2010/05/dal-pakoda.html

Do you have any recipes? Then please mail us your recipe to wtnadipil@gmail.com. Posted on Tuesday, May 4, 2010. 1 cup Bengal gram. 1 cup black gram. 1 cup toor dal. All these 3 things soaked in water for 1 hour). 1 cup pudina leaves. Take the soaked items and chili in the mixi and grind it. Remove the mixture from the mixi, add two spoons of salt, dry coconut, pudina leaves and mix it well with hand. Heat oil in a pan(kadai), roughly make small fritters and deep fry in oi. View my complete profile.

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WTN-Adipil: GOBI MANCHURIAN

http://wtnadipil.blogspot.com/2010/04/gobi-manchurian.html

Do you have any recipes? Then please mail us your recipe to wtnadipil@gmail.com. Posted on Friday, April 30, 2010. 1 medium. cauliflower clean and broken into big florettes. 1 small bunch spring onoin finely chopped. 2 tsp ginger finely chopped. 1 tsp garlic finely chopped. 1/4 cup plain flour. 3 tbsp. cornflour. 1/4 tsp. red chilli powder. 2 red chillies, dry. 3 tbsp. oil. 1 1/2 cups water. 1 tbsp. milk. Boil the florettes (. For 3-4 minutes in plenty of water, to which add a tbsp. of milk. 1 green bell...

5

WTN-Adipil: May 2010

http://wtnadipil.blogspot.com/2010_05_01_archive.html

Do you have any recipes? Then please mail us your recipe to wtnadipil@gmail.com. Tuesday, May 11, 2010. To make you need. 1/2 cup fresh grated carrot. 1/2 cup chopped red onions. 1/4 cup chopped cilantro. 1/2 cup roasted peanuts. 1tbsp oil, a pinch of hing, a sprig of curry leaves, 1/2tsp red chilly flakes or chopped green chillies. To make churmuri: Mix kadlepuri with this masala and serve immediately. To make churmuri chat: Take 3-4 small puris (Masala puri), add a tsp of the carrot mixture and serve.

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wtnadipil.blogspot.com

WTN-Adipil

Do you have any recipes? Then please mail us your recipe to wtnadipil@gmail.com. Tuesday, May 11, 2010. To make you need. 1/2 cup fresh grated carrot. 1/2 cup chopped red onions. 1/4 cup chopped cilantro. 1/2 cup roasted peanuts. 1tbsp oil, a pinch of hing, a sprig of curry leaves, 1/2tsp red chilly flakes or chopped green chillies. To make churmuri: Mix kadlepuri with this masala and serve immediately. To make churmuri chat: Take 3-4 small puris (Masala puri), add a tsp of the carrot mixture and serve.

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