wwweggsentric-chef.blogspot.com

Personal Chef

Sunday, May 24, 2009. Chef in your own home. I have had ten years experience as owner and chef of Eggsentric Cafe and Restaurant. Email - eggsentriccafe@xtra.co.nz. Lunch - $25/head ($125 minimum) - choose one per person. Crispy ciabatta bread with dips. Pan fried scallops with warm lentil salad and anchovy and rosemary sauce. Asparagus and parmesan tart. Coromandel oysters a la naturelle. Olive and pesto pasta salad. Sauteed macadamia crumbed kingfish with potato and fennel and herb sauce. Braised lamb ...

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Personal Chef | wwweggsentric-chef.blogspot.com Reviews

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Sunday, May 24, 2009. Chef in your own home. I have had ten years experience as owner and chef of Eggsentric Cafe and Restaurant. Email - eggsentriccafe@xtra.co.nz. Lunch - $25/head ($125 minimum) - choose one per person. Crispy ciabatta bread with dips. Pan fried scallops with warm lentil salad and anchovy and rosemary sauce. Asparagus and parmesan tart. Coromandel oysters a la naturelle. Olive and pesto pasta salad. Sauteed macadamia crumbed kingfish with potato and fennel and herb sauce. Braised lamb ...

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1 personal chef

2 no problem hungover

3 breakfast is served

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5 chook

6 4 comments

7 fresh green salad

8 no comments

9 butter chicken

10 garlic 'saddleback' potatoes

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Personal Chef | wwweggsentric-chef.blogspot.com Reviews

https://wwweggsentric-chef.blogspot.com

Sunday, May 24, 2009. Chef in your own home. I have had ten years experience as owner and chef of Eggsentric Cafe and Restaurant. Email - eggsentriccafe@xtra.co.nz. Lunch - $25/head ($125 minimum) - choose one per person. Crispy ciabatta bread with dips. Pan fried scallops with warm lentil salad and anchovy and rosemary sauce. Asparagus and parmesan tart. Coromandel oysters a la naturelle. Olive and pesto pasta salad. Sauteed macadamia crumbed kingfish with potato and fennel and herb sauce. Braised lamb ...

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wwweggsentric-chef.blogspot.com

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Personal Chef: Lunch - $25/head ($125 minimum) - choose one per person

http://wwweggsentric-chef.blogspot.com/2009/05/lunch.html

Sunday, May 24, 2009. Lunch - $25/head ($125 minimum) - choose one per person. Crispy ciabatta bread with dips. Pan fried scallops with warm lentil salad and anchovy and rosemary sauce. Asparagus and parmesan tart. Coromandel oysters a la naturelle. Olive and pesto pasta salad. Sauteed macadamia crumbed kingfish with potato and fennel and herb sauce. Ceviche of salmon with avocado, green chilli and pink grapefruit. Vietnamese crispy spring rolls. Salad of roast pumpkin and feta. Hot ham on the bone.

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Personal Chef: May 2009

http://wwweggsentric-chef.blogspot.com/2009_05_01_archive.html

Sunday, May 24, 2009. Chef in your own home. I have had ten years experience as owner and chef of Eggsentric Cafe and Restaurant. Email - eggsentriccafe@xtra.co.nz. Lunch - $25/head ($125 minimum) - choose one per person. Crispy ciabatta bread with dips. Pan fried scallops with warm lentil salad and anchovy and rosemary sauce. Asparagus and parmesan tart. Coromandel oysters a la naturelle. Olive and pesto pasta salad. Sauteed macadamia crumbed kingfish with potato and fennel and herb sauce. Braised lamb ...

3

Personal Chef: Chef in your own home

http://wwweggsentric-chef.blogspot.com/2009/05/personal-chef.html

Sunday, May 24, 2009. Chef in your own home. I have had ten years experience as owner and chef of Eggsentric Cafe and Restaurant. Email - eggsentriccafe@xtra.co.nz. June 23, 2009 at 3:25 PM. I disappear. dwell in. silence. do everything thats equivalent to nothing. in short killin time being lazy and crazy. and then come back to discover one more blog by you. Think i envy your energy :). June 30, 2009 at 12:58 PM. Hey Ben, and I envy your lazy, crazy. At my age what am I trying to prove! Caramaelised por...

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artmusicfood

http://artmusicfood.blogspot.com/2010/08/st.html

News and views on art, music, food and life 'Down Under' (or 'On Top' depending on your perspective). Monday, August 9, 2010. My latest portrait (well until the one I did today) - Monica from the best gelato shop in town. The well kept houses 2-3 story, some white but mostly soft creams and browns with orange tile roofs without flower gardens all concrete and tile with big pot plants. So I swing home to a day at the easel happy with the rhythm of my life. Subscribe to: Post Comments (Atom). Human time do...

artmusicfood.blogspot.com

artmusicfood: Franca

http://artmusicfood.blogspot.com/2010/08/franca.html

News and views on art, music, food and life 'Down Under' (or 'On Top' depending on your perspective). Monday, August 23, 2010. A portrait of friend Franca. I am getting faster and a little better. The need for speed is to keep the cost down, nobody has any money to spend on art here and I don't want an apartment full of paintings! Three and a half hours half an hour prep = Four hours total. August 24, 2010 at 4:07 PM. Too many. Sculpture? August 24, 2010 at 11:41 PM. Hi Dave, I have been taught that hone...

artmusicfood.blogspot.com

artmusicfood

http://artmusicfood.blogspot.com/2010/06/im-back-in-france-but-not-for-long.html

News and views on art, music, food and life 'Down Under' (or 'On Top' depending on your perspective). Friday, June 4, 2010. I'm back in France but not for long, maybe two weeks. I've fallen in love with the small town and people of Roccasecca where I stayed during the exhibition and will head back there to find a place to live. I sold my sculpture to the Locanda Del Castello a beauitiful old hotel, family run and who have become very good friends. The title is 'Feb. 1944 We died. For What! I've had many ...

artmusicfood.blogspot.com

artmusicfood: Talent

http://artmusicfood.blogspot.com/2010/08/talent.html

News and views on art, music, food and life 'Down Under' (or 'On Top' depending on your perspective). Friday, August 13, 2010. So do you need talent to be an artist (or anything) or can you make it through sheer hard work? And does it matter? Perhaps tapping in to your creativity is something you need talent for but I think you can learn that also. So why are artists considered special? Different than a good plumber? Loving your work as usual, the portraits are really cool mate! August 14, 2010 at 4:08 PM.

artmusicfood.blogspot.com

artmusicfood

http://artmusicfood.blogspot.com/2010/09/my-italian-honeymoon-is-almost-over.html

News and views on art, music, food and life 'Down Under' (or 'On Top' depending on your perspective). Tuesday, September 7, 2010. My Italian Honeymoon is almost over. I leave on the 21st Sep, spend 10 days in Sydney with my daughter and family and back in NZ on the 3rd Oct. I will keep the apartment here and probably come back in March next year but who knows with my record! The photos are from a good exhibition I had in Thomas Aquinas original house last weekend. September 8, 2010 at 10:17 AM. I have be...

artmusicfood.blogspot.com

artmusicfood: A Lone Wolf

http://artmusicfood.blogspot.com/2010/08/lone-wolf.html

News and views on art, music, food and life 'Down Under' (or 'On Top' depending on your perspective). Monday, August 2, 2010. Being completely alone in a foreign country where I don't speak the language hasn't been easy but I wonder how much can be attributed to the residue of 42 years of relationships. I have become used to a shared experience with partner and children and now the joy and pain are completely mine (and yours now! Have lovely week,. August 3, 2010 at 1:52 PM. Have a more lovely week.

artmusicfood.blogspot.com

artmusicfood

http://artmusicfood.blogspot.com/2012/08/httpyoutu.html

News and views on art, music, food and life 'Down Under' (or 'On Top' depending on your perspective). Monday, August 20, 2012. The traditional departments of Finance/Accounting#file links[D: NFL UBB.txt,1,L] Human Resources#file links[D: NFL UBB.txt,1,L] and Legal/Regulatory would translate into the organizationÂ’s defensekHow do you know what the problem isThere are two ways to ascertain this A fake. December 26, 2012 at 9:31 AM. Url=http:/ casodex-bicalutamide.webs.com/]Ormandyl. Id really love to be a...

artmusicfood.blogspot.com

artmusicfood: Street art

http://artmusicfood.blogspot.com/2010/07/street-art.html

News and views on art, music, food and life 'Down Under' (or 'On Top' depending on your perspective). Wednesday, July 7, 2010. Spent the weekend exhibiting at the Fest of Caprile the town next door. Painted and played guitar on the street. Lotsa fun! July 8, 2010 at 9:32 PM. Thats sad but Im not surprised. Make sure you know how to make more dreams when you fulfil the old ones and you are going to be happy with what you find in your soul. Ill come and see you even without the alcohol! Keep that smile xx.

artmusicfood.blogspot.com

artmusicfood: Faces

http://artmusicfood.blogspot.com/2010/07/faces.html

News and views on art, music, food and life 'Down Under' (or 'On Top' depending on your perspective). Saturday, July 17, 2010. Some more portraits. I'm starting to understand the human face a little better with all the practice. August 11, 2010 at 12:20 AM. Subscribe to: Post Comments (Atom). Painting, collage and sculpture. Restaurant, art etc. Whitianga, Coromandel Peninsula, New Zealand. View my complete profile. Art for a change. Poem of the week. The Year in Pictures. Exile on moan street. Simple te...

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Sunday, October 19, 2008. We Died for What' my sculpture for the Legato exhibition in Cassino. Installed at the Locanda Hotel Roccasecca. Installed at Mercury Bay Estate Winery Cooks Beach. The Righteous and the Sinner' installed at Tom and Jane Parson's house Hahei. Group Show' installed at the entrance to Whitianga town. Mini Vortex' installed in Whitianga town. Treepee' Macrocarpa, exterior glue, galvanised nails NZ$4000. Group Show' Treated pine, exterior glue, stainless nails. NZ$4000. Lena' Acrylic...

wwweggsentric-chef.blogspot.com

Personal Chef

Sunday, May 24, 2009. Chef in your own home. I have had ten years experience as owner and chef of Eggsentric Cafe and Restaurant. Email - eggsentriccafe@xtra.co.nz. Lunch - $25/head ($125 minimum) - choose one per person. Crispy ciabatta bread with dips. Pan fried scallops with warm lentil salad and anchovy and rosemary sauce. Asparagus and parmesan tart. Coromandel oysters a la naturelle. Olive and pesto pasta salad. Sauteed macadamia crumbed kingfish with potato and fennel and herb sauce. Braised lamb ...

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