yachtclubnor.org yachtclubnor.org

yachtclubnor.org

Yacht Club Nor

En samleside for prosjekter. Onsdag 11. juni 2014. Brewing Classic Styles Processes. All mashes are assumed to be single-temperature infusion mashes of 60 minutes' duration, unless stated otherwise. A specific mash temperature will be stated for each recipe, depending on the desired fermentability of the beer. Torsdag 22. august 2013. Utkast til kommende brygg. Northern English Brown Ale. Nøgne Ø God Jul 2012. Oktoberfest/Märzen (brygges i vinter pga. lav gjæringstemperatur og lagres til oktober 2014).

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Yacht Club Nor | yachtclubnor.org Reviews
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En samleside for prosjekter. Onsdag 11. juni 2014. Brewing Classic Styles Processes. All mashes are assumed to be single-temperature infusion mashes of 60 minutes' duration, unless stated otherwise. A specific mash temperature will be stated for each recipe, depending on the desired fermentability of the beer. Torsdag 22. august 2013. Utkast til kommende brygg. Northern English Brown Ale. Nøgne Ø God Jul 2012. Oktoberfest/Märzen (brygges i vinter pga. lav gjæringstemperatur og lagres til oktober 2014).
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1 yacht club nor
2 sider
3 hjem
4 om yacht club
5 prosjekter
6 portal
7 facebook
8 mashing
9 note
10 wort boiling
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Yacht Club Nor | yachtclubnor.org Reviews

https://yachtclubnor.org

En samleside for prosjekter. Onsdag 11. juni 2014. Brewing Classic Styles Processes. All mashes are assumed to be single-temperature infusion mashes of 60 minutes' duration, unless stated otherwise. A specific mash temperature will be stated for each recipe, depending on the desired fermentability of the beer. Torsdag 22. august 2013. Utkast til kommende brygg. Northern English Brown Ale. Nøgne Ø God Jul 2012. Oktoberfest/Märzen (brygges i vinter pga. lav gjæringstemperatur og lagres til oktober 2014).

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yachtclubnor.org yachtclubnor.org
1

Yacht Club Nor: Frøkart

http://www.yachtclubnor.org/2013/04/frkart.html

En samleside for prosjekter. Søndag 21. april 2013. Minidrivhus #1 - Sukkererter. Minidrivhus #2 - Assortert. Minidrivhus #3 - Melon. Melon, Stellio F1. Melon, Stellio F1. Melon, Stellio F1. Melon, Stellio F1. Minidrivhus #4 - Kumquat. Minidrivhus #5 - Eple og løk. Minidrivhus #6 - Ensom chilli. Legg inn en kommentar. Abonner på: Legg inn kommentarer (Atom). Simple-mal. Drevet av Blogger.

2

Yacht Club Nor: Prosjekter

http://www.yachtclubnor.org/p/prosjekter.html

En samleside for prosjekter. I sin nåværende form er Yacht Club konsentrert rundt friluftsliv og ølbrygging. Yacht Club jobber med utviklingen av et såkalt three vessel brewing system. Yacht Club disponerer en del turutstyr, og drar sporadisk på turer. Det uformelle ordspråket er "komfort først", og med våre to lavvoer har vi anledning til å leve ut dette i fellesskap. Abonner på: Innlegg (Atom). Simple-mal. Drevet av Blogger.

3

Yacht Club Nor: Brewing Classic Styles Processes

http://www.yachtclubnor.org/2014/06/brewing-classic-styles-processes.html

En samleside for prosjekter. Onsdag 11. juni 2014. Brewing Classic Styles Processes. All mashes are assumed to be single-temperature infusion mashes of 60 minutes' duration, unless stated otherwise. A specific mash temperature will be stated for each recipe, depending on the desired fermentability of the beer. Legg inn en kommentar. Abonner på: Legg inn kommentarer (Atom). Simple-mal. Drevet av Blogger.

4

Yacht Club Nor: Om Yacht Club

http://www.yachtclubnor.org/p/om-yacht-club.html

En samleside for prosjekter. Yacht Club Nor er ikke et selskap, det er ikke en virksomhet og det er ikke en organisasjon. Hva er Yacht Club? Hvorfor heter dere fremdeles Yacht Club? Google apps var den gang en gratistjeneste. Brukere opprettet før 6. desember 2012 fikk fortsette denne ordningen, mens nyetableringer ble belastet med $5 per bruker per måned. På grunn av lav aktivitet har vi derfor valgt å holde på et utdatert navn for å spare oss for disse utgiftene. Hvem er Yacht Club?

5

Yacht Club Nor: En oppdatering

http://www.yachtclubnor.org/2013/04/en-oppdatering.html

En samleside for prosjekter. Tirsdag 23. april 2013. De siste dagene har vi snakket om å automatisere vekstkassene. I hvert fall monitore enkelte. Planen er ganske enkel og bygger i hovedsak på den billige mikroprosessoren Arduino. Sammen med vanntette DS18B20. Legg inn en kommentar. Abonner på: Legg inn kommentarer (Atom). Simple-mal. Drevet av Blogger.

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En samleside for prosjekter. Onsdag 11. juni 2014. Brewing Classic Styles Processes. All mashes are assumed to be single-temperature infusion mashes of 60 minutes' duration, unless stated otherwise. A specific mash temperature will be stated for each recipe, depending on the desired fermentability of the beer. Torsdag 22. august 2013. Utkast til kommende brygg. Northern English Brown Ale. Nøgne Ø God Jul 2012. Oktoberfest/Märzen (brygges i vinter pga. lav gjæringstemperatur og lagres til oktober 2014).

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