ymycake.blogspot.com

Sponge Cake

Wednesday, March 17, 2010. Pineapple Upside Down Cake. 4 tablespoons unsalted butter. 1 cup lightly packed light brown sugar. 6 to 8 maraschino cherries. 2 cups all-purpose flour. 2 1/2 teaspoons baking powder. 2 sticks unsalted butter, room temperature. 2 cups granulated sugar. 2 teaspoons pure vanilla extract. Confectioners' sugar, for dusting cake. 1 quart yogurt gelato, store-bought, for serving. Preheat oven to 350 degrees F. Peel the pineapple and remove core. Slice into (1-inch) thick circles.

http://ymycake.blogspot.com/

OVERVIEW OF ymycake.blogspot.com

TRAFFIC RANK

>1,000,000

REVIEWS

0

PAGES IN THIS WEBSITE

6

LINKS TO THIS WEBSITE

CONTACTS

ADDRESSES

SOCIAL LINKS

ONLINE SINCE

WEBSITE DETAILS

SEO

PAGES

SIMILAR SITES

TRAFFIC RANK FOR YMYCAKE.BLOGSPOT.COM

TODAY'S RATING

>1,000,000

TRAFFIC RANK - AVERAGE PER MONTH

BEST MONTH

December

AVERAGE PER DAY Of THE WEEK

HIGHEST TRAFFIC ON

Sunday

TRAFFIC BY CITY

Sign up

CUSTOMER REVIEWS

Average Rating: 4.1 out of 5 with 9 reviews

5 star

4

4 star

2

3 star

3

2 star

0

1 star

0

Hey there! Start your review of ymycake.blogspot.com

AVERAGE USER RATING

Write a Review

WEBSITE PREVIEW

LOAD TIME

0.4 seconds

FAVICON PREVIEW

16x16
32x32
64x64
128x128

CONTACTS AT YMYCAKE.BLOGSPOT.COM

ADD CONTACT

Login

TO VIEW CONTACTS

Remove Contacts

FOR PRIVACY ISSUES

CONTENT

PAGES IN
THIS WEBSITE

6

SSL

EXTERNAL LINKS

167

SITE IP

74.125.225.12

LOAD TIME

0.359 sec

SCORE

6.2

PAGE TITLE

Sponge Cake | ymycake.blogspot.com Reviews

<META> DESCRIPTION

Wednesday, March 17, 2010. Pineapple Upside Down Cake. 4 tablespoons unsalted butter. 1 cup lightly packed light brown sugar. 6 to 8 maraschino cherries. 2 cups all-purpose flour. 2 1/2 teaspoons baking powder. 2 sticks unsalted butter, room temperature. 2 cups granulated sugar. 2 teaspoons pure vanilla extract. Confectioners' sugar, for dusting cake. 1 quart yogurt gelato, store-bought, for serving. Preheat oven to 350 degrees F. Peel the pineapple and remove core. Slice into (1-inch) thick circles.

<META> KEYWORDS

1 skip to main

2 skip to sidebar

3 sponge cake

4 ingredients

5 1 fresh pineapple

6 1 tablespoon water

7 2 large eggs

8 1/2 cup buttermilk

9 directions

10 posted by

CONTENT

Page content here

KEYWORDS ON PAGE

skip to main,skip to sidebar,sponge cake,ingredients,1 fresh pineapple,1 tablespoon water,2 large eggs,1/2 cup buttermilk,directions,posted by,rama,no comments,labels dessert,chocolate cake,2 cups sugar,chocolate frosting,midnight chocolate cake,method

SERVER

GSE

CONTENT-TYPE

utf-8

GOOGLE PREVIEW

Sponge Cake | ymycake.blogspot.com Reviews

https://ymycake.blogspot.com

Wednesday, March 17, 2010. Pineapple Upside Down Cake. 4 tablespoons unsalted butter. 1 cup lightly packed light brown sugar. 6 to 8 maraschino cherries. 2 cups all-purpose flour. 2 1/2 teaspoons baking powder. 2 sticks unsalted butter, room temperature. 2 cups granulated sugar. 2 teaspoons pure vanilla extract. Confectioners' sugar, for dusting cake. 1 quart yogurt gelato, store-bought, for serving. Preheat oven to 350 degrees F. Peel the pineapple and remove core. Slice into (1-inch) thick circles.

INTERNAL PAGES

ymycake.blogspot.com

1

Sponge Cake: March 2010

http://www.ymycake.blogspot.com/2010_03_01_archive.html

Wednesday, March 17, 2010. Pineapple Upside Down Cake. 4 tablespoons unsalted butter. 1 cup lightly packed light brown sugar. 6 to 8 maraschino cherries. 2 cups all-purpose flour. 2 1/2 teaspoons baking powder. 2 sticks unsalted butter, room temperature. 2 cups granulated sugar. 2 teaspoons pure vanilla extract. Confectioners' sugar, for dusting cake. 1 quart yogurt gelato, store-bought, for serving. Preheat oven to 350 degrees F. Peel the pineapple and remove core. Slice into (1-inch) thick circles.

2

Sponge Cake: Chocolate Cake

http://www.ymycake.blogspot.com/2010/03/chocolate-cake.html

Wednesday, March 17, 2010. Butter, for greasing the pans. 1 3/4 cups all-purpose flour, plus more for pans. 3/4 cups good cocoa powder. 2 teaspoons baking soda. 1 teaspoon baking powder. 1 teaspoon kosher salt. 1 cup buttermilk, shaken. 1/2 cup vegetable oil. 2 extra-large eggs, at room temperature. 1 teaspoon pure vanilla extract. 1 cup freshly brewed hot coffee. Chocolate Buttercream, recipe follows. 6 ounces good semisweet chocolate (recommended: Callebaut). 1 extra-large egg yolk, at room temperature.

3

Sponge Cake: Pineapple Upside Down Cake

http://www.ymycake.blogspot.com/2010/03/pineapple-upside-down-cake_17.html

Wednesday, March 17, 2010. Pineapple Upside Down Cake. 4 tablespoons unsalted butter. 1 cup lightly packed light brown sugar. 6 to 8 maraschino cherries. 2 cups all-purpose flour. 2 1/2 teaspoons baking powder. 2 sticks unsalted butter, room temperature. 2 cups granulated sugar. 2 teaspoons pure vanilla extract. Confectioners' sugar, for dusting cake. 1 quart yogurt gelato, store-bought, for serving. Preheat oven to 350 degrees F. Peel the pineapple and remove core. Slice into (1-inch) thick circles.

4

Sponge Cake: Midnight Chocolate Cake

http://www.ymycake.blogspot.com/2008/04/midnight-chocolate-cake.html

Monday, April 14, 2008. 2 cups granulated sugar. 1 3/4 cups all-purpose flour. 3/4 cup unsweetened cocoa. 1 1/2 tsp. baking powder. 1 1/2 tsp. baking soda. 1 cup whole milk. 1/2 cup vegetable oil. 2 tsp vanilla extract. 1 cup boiling water. Heat oven to 350 degrees F (175 C). Grease and flour two 9 inch round baking pans OR one 9x13-inch baking pan Or one 10-inch bundt or tube pan. In a large bowl, and with an electric mixer, combine dry ingredients. Remove cake(s) from oven, and cool completely on rack.

5

Sponge Cake: Eggless Sponge Cake

http://www.ymycake.blogspot.com/2008/04/eggless-sponge-cake.html

Saturday, April 12, 2008. 1/2 tin condensed milk (200gms). 2 3/4 cups plain flour (280gms). 1 tsp baking powder. 1/2 tsp baking soda (soda bicarb). 2 tsp icing sugar. 1/2 cup butter melted (60gms). 1/2 tsp vanilla essence. 100 ml milk100 ml soda water. Sieve flour, baking powder, baking soda, sugar, all together 2 to 3 times. Keep aside. Pour condensed milk in a bowl. Add the butter, and beat well till smooth. Add the flour spoon by spoon, mixing into the condensed milk mixture. Or serve warm with tea.

UPGRADE TO PREMIUM TO VIEW 1 MORE

TOTAL PAGES IN THIS WEBSITE

6

LINKS TO THIS WEBSITE

hot-pickles.blogspot.com

Hot ' N ' Sweet Pickles: May 2009

http://hot-pickles.blogspot.com/2009_05_01_archive.html

Hot ' N ' Sweet Pickles. Friday, May 1, 2009. Allam 1/4th kg Chopped. Bellam 1.4th kg. Chilli powder 1/4th kg. Clean the ginger and take out the peel and chopp in to pieces and dry them well in the sun for few hours. Grind the ginger pieces and garlic in to coarse paste. Boil the tamarind in 1 cup water and cool and remove the pulp ans keep it aside. Grind all the above ingredients tamarind,ginger garlic paste,salt,chilli powder,and Bellam in the stone mortar to a smooth paste. This paste stays for 1 year.

manapulusu.blogspot.com

Mana Pulusu: Sweet Potato Pulusu

http://manapulusu.blogspot.com/2010/03/sweet-potato-pulusu.html

Saturday, March 13, 2010. Peeled Sweet potato pieces 2 cups. Tomato chopped 1 cup. 2 green chillies chopped. Tamarind pulp 1/2 cup. 1 tbsp chopped coriander. Red chilli 2 chopped. Take a pressure pan add oil and fry the popu ingredients well. Add onions and green chillies fry for 2 mins. Add tomato chopped and fry for 2 mins till soft. Then add Sweet potato pieces, tamarind pulp, 2 cups of water,pasupu,salt,jaggery and pulusu podi. And close the pressure cooker and after 2 whistle put off the fire.

manapulusu.blogspot.com

Mana Pulusu: August 2010

http://manapulusu.blogspot.com/2010_08_01_archive.html

Sunday, August 29, 2010. 2 cup chopped beans. 1/2 cup kandi pappu. 1 tbsp tamarind paste. 2 tbsp kootu powder. 2 green chillies split. 1 Boil the vegetable and dal. 2 Take a pan Fry th popu ingredients in the oil and add green chillies and curry elaves to the above popou and fry for 1 min. 3 Add chopped tomato and fry till becomes soft. 4 Add the tamarind paste with 2 cups water add salt ans pasupu and boil for 2 minutes. 7 Garnish the kootu with coriander leaves and coconut scrape and 1 spoon ghee.

manapulusu.blogspot.com

Mana Pulusu: Sambar

http://manapulusu.blogspot.com/2010/03/sambar.html

Saturday, March 13, 2010. Chopped mixed vegetables 2 cups. Onion chopped length wise 2. Green chillies chopped 2. Boiled kandi pappu 1 1/2 cup. Tamarind pulp 2 tbsp. 1 tbsp coriander leaves. 1 tbsp fresh coconut scrape. 2 red chillies chopped. Take a pressure pan add oil and fry the popu ingredients. Add onions and green chillies to the popu and fry for 2 mins. Add tomato chopped and fry till it becomes soft. Add mixed vegetables and fry for 1 min. Your sambar is ready to serve with hot rice.

chutnys.blogspot.com

chutnys: September 2009

http://chutnys.blogspot.com/2009_09_01_archive.html

Saturday, September 12, 2009. Dosakai and Brinjal Chutney. 1 cup chooped dosaki(yellow). 1/2 cup brinjal pieces. 5 green chillies chopped. 2 big tomatoes chopped. Small lemon size tamarind. 1/2 cup chopped coriander. 1 sp oil to fry. Menti powder 1/2 sp. Chopp the dosakai removing the seeds. Take some oil in pan and heat. Add green chillies and fry. Then add brinjal pieces and tomatoes,salt and pasupu. After it fries well till soft cool it. Then grind to paste adding coriander,and tamarind.

bschoclt.blogspot.com

Basic Chocolate: 04/12/08

http://bschoclt.blogspot.com/2008_04_12_archive.html

Saturday, April 12, 2008. 5 tbsps milk powder. 1 1/2 tbsp ghee. 2 tbsp coco powder. Little quantity of water. Mix all the ingredients in a vessel ( except water). Take another vessel with water in it . Double boil the mixture ( put the small vesselof the mixture in the other one and boli). While boiling add bit of water. After about 5 mins remove the mixture. Allow to set in a greased plate in the refrigerator. Cut it into pieces. Subscribe to: Posts (Atom). This is the real chocolate made by me.

mousse-soft.blogspot.com

Soft 'N' Fluffy Mousse: Easy Chocolate Mousse

http://mousse-soft.blogspot.com/2009/06/easy-chocolate-mousse.html

Soft 'N' Fluffy Mousse. Thursday, June 18, 2009. 1 cup semi sweet chocolate chips. 1 tsp vanilla extract. 1 cup heavy cream heated. Sweetened whipped cream for garnishing. Break the eggshell and pour its contents in an electric blender, along with chocolate chips and vanilla extract. Blend for 30 seconds.Slowly, pour heated cream into the chocolate mixture by removing the middle of the blender lid. In case that is not possible, stop the blender while pouring heated cream. Refrigerate until it is set.

amavakai.blogspot.com

Amma Avakayalu: Mango Veliulli Avakai

http://amavakai.blogspot.com/2009/05/mango-ulli-avakai.html

Saturday, May 2, 2009. Garlic 15 - 20 pods. Raw Mango 1 cup chopped. Red Chile Powder 2/3 cup. Black Mustard Seeds Powder 2/3 cup. Fenugreek Seeds 1/2 tsp. Mustard Oil as 1/2 cup. Peel all the garlic pods and keep aside. Wash, clean and cut the raw mango along with the seed into big chunks. Black mustard seeds are ground into fine powder with a pinch of salt(without salt ground powder can turn bitter in no time). Then transfer all the mixed ingredients to a clean jar. Subscribe to: Post Comments (Atom).

picklemasala.blogspot.com

Pickle Masala: Hot Pickle Masala Powder

http://picklemasala.blogspot.com/2009/05/hot-pickle-masala-powder.html

Sunday, May 3, 2009. Hot Pickle Masala Powder. 1 cup mustard powder. 1 cup chilli powder. Mix all the above ingredients. This is masala powder used for hot mango pickle. Subscribe to: Post Comments (Atom). Hello welcome to the world of "TRADITIONAL FOOD". Here is the blog where you will get all types of SOUTH INDIAN recipes which are really very easy to make them.This is healthy food. So enjoy.getting healthy recipes in my blog. View my complete profile. Hot Pickle Masala Powder. Hot ' N ' Sweet Pickles.

chutnys.blogspot.com

chutnys: Dosakai & Brinjal Chutney

http://chutnys.blogspot.com/2009/09/dosakai-brinjal-chutney.html

Saturday, September 12, 2009. Dosakai and Brinjal Chutney. 1 cup chooped dosaki(yellow). 1/2 cup brinjal pieces. 5 green chillies chopped. 2 big tomatoes chopped. Small lemon size tamarind. 1/2 cup chopped coriander. 1 sp oil to fry. Menti powder 1/2 sp. Chopp the dosakai removing the seeds. Take some oil in pan and heat. Add green chillies and fry. Then add brinjal pieces and tomatoes,salt and pasupu. After it fries well till soft cool it. Then grind to paste adding coriander,and tamarind.

UPGRADE TO PREMIUM TO VIEW 157 MORE

TOTAL LINKS TO THIS WEBSITE

167

OTHER SITES

ymybmwyxl.cheapcialisnowuk.com

有没有宝妈纹眼线了_有没有宝妈缝针了的_有没有宝妈给孩子喝努卡奶粉的

张若昀,郑业成,蒲萄,黄靖翔,李宏毅,刘志宏,马睿. みさこ,蒼波純,久間田琳加,吉田凜音,中山莉子. Mischa,Barton,Darla,Biccum,Cameron,Shannon. 汤姆克鲁斯,佩内洛普克鲁兹. 秀兰邓波儿,简达维尔. 帕莱什拉瓦尔,阿克谢库玛尔,米特胡恩查克拉博蒂,妮希苏拜亚. 阿诺施瓦辛格,琳达汉密尔顿,爱德华福隆. 乌比戈德堡,威廉梅西,平民英雄. 尼古拉雷卡斯,德斯米科尔森. 张若昀,郑业成,蒲萄,黄靖翔,李宏毅,刘志宏,马睿. 克莱尔馥兰妮,斯安海恩斯,康妮尼尔森,艾文布莱纳. 唐纳德普利森斯,保罗路德,Marianne,Hagan. 佟悦,张茜,李为民,孙小娟,梁子,霍泥芳. 郑伊健,蔡卓妍,车婉婉,廖碧儿,林珊珊,郑中基. 马特达蒙,布莱丝达拉斯霍华德,西西迪法兰丝. 威廉菲德内尔,唐纳德萨瑟兰,马克莱沃. 刘诗诗,郑恺,种丹妮,刘洁. 德雷克贝尔,马克哈米尔,汤姆肯尼. 阿弗西娅埃尔奇,齐达内苏阿内,西娅姆阿巴斯. 克莱尔馥兰妮,斯安海恩斯,康妮尼尔森,艾文布莱纳.

ymybybfqddgp.171968.cc

有没有不要播放器的岛国片_磁带播放器_mp播放器

克里斯蒂娜里奇,詹姆斯麦卡沃伊. 文瑞姆斯,塔恩曼宁,莱斯丽-安布莱德. 李牧,王溪鹭,高天景,刘俊峰. Marat,Basharov,Anna,Kazyuchit. 周里京,尹国华,刘小薇,鄂布斯,周征波. Gina,Gershon,Cameron,Daddo,Shannen,Doherty,Randy,Quaid. 黄灿灿,敖犬,南笙,王子豪,王子杰. 克里斯蒂娜里奇,詹姆斯麦卡沃伊. 海伦米伦,亚伦保尔,艾伦瑞克曼,巴克德阿巴蒂. 杰尔伯恩斯,拉什达琼斯,海耶斯麦克阿瑟,Bruno.Amato. 弗拉基米尔马什科夫,尤丽亚佩雷西德,安约卡斯秋儿. Cem,Akkanat,Simon,Van,Buyten. 詹姆斯麦卡沃伊,迈克尔法斯宾德,萝丝拜恩,詹妮弗劳伦斯,詹纽瑞琼斯,尼古拉斯霍尔特. 多丽丝黛,罗德泰勒. 郑凯,潘辰,苏妙玲,金丰,何保龙. 杨颖,陆毅,杜淳,陈晓,苏青,杨蓉. 马克鲁弗洛,迈克尔基顿,瑞秋麦克亚当斯. 海伦米伦,亚伦保尔,艾伦瑞克曼,巴克德阿巴蒂. 弗拉基米尔马什科夫,尤丽亚佩雷西德,安约卡斯秋儿.

ymybyxzbfqd.udbj.cc

有没有不用下载播放器的_有没有的那种外国网站_什么播放器能播放禁片

二阶堂富美,长谷川博己,富田靖子,利重刚,上田耕一. 黛安克鲁格,蕾雅赛杜,维吉妮拉朵嫣,夏维尔毕沃斯. 五月天,刘若英,任贤齐,林雪,五月天追梦. 小弗雷迪普林兹,史蒂夫布卢姆,大卫奥伊罗. Burgess,Jenkins,Nicole,Tubiola,Melissa,Joan,Hart,Diane,Neal. 鲁伯特格林特,朗普尔曼,罗伯特希恩,斯蒂芬坎贝尔莫尔. 英格丽褒曼,尤伯连纳,海伦海丝,费利克斯艾尔默,伊凡德斯尼,彼得萨利斯. 裴淳华,拉莫威利斯,丝柯泰勒-考普顿,希罗弗南德兹,尼克诺特. 约翰 C 赖利,玛丽莎托梅,乔纳希尔. 卡里斯范侯登,沃德玛托伦特拉. 杰森贝吉,乔恩塞达,索菲亚布什,杰西李索弗. 大张伟,曹云金,刘云天,张柏芝,高晓松,张杰. 威尔福特,威尔阿奈特,克里斯汀韦格. 安娜古恩,黛维切斯,弗兰西丝奥康纳. 约翰 C 赖利,玛丽莎托梅,乔纳希尔. Burgess,Jenkins,Nicole,Tubiola,Melissa,Joan,Hart,Diane,Neal.

ymyc.co.uk

York Motor Yacht Club - Home

How to find us. Welcome to York Motor Yacht Club. Our friendly Motor Yacht Club is situated on the Yorkshire Ouse at Fulford, just a mile downstream of the beautiful city of York with its historical and social attractions. Our members all have a common interest in motorboating and our club house provides a superb riverside location for our various boating and social activities. We have an active social programme throughout the boating season from April until November each year. York Motor Yacht Club.

ymycake.blogspot.com

Sponge Cake

Wednesday, March 17, 2010. Pineapple Upside Down Cake. 4 tablespoons unsalted butter. 1 cup lightly packed light brown sugar. 6 to 8 maraschino cherries. 2 cups all-purpose flour. 2 1/2 teaspoons baking powder. 2 sticks unsalted butter, room temperature. 2 cups granulated sugar. 2 teaspoons pure vanilla extract. Confectioners' sugar, for dusting cake. 1 quart yogurt gelato, store-bought, for serving. Preheat oven to 350 degrees F. Peel the pineapple and remove core. Slice into (1-inch) thick circles.

ymycc.com

中国尚泰翔盛集团有限公司

ymycd.com

江西南康怡梦缘床垫-南康床垫.南康家具厂.江西南康家具.江西床垫厂.床垫品牌.床垫厂.床垫批发.床垫价格.床垫网

ymyceramic.com.vn

Ymy Ceramic

Thông tin công ty. Sơ đồ tổ chức. Tầm nhìn và định hướng phát triển. Thành tích nổi bật. 600 x 600 mm. 800 x 800 mm. Gạch Bóng Kính Toàn Phần. 600 x 600 mm. 800 x 800 mm. 300 x 600 mm. 200 x 250 mm. 300 X 450 mm. 300 x 450 mm (Ốp ngang). 250 x 400 mm. 250 x 400 mm (Ốp ngang). 300 x 600 mm. 300 x 600 mm (Ốp ngang). 300 x 300 mm. 400 x 400 mm. 500 x 500 mm. 600 x 600 mm KTS. 300 x 300 mm. 400 x 400 mm. 200 x 200 mm. 250 X 250 mm. 300 x 300 mm. 120 x 500 mm. 120 x 400 mm. Gạch Ngói Cao Cấp. 300 x 400 mm.

ymych.com

猪猪影院_猪猪影视_快播电影百度影音全集在线观看

ymyci.piheiao.pw

piheiao.pw