bevcooks.com
Mother's Day Weekend Recap! - Bev Cooks
http://bevcooks.com/2015/05/mothers-day-weekend-recap
Mother’s Day Weekend Recap! May 11, 2015. MOVUHHOOD…IS WHAT BRINGS US…TOGEVUH…TODAY. Actually it’s because I don’t have any food to show you. I swear I’ll keep this as boringless as possible! I just have all these photos from the weekend that don’t really fit Flotsam, and I’m pretty sure our families are a wee bit sick of me sending 57 photos per hour of exactly what we’re doing. So I’m showing you! Later that afternoon we went to my friend’s. We brought over goods for steak tacos with chimichurri and gr...
5boysbaker.com
Sloppy Grilled Cheese Sandwiches - 5 Boys Baker
http://5boysbaker.com/sloppy-grilled-cheese-sandwiches-2
8220;Parker Bites”. Sloppy Grilled Cheese Sandwiches. May 15, 2015. Life is so crazy at our house right now with baseball which explains the no post on Wednesday, sorry. I had good intentions, but it just didn’t happen. On top of games every night, I am the league secretary and I do all the shopping for our snack shacks. So right now the baseball field and Sam’s Club are where I seem to be spending waaay too much time. Just promise me that you will use Texas Toast bread for these (or the really thick cut...
bevcooks.com
Chicken and Broccoli Stuffed Shells with a Creamy Chive Sauce - Bev Cooks
http://bevcooks.com/2015/03/chicken-and-broccoli-stuffed-shells-with-a-creamy-chive-sauce
Chicken and Broccoli Stuffed Shells with a Creamy Chive Sauce. March 23, 2015. I’ve been so excited about this recipe/post/moment/day/life event. Stuffed shells! Normally you might shy away from stuffed shells because of its laborious nature. But this, these, this, all of this, these shells, all of it, is waaay easier than ya might think. There are a few steps, sure. But you basically do it all at the same time, and then bam, in the oven it goes, and boom, you can resume your. Who The Bleep Did I Marry.
howsweeteats.com
Nutella S'mores Puff Pastry Pop Tarts | How Sweet It Is
http://www.howsweeteats.com/2015/07/nutella-smores-puff-pastry-pop-tarts
Nutella S’mores Puff Pastry Pop Tarts. July 30, 2015 51. I’m still coming to grips with the fact that I like nutella. And the fact that I shoved it inside a puff pastry pocket with homemade marshmallow frosting and a square of chocolate. But the real question is. Where is the peanut butter? I think it can certainly find a home in this there pocket o’ love. Remember a few weeks ago when I shared these savory smoked cheddar and cherry jam pockets. And I told you that I also made a s’mores one? Hence the ma...
thefauxmartha.com
Single Serving Margarita - The Fauxmartha
http://www.thefauxmartha.com/2015/06/17/single-serving-margarita
Wednesday, June 17, 2015. In a house that I plan to breathe my last breath in. Just like the last day of high school, college, etc, I thought this day would never come. In the summer of 2008, Kev started graduate school. I started this blog soon thereafter. We lived 4 semi-settled years in Chicago, knowing we’d most likely move come internship time. And that we did. Settled, minus all the boxes in the basement and frames lining the walls, with a margarita in hand. Well, one of us is. 1 oz filtered water.
the-girl-who-ate-everything.com
Campfire Cones - The Girl Who Ate Everything
http://www.the-girl-who-ate-everything.com/2015/05/campfire-cones.html
The Girl Who Ate Everything. Earning my name, one bite at a time. Tried and True Recipes. Soups, Salads, Sides, and Beverages. St Patrick’s Day. Pinned over a Million Times. Meet “The Girl”. Meet “The Girl”. Food Shirts for the Foodie. Sun, 31 May 2015. Campfire Cones – If you don’t want to deal with someone poking their eye out, make your s’mores in a waffle cone, wrap it in foil, and toss it in the campfire until melted! Maybe you’re camping in your backyard and don’t have a fire pit? Wrap it in foil&#...
howsweeteats.com
Coney Island Cheesecake | How Sweet It Is
http://www.howsweeteats.com/2015/05/coney-island-cheesecake
May 15, 2015 96. I’m so excited that I can’t even stand it. Prettiest cheesecake ever. It’s my hey-let’s-kickoff-summer recipe and could it fit the bill any better? These flavors totally scream summah. I’m thinking cold beers and ribs on the grill and mojitos and caprese salad and coney island cheesecake. This gorgeous cake is the brainchild of my friend Rosie of Sweetapolita. I’ve ever seen and I don’t know how she does it. Everything she does is just charming and completely exquisite, to be honest.
thecandidappetite.com
Breakfast Pie - The Candid Appetite
http://www.thecandidappetite.com/2015/05/08/breakfast-pie
Where Cooking Meets Photography. May 8, 2015. Do you remember when I made Breakfast Ice Cream. I mean, how much we love breakfast pie! We start by making the pie dough first. This isn’t just any pie dough though, that wouldn’t be good enough for our breakfast pie. For this pie we’re going to be making the Loaded Baked Potato Pie Crust from the Idaho Potato Chicken Pot Pie. Divide the dough in half and allow to chill in fridge for at least 1 hour or overnight. Remove the sausage from the skillet, placing ...
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