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Yogi's Kitchen

Friday, July 18, 2014. Homemade Bounty Bar Aka Mounds. My reaction towards Bounty bar. I Just love it. Here's My attempt to make Bounty at Home. It turned out too Yummy. Below is the recipe! Coconut Powder: 1 Cup. Dark and Milk Chocolate: 250gms. Mix Coconut Powder and Milkmaid together. Now in a rectangular dish set the mixture with the help of backside of the spoon.Dip the spoon in water in between while setting the mixture so that mixture doesn't stick to spoon. It's the time for dipping now! Here's t...

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Friday, July 18, 2014. Homemade Bounty Bar Aka Mounds. My reaction towards Bounty bar. I Just love it. Here's My attempt to make Bounty at Home. It turned out too Yummy. Below is the recipe! Coconut Powder: 1 Cup. Dark and Milk Chocolate: 250gms. Mix Coconut Powder and Milkmaid together. Now in a rectangular dish set the mixture with the help of backside of the spoon.Dip the spoon in water in between while setting the mixture so that mixture doesn't stick to spoon. It's the time for dipping now! Here's t...

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Yogi's Kitchen | yogicook.blogspot.com Reviews

https://yogicook.blogspot.com

Friday, July 18, 2014. Homemade Bounty Bar Aka Mounds. My reaction towards Bounty bar. I Just love it. Here's My attempt to make Bounty at Home. It turned out too Yummy. Below is the recipe! Coconut Powder: 1 Cup. Dark and Milk Chocolate: 250gms. Mix Coconut Powder and Milkmaid together. Now in a rectangular dish set the mixture with the help of backside of the spoon.Dip the spoon in water in between while setting the mixture so that mixture doesn't stick to spoon. It's the time for dipping now! Here's t...

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yogicook.blogspot.com

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Yogi's Kitchen: WHOLE WHEAT BISCUIT

http://yogicook.blogspot.com/2011/07/whole-wheat-biscuit.html

Wednesday, July 20, 2011. WHOLE WHEAT BISCUIT/ ATTA BISCUIT. Recipe of atta biscuits/ whole wheat cookies. 1 cup atta (whole wheat flour). 5 tbsp vegetable oil or Ghee. 1/2 cup powdered sugar (cheeni). 1/2 tsp cardamom powder (Elaichi powder). 1 tsp baking powder. 1 Mix all dry ingredients flour, baking powder, Cardamom powder and Sugar. 3 Mix this in the oil or Ghee until they form sand like texture. 4 Preheat oven to 180 degree C. Vegetable Stuffed crust pizza. White sauce/ Bechamel sauce.

2

Yogi's Kitchen: BAATI

http://yogicook.blogspot.com/2011/07/baati.html

Sunday, July 31, 2011. 2 cup thick whole wheat flour/ Gehu ka atta mota pisa hua, remember don't use ordinary whole wheat flour else texture will not b good. Half tbsp baking powder. 250 gram ghee additional 4 tbsp for dough. Carom or Bishop's weed/ Ajvain in Hindi , its a rare spice mostly used in Asian countries so event if u don't have its OK its just for additional taste. Put all wheat flour in big bowl make well. Put ghee, salt ajvain and baking powder in it and mix it. Leave it for 30 minutes.

3

Yogi's Kitchen

http://yogicook.blogspot.com/2011/08/cheese-rolls.html

Wednesday, August 3, 2011. Cheese rolls.I know u can do many things from pizza dough but its little different from normal procedure, these are cheese roll puffs actually making puff is not easy as it looks , There are 2 method of making puff sheet we will discuss one at the moment. Pizza dough click here. To know how to make one. 5 tbsp butter salted. Cheddar or Parmesan cheese. Black pepper to taste. Take out paste in bowl add salt and black pepper and mix well. Put it in freezer for 15 minutes at least.

4

Yogi's Kitchen: July 2014

http://yogicook.blogspot.com/2014_07_01_archive.html

Friday, July 18, 2014. Homemade Bounty Bar Aka Mounds. My reaction towards Bounty bar. I Just love it. Here's My attempt to make Bounty at Home. It turned out too Yummy. Below is the recipe! Coconut Powder: 1 Cup. Dark and Milk Chocolate: 250gms. Mix Coconut Powder and Milkmaid together. Now in a rectangular dish set the mixture with the help of backside of the spoon.Dip the spoon in water in between while setting the mixture so that mixture doesn't stick to spoon. It's the time for dipping now!

5

Yogi's Kitchen: July 2011

http://yogicook.blogspot.com/2011_07_01_archive.html

Sunday, July 31, 2011. 2 cup thick whole wheat flour/ Gehu ka atta mota pisa hua, remember don't use ordinary whole wheat flour else texture will not b good. Half tbsp baking powder. 250 gram ghee additional 4 tbsp for dough. Carom or Bishop's weed/ Ajvain in Hindi , its a rare spice mostly used in Asian countries so event if u don't have its OK its just for additional taste. Put all wheat flour in big bowl make well. Put ghee, salt ajvain and baking powder in it and mix it. Leave it for 30 minutes.

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Yogi's Kitchen

Friday, July 18, 2014. Homemade Bounty Bar Aka Mounds. My reaction towards Bounty bar. I Just love it. Here's My attempt to make Bounty at Home. It turned out too Yummy. Below is the recipe! Coconut Powder: 1 Cup. Dark and Milk Chocolate: 250gms. Mix Coconut Powder and Milkmaid together. Now in a rectangular dish set the mixture with the help of backside of the spoon.Dip the spoon in water in between while setting the mixture so that mixture doesn't stick to spoon. It's the time for dipping now! Here's t...

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