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Your Garden Cookbook | Gardening, cooking, engagement..

Gardening, cooking, engagement..

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Your Garden Cookbook | Gardening, cooking, engagement.. | yourgardencookbook.wordpress.com Reviews
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Your Garden Cookbook | Gardening, cooking, engagement.. | yourgardencookbook.wordpress.com Reviews

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Recipes: Greens | Your Garden Cookbook

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Chard and Ricotta Cannelloni with Tomato Roasted Pepper Mushroom sauce. Sautee chopped onions, garlic, chopped chard, S and P in olive oil until tender. Puree with a heap of ricotta- season with a scraping of nutmeg and more S and P if you like. Start sauce by sauteeing chopped onions and garlic til soft. Add chopped mushrooms (any variety you like) til tender and juicy. Finish tomato sauce with skinned, seeded tomatoes and chopped roasted peppers, not letting it thicken too much. Clean and Stem greens&#...

2

Putting Your Garden to Sleep for Winter | Your Garden Cookbook

https://yourgardencookbook.wordpress.com/putting-your-garden-to-sleep-for-winter

Putting Your Garden to Sleep for Winter. Nolan and Chris gave us some great tips for keeping our garden comfy over winter…. In full-partial sun before the New Year: Take your biggest local cloves and put them in the ground spacing them 3-4 inches apart, with 18″ between rows, or try 2″ squares. Lay thick compost or straw over it and you should be able to harvest in June or July. Early, to grow in spring and then chop and compost. Controls erosion and weeds. Rye Grass if you have a rototiller or chickens.

3

Recipes: Condiments, Sauces and Dressings | Your Garden Cookbook

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Recipes: Condiments, Sauces and Dressings. We generally dislike rules, but the general rule of salad dressings: 1 part acid to 3 parts oil. Mix together a spoonful of good mustard, champagne vinegar, finely chopped or grated ginger, S and P. Whisk in olive oil. Can’t stress enough the joy of a blender/cuisinart/food pureeing device! Puree some dijon mustard, a medium shallot, lemon juice, tahini, a little white vinegar, olive oil, salt, pepper and a little sugar. A perky dressing for many occasions.

4

Recipes: Desserts | Your Garden Cookbook

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Make Aunt Lexa’s Dough with some chopped fresh rosemary blended in. Evenly slice fresh nectarines and toss with a squeeze of lemon juice and a few tablespoons of sugar. Lay out crust on a baking sheet, and neatly nestle nectarine slices in center. Fold edges of crust over towards the center, leaving the nectarines exposed. Brush a thin layer of apricot jam on nectarines and crust, and sprinkle with sugar. Bake at 350 until golden. Make Aunt Lexa’s Dough and place in pie dish. Garden: Amara and Jeremy.

5

Recipes: Tomatoes, Peppers and Eggplant | Your Garden Cookbook

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Recipes: Tomatoes, Peppers and Eggplant. Heirloom Tomatoes with Tarragon. Using ripe heirlooms, slice as you like, sprinkle with S&P, olive oil, balsamic and top with chopped fresh tarragon leaves. Tomato, Corn and Cilantro Salsa. Toss tomatoes into salted boiling water for 1 minute. Pull out, skin, seed and chop. Stuffed Roasted Red Peppers with CousCous. To roast: char whole peppers in the broiler, over a grill or over/under any live flame, turning regularly- Let it burn and blacken. Toss measured cous...

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lexawalsh.blogspot.com lexawalsh.blogspot.com

Take Me I'm Yours: Meal Ticket: the first monthly staff luncheon in PAM Trustee Boardroom

http://lexawalsh.blogspot.com/2011/05/meal-ticket-first-monthly-staff.html

Take Me I'm Yours. Thoughts and actions from September 2009 - June 2011. Thursday, May 26, 2011. Meal Ticket: the first monthly staff luncheon in PAM Trustee Boardroom. Mushroom and Spinach Tart with caper and preserved lemon herb sauce. Roasted Potatoes with roasted garlic aioli. Salad with roasted pepper tahini ginger dressing. Cooking with recipe exchange, and all that came along after. Subscribe to: Post Comments (Atom). Portland Food Cart Songs. Http:/ foodcartsongs.tumblr.com. The Pom Pom People.

nicolepenoncello.blogspot.com nicolepenoncello.blogspot.com

Thinking Out Loud: Your Garden Cookbook is Willamette Week Pick!

http://nicolepenoncello.blogspot.com/2010/10/your-garden-cookbook-is-willamette-week.html

Collective Sense of Place. Sunday, October 24, 2010. Your Garden Cookbook is Willamette Week Pick! Willamette Week online ran an ad for the upcoming opening and cooking/gardening workshops that Lexa and I will be holding in the upcoming weeks at Field Work. Check it out. Subscribe to: Post Comments (Atom). The Neighborhood Quilting Project. View my complete profile.

lexawalsh.blogspot.com lexawalsh.blogspot.com

Take Me I'm Yours: Some Hats, Wigs & Dos for SAL

http://lexawalsh.blogspot.com/2011/05/hat-wig-dos-for-sal.html

Take Me I'm Yours. Thoughts and actions from September 2009 - June 2011. Thursday, May 19, 2011. Some Hats, Wigs and Dos for SAL. Subscribe to: Post Comments (Atom). Portland Food Cart Songs. Http:/ foodcartsongs.tumblr.com. Librarification Open House and Living Library. Http:/ librarification.tumblr.com. Intro to 3D with "Professor" Walsh. Http:/ threedee11.blogspot.com/. Http:/ yourgardencookbook.wordpress.com. Http:/ bohoomnimedia.wordpress.com. The Pom Pom People. MFA Studio Practice Peeps. Some Hats...

lexawalsh.blogspot.com lexawalsh.blogspot.com

Take Me I'm Yours: August 2010

http://lexawalsh.blogspot.com/2010_08_01_archive.html

Take Me I'm Yours. Thoughts and actions from September 2009 - June 2011. Wednesday, August 4, 2010. On the Table" is a multi-course piece about sense of place, belonging, inclusion and exclusion. When purchasing tickets, I had to choose if I'd like to start in Portland or Molalla. Where's Molalla? What if there were a vegan and a hunter? I wasn't sure again. Had this been self conscious, overbearing, didactic art with some symbolic niceties or did something remarkable just happen? Portland Food Cart Songs.

lexawalsh.blogspot.com lexawalsh.blogspot.com

Take Me I'm Yours: April 2011

http://lexawalsh.blogspot.com/2011_04_01_archive.html

Take Me I'm Yours. Thoughts and actions from September 2009 - June 2011. Tuesday, April 26, 2011. SoPrac on the radio. Monday, April 25, 2011. Recipes for April 25 with Carson Ellis. Roasted Potatoes with aioli. Clean and chop potatoes lightly. Toss with olive oil, salt, herbs and bake at 425 for about 45 min to an hour, tossing occasionally. Meanwhile, make aioli:. Salad with Miso-Tahini Dressing. Recipes for April 19 with Jon Rubin. Crab and Asparagus Quiche (or just asparagus). Pour into pan lined wit...

nicolepenoncello.blogspot.com nicolepenoncello.blogspot.com

Thinking Out Loud: Please come to this:

http://nicolepenoncello.blogspot.com/2010/11/please-come-to-this.html

Collective Sense of Place. Wednesday, November 10, 2010. Please come to this:. Field Work is located on SW Jefferson and 11th ( map to Field Work. Subscribe to: Post Comments (Atom). The Neighborhood Quilting Project. View my complete profile.

nicolepenoncello.blogspot.com nicolepenoncello.blogspot.com

Thinking Out Loud: YGC opening, 11/29

http://nicolepenoncello.blogspot.com/2010/11/ygc-opening-1129.html

Collective Sense of Place. Sunday, November 7, 2010. YGC opening, 11/29. Subscribe to: Post Comments (Atom). The Neighborhood Quilting Project. View my complete profile.

nicolepenoncello.blogspot.com nicolepenoncello.blogspot.com

Thinking Out Loud: Break for brainstorming

http://nicolepenoncello.blogspot.com/2010/10/break-for-brainstorming.html

Collective Sense of Place. Thursday, October 28, 2010. So here are some things I have been thinking about in terms of what my intentions were for my previous work and where I might be headed next. Subscribe to: Post Comments (Atom). The Neighborhood Quilting Project. View my complete profile.

nicolepenoncello.blogspot.com nicolepenoncello.blogspot.com

Thinking Out Loud: NQP Installation @ Field Work

http://nicolepenoncello.blogspot.com/2010/11/nqp-installation-field-work.html

Collective Sense of Place. Friday, November 19, 2010. NQP Installation @ Field Work. View from the street. Subscribe to: Post Comments (Atom). The Neighborhood Quilting Project. View my complete profile.

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Your Garden Coach

May – 10th Annual Tea Party. Tips to Increase Curb Appeal. Treasures for Your Pleasure. Planters for all seasons. Staging for real estate. Explore our latest projects. 10th Annual Perennial Tea Party. You are welcome to the 10th annual Perennial tea Party hosted by Your Garden Coach. There will be fun for the whole family. Join us on the 17th of May, 2014 between. From new gardeners to the seasoned we help clients shift from feeling overwhelmed, to thinking Ahh yes! That’s more like it!

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GARDENING ANGELS "Your Personal Garden Coach's Blog" | Whats your gardens Game plan?

GARDENING ANGELS Your Personal Garden Coach's Blog. Whats your gardens Game plan? Posted by: Your Personal Garden Coach Lynda. March 17, 2014. A little bit each day, we can do this. An Old Irish Blessing. May love and laughter light your days,. And warm your heart and home. May good and faithful friends be yours,. Wherever you may roam. May peace and plenty bless your world. With joy that long endures. May all life’s passing seasons. Bring the best to you and yours! March 14, 2014. Of course, the snow ma...

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Your Garden Companion, L.L.C. | Teaming with nature. Teeming with life.

Your Garden Companion, L.L.C. Teaming with nature. Teeming with life. A Garden Variety of Services. Let’s get started. When and If to Prune the Rose. Teaming with nature. Teeming with life. Zucchinis– are they worth the effort? Pesticides with Dinotefuran is banned because it harms bees. Home and Garden Show. Seasonal Tips March 2013. Upcoming Events, Stories,. A Garden Variety of Services. Let’s get started. When and If to Prune the Rose. A Garden Variety of Services. Let’s get started.

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Your Garden Cookbook

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Your Garden Cookbook | Gardening, cooking, engagement..

Welcome to Your Garden Cookbook. August 17, 2010 at 12:00 am · Filed under Uncategorized. Your Garden Cookbook is a project that shares our interests in cooking, gardening and community building around Portland. Your Garden Cookbook. Why: We want to spread the joy of growing and cooking your own food. Sharing a meal is the essence of life, dare we sound like hippies. Cooking should be filled with improvisation and exploration, gardening should feel accessible. Tell us about your garden! Build a website w...

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Garden Cut® | A Fresh Experience

As Easy as 1, 2, 3. The recipes are easy and delicious ideas that highlight our Garden Cut products and integrate them into deliciously healthy and easy to follow recipes. For additional fun and fresh recipe ideas for your Garden Cut products, simply click here. Please enjoy navigating the Garden Cut website and let’s Produce A Fresh Experience Together! Garden Cut 2015 4501 Massachusetts Ave. Indianapolis, IN 46218 Phone (317) 546-2425.

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