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a cilantro color: a cooking/library blog

A cilantro color: a cooking/library blog. Wednesday, May 13, 2015. Brussels Sprouts and Steak Stir-Fry. So as you would have guessed our experience at Kachka. 3 tablespoons oyster sauce. 2 tablespoons rice vinegar. 4 tablespoons vegetable oil, divided. 1 pound brussels sprouts, halved. 8 ounces flank or skirt steak, thinly sliced against the grain. 4 scallions, whites chopped, greens sliced. 3 garlic cloves, sliced. 2 tablespoons chopped peeled ginger. 1 tablespoon garlic chili sauce. 5 Return brussels s...

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a cilantro color: a cooking/library blog | acilantrocolor.blogspot.com Reviews
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A cilantro color: a cooking/library blog. Wednesday, May 13, 2015. Brussels Sprouts and Steak Stir-Fry. So as you would have guessed our experience at Kachka. 3 tablespoons oyster sauce. 2 tablespoons rice vinegar. 4 tablespoons vegetable oil, divided. 1 pound brussels sprouts, halved. 8 ounces flank or skirt steak, thinly sliced against the grain. 4 scallions, whites chopped, greens sliced. 3 garlic cloves, sliced. 2 tablespoons chopped peeled ginger. 1 tablespoon garlic chili sauce. 5 Return brussels s...
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1 was amazing
2 serves 4
3 the ingredients
4 3 tablespoons tamari
5 kosher salt
6 the process
7 posted by
8 kirsten
9 no comments
10 email this
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was amazing,serves 4,the ingredients,3 tablespoons tamari,kosher salt,the process,posted by,kirsten,no comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,labels beef,chinese,gluten free,green,paleo,serves 2,olive oil,pork
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a cilantro color: a cooking/library blog | acilantrocolor.blogspot.com Reviews

https://acilantrocolor.blogspot.com

A cilantro color: a cooking/library blog. Wednesday, May 13, 2015. Brussels Sprouts and Steak Stir-Fry. So as you would have guessed our experience at Kachka. 3 tablespoons oyster sauce. 2 tablespoons rice vinegar. 4 tablespoons vegetable oil, divided. 1 pound brussels sprouts, halved. 8 ounces flank or skirt steak, thinly sliced against the grain. 4 scallions, whites chopped, greens sliced. 3 garlic cloves, sliced. 2 tablespoons chopped peeled ginger. 1 tablespoon garlic chili sauce. 5 Return brussels s...

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a cilantro color: a cooking blog: January 2015

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A cilantro color: a cooking blog. Thursday, January 29, 2015. The other night my wonderful Meredith came over and we adapted this recipe. And made this soup. In other news my month of primal eating is coming to and end but I will keep it up for the most part, except you better believe I am going to be eating real pizza next week! 1 large onion (1 ½ cups chopped). 1 15-ounce can artichokes. 2 23-ounce jars Muir Glen diced fire-roasted tomatoes. 1/2 cup Greek yogurt. 1 teaspoon dried oregano. 4 Remove the ...

2

a cilantro color: a cooking blog: February 2015

http://acilantrocolor.blogspot.com/2015_02_01_archive.html

A cilantro color: a cooking blog. Thursday, February 19, 2015. Seared Steak with Goat Cheese Shallot Spread. Yesterday we lost an amazing human being, Jerome Kersey. Died at the age of 52. Not only was he an amazing Trailblazer. And made this delicious meal last night. I paired the steak with roasted asparagus and chioggia beets from our garden (pictured below), and yes we just harvested the beets this week. Gotta love winter gardening! 4 oz goat cheese. 1/4 teaspoon dry mustard. 1/8 teaspoon kosher salt.

3

a cilantro color: a cooking blog: March 2015

http://acilantrocolor.blogspot.com/2015_03_01_archive.html

A cilantro color: a cooking blog. Tuesday, March 31, 2015. Cheesy Garlic Pork Chops with Brown Sugar Glaze. I know this sounds like an odd recipe and I often don't like cooking with sugar, but trust me this is super delicious! I adapted this recipe. And paired it with simple oven roasted broccoli tossed in olive oil, salt, pepper, and garlic. I haven't blogged in an entire week so where do I start? It's been so long since I've had homework, it definitely feels strange. 2 Tbsp garlic, pressed. Then on Sun...

4

a cilantro color: a cooking blog: Classic Tomato Soup with Goat Cheese

http://acilantrocolor.blogspot.com/2015/05/classic-tomato-soup-with-goat-cheese.html

A cilantro color: a cooking blog. Wednesday, May 6, 2015. Classic Tomato Soup with Goat Cheese. Goat cheese everything is what I say! It is one of my favorite foods, I love how sour it is much like yogurt. Anyway last night I went and saw an amazing show, Sleater-Kinney. They have been one of my favorite bands for a very long time now. My very first time seeing them was also at the Crystal Ballroom. Scenes in the Pacific Northwest. The band is also known for its feminist. 1 large onion, thinly sliced.

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a cilantro color: a cooking blog: June 2014

http://acilantrocolor.blogspot.com/2014_06_01_archive.html

A cilantro color: a cooking blog. Tuesday, June 17, 2014. Sticky Honey and Tamari Pork Chops. For a romantic getaway to celebrate my 30th birthday. This includes a 4 hour wine tour where they provide lunch and drive us to each location, I'm excited to say the least. We are also going to check out the quaint town of White Salmon and visit these places: Feast Market and Delicatessen. And possibly Henni's Kitchen and Bar. Last week, mine didn't turn out as sticky but it was still delightful. 190; cup tamari.

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Better With Garlic - A Food Blog: Peach Pie

http://betterwithgarlic.blogspot.com/2014/09/peach-pie.html

Tuesday, September 09, 2014. Summer isn't quite over yet. Sure, the leaves are falling off of the trees, kids are back in school, and the unofficial end of summer has passed, but it's going to be 90 on Saturday here in Portland, so no, summer isn't over yet. And summer means pie. Today and tomorrow will be my last two summer pie recipes. For this summer. Probably. And pies, if you want to just do everything Deb did), and bake. Plus I made a lattice top for the first time ever. Makes 1 9” pie. Halve and p...

betterwithgarlic.blogspot.com betterwithgarlic.blogspot.com

Better With Garlic - A Food Blog: March 2014

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Wednesday, March 26, 2014. Sweet Potato Blintzes with Farmer's Cheese. My son is officially in toddlerdom, especially when it comes to meal time. Things that were once beloved now are given to the dog or belong to the floor (which then goes to the dog). Sometimes within one meal a food goes from being bad to good to bad again (mac and cheese is not a floor food! It’s hard, especially when you worked hard on something, but it’s all worth the effort in turning my child into a foodie. 2 large egg yolks.

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Better With Garlic - A Food Blog: Tomato Scallion Shortcakes with Whipped Goat Cheese

http://betterwithgarlic.blogspot.com/2014/08/tomato-scallion-shortcakes-with-whipped.html

Sunday, August 10, 2014. Tomato Scallion Shortcakes with Whipped Goat Cheese. I don't really need to get into how many times I've referenced Smitten Kitchen. On this blog (I'm too lazy to link them all. That's why.). It's a lot. This is the perfect summer recipe because a) your oven isn't on for very long and b) it involves summer's best fruit masquerading as a vegetable – the perfect summer tomato. Just go make these. Tomato Scallion Shortcakes with Whipped Goat Cheese from The Smitten Kitchen Cookbook.

betterwithgarlic.blogspot.com betterwithgarlic.blogspot.com

Better With Garlic - A Food Blog: Vegan Raspberry Ice Cream

http://betterwithgarlic.blogspot.com/2010/08/vegan-raspberry-ice-cream.html

Monday, August 02, 2010. Vegan Raspberry Ice Cream. Shortly before being gifted so many raspberries, I saw this. Recipe. David Lebovitz is one of my favorite food bloggers and I was super stoked to see an ice cream recipe, as ice cream is one of my favorite things to make. I thought of it again when I was coming down to my last pint of raspberries and though yes, this is the way to finish off that flat. Vegan Raspberry Ice Cream modified from Vegan Strawberry Ice Cream from David Lebovitz. Mash berry mix...

betterwithgarlic.blogspot.com betterwithgarlic.blogspot.com

Better With Garlic - A Food Blog: Red Raspberry Pie

http://betterwithgarlic.blogspot.com/2014/07/red-raspberry-pie.html

Saturday, July 26, 2014. There are so many wonderful things to do with raspberries ( cake. But summer really is about pies. My mom group had a French picnic for Bastille Day and that meant lots of food. We could have said “let them eat cake” (historically inaccurate, BTW), but instead I said “let's eat pie.”. Red Raspberry Pie via Alice Bay Cookbook. Makes 1 9” pie. 1 9” baked pie shell (use one half of the best pie dough recipe ever. And fully blind bake it.). 1 quart fresh raspberries. 190; c. sugar.

betterwithgarlic.blogspot.com betterwithgarlic.blogspot.com

Better With Garlic - A Food Blog: Cherry Pie

http://betterwithgarlic.blogspot.com/2012/08/cherry-pie.html

Wednesday, August 29, 2012. Rainier cherries are one of my favorite summer fruits. I really wanted to turn them into a pie, but most recipes require sour cherries. That’s fine for some, but I wanted to use these bad boys, so I scoured my cookbooks and not surprisingly, I found a lot of cherry pie recipes. Thomas Keller’s Ad Hoc at Home. Was the winner in using sweet cherries. He recommends Bings. I say Rainiers if you can get them. They rock just that much more. Which I have used as pie dough here. Divid...

simplycooked.blogspot.com simplycooked.blogspot.com

Simply Cooked: Parsley and Walnut Pesto

http://simplycooked.blogspot.com/2015/05/parsley-and-walnut-pesto.html

How to Eat Grain-Free. Saturday, May 2, 2015. Parsley and Walnut Pesto. I wrote about how hard I find it to use up those little packs of herbs when I buy them. I usually purchse them for one specific recipe and somehow forget to use the rest. One solution is to make herbs into a salad with goat's cheese. Making pesto is as easy as throwing items into a food processor. It tastes incredible over meat, fish, (veggie) pasta, and as a dip for veggies. It's like spring in a jar! Parsley and Walnut Pesto. And s...

betterwithgarlic.blogspot.com betterwithgarlic.blogspot.com

Better With Garlic - A Food Blog: Raspberry Buttermilk Cake

http://betterwithgarlic.blogspot.com/2010/07/raspberry-buttermilk-cake.html

Wednesday, July 28, 2010. Once upon a time, there was a girl who had amazing friends who brought her yummy deliciousness just because they were visiting. And then she turned that deliciousness into even more deliciousness and spread the happy food love around. Had been getting on me to make this out of this world raspberry buttermilk cake. Not only that, when I was in Juneau, her mom told me that if I hadn't made it yet, I had to. I said I would when I got home and lo and behold, raspberries! 1 c flour (...

eatingoutloud.com eatingoutloud.com

Sesame Broccoli Salad Recipe – Eating Out Loud!

http://www.eatingoutloud.com/2010/04/sesame-broccoli-salad-recipe.html

Cooking & Baking. Sesame Broccoli Salad Recipe. This past week of school turned out to be much more mellow than expected. I had most of my nights free from studying so I was able to spend some much-needed time in the kitchen. When classes started in February, I made the decision to eat healthier. Each day I start out by having probiotic yogurt and fruit. For lunch, I pack a small cucumber sandwich smeared with low-fat cream cheese along with a generous portion of raw veggies and more fruit. The salad is ...

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a cilantro color: a cooking/library blog

A cilantro color: a cooking/library blog. Wednesday, May 13, 2015. Brussels Sprouts and Steak Stir-Fry. So as you would have guessed our experience at Kachka. 3 tablespoons oyster sauce. 2 tablespoons rice vinegar. 4 tablespoons vegetable oil, divided. 1 pound brussels sprouts, halved. 8 ounces flank or skirt steak, thinly sliced against the grain. 4 scallions, whites chopped, greens sliced. 3 garlic cloves, sliced. 2 tablespoons chopped peeled ginger. 1 tablespoon garlic chili sauce. 5 Return brussels s...

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