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A Man and His Meat | An amateur cook and BBQ afficianado trying to keep organized.

An amateur cook and BBQ afficianado trying to keep organized. (by BullyBBQ)

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A Man and His Meat | An amateur cook and BBQ afficianado trying to keep organized. | amanandhismeat.wordpress.com Reviews
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An amateur cook and BBQ afficianado trying to keep organized. (by BullyBBQ)
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A Man and His Meat | An amateur cook and BBQ afficianado trying to keep organized. | amanandhismeat.wordpress.com Reviews

https://amanandhismeat.wordpress.com

An amateur cook and BBQ afficianado trying to keep organized. (by BullyBBQ)

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1

February | 2012 | A Man and His Meat

https://amanandhismeat.wordpress.com/2012/02

A Man and His Meat. An amateur cook and BBQ afficianado trying to keep organized. Monthly Archives: February 2012. February 5, 2012. I decided to smoke two Pork Butts today to give away as “thank you” gifts. One was being made for the Schmidt’s, who had us over for a great Friday night and contributed to my post with the wonderful booze … Continue reading →. Schmidt’s Booze Recipes/Ideas. February 4, 2012. Schmidt’s Booze Recipes/Ideas. Trinrud’s Artichoke Dip. Seven Layer Salad Dressing.

2

Schmidt’s Booze Recipes/Ideas | A Man and His Meat

https://amanandhismeat.wordpress.com/2012/02/04/schmidts-booze-recipesideas

A Man and His Meat. An amateur cook and BBQ afficianado trying to keep organized. Trinrud’s Artichoke Dip. Pulled Pork Butt →. Schmidt’s Booze Recipes/Ideas. February 4, 2012. We stopped over at a co-worker’s house last night for one drink. We left about 5 hours later and with a few new recipes/ideas for coping with life. I will get pictures up when we make these, but I did not want to lose these. This stuff is dangerous. But very good. Vodka infused with pineapple served on the rocks. I have enjoyed coo...

3

Pulled Pork Butt | A Man and His Meat

https://amanandhismeat.wordpress.com/2012/02/05/pulled-pork-butt

A Man and His Meat. An amateur cook and BBQ afficianado trying to keep organized. Schmidt’s Booze Recipes/Ideas. February 5, 2012. Though the entire butt is delicious when it is done, the most delicious piece is referred to as the money muscle. It is referred to as the money muscle since many competitive BBQ teams use it as part of their winning strategy in competitions. Prior to cooking, it is pretty easy to find. First find the quarter sized oval bone that has been cut on one end of the butt. I have en...

4

January | 2012 | A Man and His Meat

https://amanandhismeat.wordpress.com/2012/01

A Man and His Meat. An amateur cook and BBQ afficianado trying to keep organized. Monthly Archives: January 2012. Trinrud’s Artichoke Dip. January 22, 2012. Fantastic artichoke recipe that my wife got from a co-worker a number of years back. 1 can artichoke hearts (packed in water) drain and roughly chop 1 cup fresh grated parmesan cheese 1 cup mayo 1 cup cream cheese (room … Continue reading →. Seven Layer Salad Dressing. January 22, 2012. Hot Hot Hot Dog Chili. January 22, 2012. Fruit of the Loin.

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Fruit of the Loin | A Man and His Meat

https://amanandhismeat.wordpress.com/2012/01/15/fruit-of-the-loin

A Man and His Meat. An amateur cook and BBQ afficianado trying to keep organized. Pulled Pork Egg Rolls. Hot Hot Hot Dog Chili →. Fruit of the Loin. January 15, 2012. A half price sale on a pork loin, the King Pig UDS, some applewood smoke and the NFL Playoffs. Calling today a good day would be an understatement. The UDS was brought up to 275 degrees and the loin was put on. Based on what I had read, most people cook the loin between 250 and 275 degrees for around 30 minutes per pound. I planned ...A nic...

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A Man and His Meat | An amateur cook and BBQ afficianado trying to keep organized.

A Man and His Meat. An amateur cook and BBQ afficianado trying to keep organized. February 5, 2012. Though the entire butt is delicious when it is done, the most delicious piece is referred to as the money muscle. It is referred to as the money muscle since many competitive BBQ teams use it as part of their winning strategy in competitions. Prior to cooking, it is pretty easy to find. First find the quarter sized oval bone that has been cut on one end of the butt. 3/4 cup apple juice. February 4, 2012.

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