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Cake=HappinessAdventures in butter, batter and baking.
http://cakeishappiness.blogspot.com/
Adventures in butter, batter and baking.
http://cakeishappiness.blogspot.com/
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Cake=Happiness | cakeishappiness.blogspot.com Reviews
https://cakeishappiness.blogspot.com
Adventures in butter, batter and baking.
Cake=Happiness: Watch out Cupcake...the Pie is back!
http://cakeishappiness.blogspot.com/2011/04/watch-out-cupcakethe-pie-is-back.html
Adventures in butter, batter and baking. Watch out Cupcake.the Pie is back! I fancy myself a baker. (Amateur that is.) If I'm asked if I can cook I reply: "I bake.". I love the methodical focus involved. The consistent gratification I get from mixing butter and sugar together to form a sandy heaven. The way the darkest vanilla extract seems to lighten the mood. The fact that when I bake, my mind goes still and all the day's chaos is sifted away. And the domestic goddess of them all,. While I'll never shu...
Cake=Happiness: November 2010
http://cakeishappiness.blogspot.com/2010_11_01_archive.html
Adventures in butter, batter and baking. Soft and Salty Goodness. Soft pretzels make me happy. Whether they come from a street cart in New York City, an Auntie Anne's in a shopping mall food court or a ballpark, I tend to pick pretzels as my go-to snack. (I'm not sure why I feel they're a healthier option. I just do.). Last week I had a hankering for a soft pretzel and rather than scour the streets for the closest food cart, I decided to make my own. Enter.Google. Or made any of his recipes. Fall is in f...
Cake=Happiness: Sugar Sugar
http://cakeishappiness.blogspot.com/2011/01/sugar-sugar.html
Adventures in butter, batter and baking. Whatever the holiday - or if it's simply just a random Tuesday - I'm known for the shapes and sugar of my cut-out cookies! For the sneakiest of occasions. Whatever the case.I love to take some dough, make a shape and give the gift of sugar cookies! They've become so popular with my friends that they're now on a request/wait-list basis. But.no longer! 4 cups sifted all-purpose flour, plus more for dusting. 1 tsp baking powder. 2 tsp pure vanilla extract. Preheat ov...
Cake=Happiness: February 2010
http://cakeishappiness.blogspot.com/2010_02_01_archive.html
Adventures in butter, batter and baking. A BFO (Big Fat Oreo)? Dare I say.the new cupcake! Whoopie Pies" have been a favorite sweet of mine since, well, long before I even had my first cupcake. Growing up in Maine they were regular fare at birthday parties, fancy restaurants, road side cafes and even gas stations. Heck, there's even a. New Englanders claim them as their own, but a. Ccording to Food Historians (and the wiki-gods). This baked good consists of two round-shaped mounds of chocolate (sometimes.
Cake=Happiness: April 2011
http://cakeishappiness.blogspot.com/2011_04_01_archive.html
Adventures in butter, batter and baking. Watch out Cupcake.the Pie is back! I fancy myself a baker. (Amateur that is.) If I'm asked if I can cook I reply: "I bake.". I love the methodical focus involved. The consistent gratification I get from mixing butter and sugar together to form a sandy heaven. The way the darkest vanilla extract seems to lighten the mood. The fact that when I bake, my mind goes still and all the day's chaos is sifted away. And the domestic goddess of them all,. While I'll never shu...
TOTAL PAGES IN THIS WEBSITE
19
A Sweet Tooth | The Basic Chef
https://basicchef.wordpress.com/2010/06/01/a-sweet-tooth
A Cooking Blog from a beginner chef. If I can do these recipes, you can too. The Cherries Epiphany →. June 1, 2010. I personally have spent all my thirty years professing my sweet desire for gummies. Anything gummy will do, but I’m particularly drawn to sour gummy. Ironically I think I’ve eaten enough of these treats to actually ruin my sour taste buds, so mostly it tastes like candy with an extra sugar coating. YUM! Cup Milk Chocolate Chips. 1 Tbs Vegetable Oil. 2-3 Tbs Confectioners Sugar. Disclosure: ...
About | The Basic Chef
https://basicchef.wordpress.com/about
A Cooking Blog from a beginner chef. If I can do these recipes, you can too. I am not a foodie, a wino or a chef by any means. I am a food and wine lover, though. And a recent obessor of all things cooking. I created this blog to introduce other newbie chefs to recipes that are simple, in one way or another. Whether it’s few ingredients or easy steps. This is a place where anyone can feel comfortable even if you don’t know what half your kitchen utensils are for. Leave a Reply Cancel reply.
@Westiniheartcleveland.com : iheartcleveland.com
http://iheartcleveland.com/tag/westin
Our Westin staycation fun! Good morning and happy Wednesday friends. I hope we have all recovered from our CLE weekends and are settling into a productive work week. I still can’t get over what fun our little family had this past weekend, let me fill you in. We had been invited to spend the night at The Westin Cleveland. And experience their summer Indians Baseball Getwaway Package. 8230;or in our case the ultimate, summer, downtown STAYCATION! We checked into our room late afternoon and the little guy w...
@dtdorganicsiheartcleveland.com : iheartcleveland.com
http://iheartcleveland.com/tag/dtdorganics
Door to Door Organics dinner soirée. Happy summer everyone. Hope you are soaking in these gorgeous summer days and nights and filling them with lots of beach time, barbecues and a ton of alfresco dining. The other evening I played hostess to a few of my girlie friends for dinner at our place, celebrating the warm temps and amazing summer produce compliments of Door to Door Organics. We gathered in the front yard for a limeade. Baby Ninja made an appearance before being whisked off to bed by Mr. C! While ...
#TheWestinClevelandiheartcleveland.com : iheartcleveland.com
http://iheartcleveland.com/tag/thewestincleveland
Our Westin staycation fun! Good morning and happy Wednesday friends. I hope we have all recovered from our CLE weekends and are settling into a productive work week. I still can’t get over what fun our little family had this past weekend, let me fill you in. We had been invited to spend the night at The Westin Cleveland. And experience their summer Indians Baseball Getwaway Package. 8230;or in our case the ultimate, summer, downtown STAYCATION! We checked into our room late afternoon and the little guy w...
charityiheartcleveland.com : iheartcleveland.com
http://iheartcleveland.com/author/charity
My Ohio Peach Mule! Hey friends. Hasn’t summer in Cleveland just been gorgeous? Beautiful weather, perfect beach temps and the sunsets over Lake Erie, seriously stunning! The other night after a marathon packing session I decided to make myself and Mr. C the perfect summer cocktail; an Ohio Peach Mule. Very much like a traditional Moscow Mule with rum and ginger beer. I used Crabbie’s Alcoholic Ginger Beer. Makes about 4 cocktails. 2 ripe Ohio peaches, peeled & sliced. Happy summer cocktails Cleveland!
@Indiansiheartcleveland.com : iheartcleveland.com
http://iheartcleveland.com/tag/indians-3
Our Westin staycation fun! Good morning and happy Wednesday friends. I hope we have all recovered from our CLE weekends and are settling into a productive work week. I still can’t get over what fun our little family had this past weekend, let me fill you in. We had been invited to spend the night at The Westin Cleveland. And experience their summer Indians Baseball Getwaway Package. 8230;or in our case the ultimate, summer, downtown STAYCATION! We checked into our room late afternoon and the little guy w...
Living on the Edge (of a budget) | The Basic Chef
https://basicchef.wordpress.com/2010/07/12/living-on-the-edge-of-a-budget
A Cooking Blog from a beginner chef. If I can do these recipes, you can too. Ode to the Falafel →. Living on the Edge (of a budget). July 12, 2010. There are a few things that those closest to me know are facts:. 1 I never get tan. Want to feel better about your not yet there summer tan (even in the winter), stand next to me. 2 I laugh. A lot. More than a lot. 3 I’m constantly on a budget. And was able to stretch it out to 12 enchiladas. That fed me for week. 1 green pepper thinly sliced. 1 cup of rice.
The Basic Chef | A Cooking Blog from a beginner chef. If I can do these recipes, you can too. | Page 2
https://basicchef.wordpress.com/page/2
A Cooking Blog from a beginner chef. If I can do these recipes, you can too. Newer posts →. June 7, 2010. Do you ever have those ah-ha moments, in the most unlikely of places? Married, kids, white picket fence? Retirement, golf courses, Florida? Life’s going to happen whether I do it slowly or quickly. All those milestone will come, but why am I in a rush to get there. So the recipe for this post is a recipe for life. Savor the taste that each moment and memory has. I think it will make you realize t...
Pop Tart | The Basic Chef
https://basicchef.wordpress.com/2010/10/11/pop-tart
A Cooking Blog from a beginner chef. If I can do these recipes, you can too. Ode to the Falafel. October 11, 2010. I don’t have kids yet, but I do participate in a mentoring program. My little sis is almost 10 years old and her favorite thing to do is cook. Therefore I’ve been on the hunt for great recipes that are easy and child friendly. Even though I’ve got tons of easy recipes, I didn’t really think she was ready for sweet potato and brie as ingredients. Pie or Tart Dough. 2 cups all-purpose flour.
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Cake=Happiness
Adventures in butter, batter and baking. The weather has turned here in Seattle. Maybe just temporarily, but for the past week it's been a full-on Seattle summer. Impromptu BBQs, shoulder-to-shoulder walks around Greenlake and day drinking on my favorite. So even on this gorgeous evening, when I should be out in the sun and enjoying every last drop of daylight, I just stayed put. I needed to bake. I looked at Hugo and thought, "let's go nuts.". Chocolate Chip Hazelnut Cookies. 2 1/4 cups all-purpose flour.
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Cake Is Life | A journey to owning a cake business…
A journey to owning a cake business…. Flavors – Cake, Fillings & Coverings. Kids’ Birthday Cakes. February 25, 2013. Many of you know that I took a full-time position at a new Catholic high school in the area. I believe very strongly in the success of the school and everything it stands for. I am the school’s Office Manager and I LOVE going to work every day! That said, I have the following announcement to make. I want to start off by saying a HUGE THANK YOU. Continue reading →. July 1, 2012. But you get...
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