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Soviet Cooking ★ Almost Forgotten Recipes from USSR

Rare Soviet cookbook published 1955 in the USSR. A collection of unique historical recipes. Appetizers, soups, meat and fish dishes for every taste and color

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Soviet Cooking ★ Almost Forgotten Recipes from USSR | cook-rook.com Reviews
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Rare Soviet cookbook published 1955 in the USSR. A collection of unique historical recipes. Appetizers, soups, meat and fish dishes for every taste and color
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Soviet Cooking ★ Almost Forgotten Recipes from USSR | cook-rook.com Reviews

https://cook-rook.com

Rare Soviet cookbook published 1955 in the USSR. A collection of unique historical recipes. Appetizers, soups, meat and fish dishes for every taste and color

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1

tips ★ Soviet Cooking ★ Almost Forgotten Recipes from USSR

http://www.cook-rook.com/p/tips.html

Almost forgotten recipes from past time. Rare Soviet cookbook published 1955 in the USSR. A few tips and reminders about Soviet Cooking. Good freshly cooked - so give it the most characteristic inherent only to him, for him the best flavor and aroma. This is achieved by repeated Tasting, refinement refueling, timely and correct setting of readiness. As with any art, cooking does not involve depersonalization personality wizard, on the contrary, it gives a wide scope for the manifestation of his refined t...

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intro ★ Soviet Cooking ★ Almost Forgotten Recipes from USSR

http://www.cook-rook.com/p/intro.html

Almost forgotten recipes from past time. Rare Soviet cookbook published 1955 in the USSR. A few words about the project Soviet Cooking. It so happened that I found in the attic of an old book on cooking. It was the Soviet collection of recipes and tips on cooking, (curated by the Ministry of Food Industry of the USSR), which was published in the mid-1950s. The total circulation of the book amounted to more than a million copies. I decided to digitize the book and make a blog on this topic. Ingredients Ce...

3

Wild boar stew ★ Soviet Cooking ★ Almost Forgotten Recipes from USSR

http://www.cook-rook.com/2016/01/wild-boar-stew.html

Almost forgotten recipes from past time. Rare Soviet cookbook published 1955 in the USSR. 150 meat, marinade 100, melted lard 5, 30 wines, 20 carrots, parsley and celery for 15, 20 onions, flour 4, 150 garnish. Separate the meat from the bone pieces of 1-1.5 kg of clean tendons and lard cubes of carrot, parsley and celery. Put the meat in a non-oxidizing dish, pour cold marinade and let stand in a cold room for 2.5-3 days. Serve with fried potatoes, beans or pasta, braised cabbage. I love that dish!

4

how-to-use ★ Soviet Cooking ★ Almost Forgotten Recipes from USSR

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Almost forgotten recipes from past time. Rare Soviet cookbook published 1955 in the USSR. About Recipes and layout in Soviet Cooking. The recipes are detailed instructions on how to prepare various dishes. Fulfilling printed recipes here and confidently relying on them, the cook must keep in mind that the mere mechanical performance of even the perfectly crafted recipe may not give adequate success. To the dish was perfectly cooked, the cook has to show his taste, his skill. Defending scientific and hygi...

5

Barbecue of meat elk or deer ★ Soviet Cooking ★ Almost Forgotten Recipes from USSR

http://www.cook-rook.com/2016/04/barbecue-of-meat-elk-or-deer.html

Almost forgotten recipes from past time. Rare Soviet cookbook published 1955 in the USSR. Barbecue of meat elk or deer. Barbecue of meat elk or deer. 200 meat, butter or olive oil for frying 5, onion and green 20, cucumbers, tomatoes or pickles 75;. For the marinade: wine vinegar 10, black pepper 2-3 peas, 10 onion, garlic 0.5, 1 sugar, 2 salt, bay leaf. Meat (the flesh), cut into pieces of 30-40 g, put in a non-oxidizing dish, pour the marinade and let stand in a cool place for 10-12 hours. Ingredients ...

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Real food battles ~ Slowly Lived Magazine

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Moda-Box Review - March 2016 - Mom's Going to Work

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Lavender Lemon Shortbread Cookies - angean angean

http://www.angeanblog.com/2016/02/08/lavender-lemon-shortbread-cookies

Health & Fitness. Lavender Lemon Shortbread Cookies. I LOVE lavender. It’s a lovely floral scent, and in this case, a lovely floral taste. Often times when I’ve had lavender in macarons, I’ve found that it’s paired with chocolate. While I love the combination, I think an even more palette-pleasing combination is to combine it with lemon. In this case, a creamy lemon buttercream filling completes these perfect little shortbread sandwich cookies. Lavender Lemon Shortbread Cookies. Yield: approx. 2dz. I kno...

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Soviet Cooking ★ Almost Forgotten Recipes from USSR

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