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Lee Jackson
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cookeatblog.com - It's what I do | cookeatblog.com Reviews
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It's what I do
Indian Food - cookeatblog.com
http://www.cookeatblog.com/category/asian/indian-food
My Favourite Cook Books. Monday 22 Aug 2016. All posts in Indian Food. Aloo Baingan – Indian Potato & Eggplant. May 19, 2014 · 2 comments. The benefits of cooking so much Indian food, is that I am often left with…. Click to print (Opens in new window). Click to share on Twitter (Opens in new window). Share on Facebook (Opens in new window). Click to share on Reddit (Opens in new window). Click to share on Google (Opens in new window). Click to share on LinkedIn (Opens in new window). This curry from the ...
Burmese Food - cookeatblog.com
http://www.cookeatblog.com/category/asian/burmese-food
My Favourite Cook Books. Monday 22 Aug 2016. All posts in Burmese Food. May 6, 2010 · 27 comments. I’ve reposted my absolute favourite curry and one of the most popular on the site…. Click to print (Opens in new window). Click to share on Twitter (Opens in new window). Share on Facebook (Opens in new window). Click to share on Reddit (Opens in new window). Click to share on Google (Opens in new window). Click to share on LinkedIn (Opens in new window). Click to share on Tumblr (Opens in new window).
Cambodian Food - cookeatblog.com
http://www.cookeatblog.com/category/asian/cambodian-food
My Favourite Cook Books. Monday 22 Aug 2016. All posts in Cambodian Food. Cambodian Muslim Beef Curry. April 2, 2008 · 6 comments. Share on Facebook Add to Del.icio.us Digg It! Muslim curry, often called…. Click to print (Opens in new window). Click to share on Twitter (Opens in new window). Share on Facebook (Opens in new window). Click to share on Reddit (Opens in new window). Click to share on Google (Opens in new window). Click to share on LinkedIn (Opens in new window). Read the rest of this entry.
A Turkish Dinner - cookeatblog.com
http://www.cookeatblog.com/a-turkish-dinner-party
My Favourite Cook Books. Monday 22 Aug 2016. If you’re looking to host a dinner party guarateed to have your friends singing your praises for months if not years then why not try a Turkish feast fit for a sultan. Turkish food is a healthy, flavoursome and full of little delights to tempt the palate. One little mezze I would always serve with Turkish food is the delicious Caçik. A simple yoghurt and cucumber dip/dressing. It’s simple to make. Coarsely grate 2 peeled Lebanese cucumbers. 2 Sardines Baked in...
Thai Food - cookeatblog.com
http://www.cookeatblog.com/category/asian/thai-food
My Favourite Cook Books. Monday 22 Aug 2016. All posts in Thai Food. Salmon Poached in Spicy Thai Sauce. January 11, 2014 · 2 comments. I was in the mood for something very spicy tonight. Something that would leave a…. Click to print (Opens in new window). Click to share on Twitter (Opens in new window). Share on Facebook (Opens in new window). Click to share on Reddit (Opens in new window). Click to share on Google (Opens in new window). Click to share on LinkedIn (Opens in new window). January 22, 2011...
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countrylovincardmaker.blogspot.com
Scribblin' & Scrappin': Cute Card Thursday - CAS
http://countrylovincardmaker.blogspot.com/2014/08/cute-card-thursday-cas.html
Cute Card Thursday Design Team. Thursday, 14 August 2014. Cute Card Thursday - CAS. This week our theme over on Cute Card Thursday. CAS or Clean and Simple! I used the die from Whimsy Stamps glasses and bracket. And the Clearly Whimsy Smarty Pants stamps. We are sponsored this week by Whiff of Joy. Many thanks for dropping by! Love the soft colors and the texture on the paper in the background Deb! Have a great day! 14 August 2014 at 14:51. LOL This is terrific! 14 August 2014 at 18:44. 20 December 2014 ...
countrylovincardmaker.blogspot.com
Scribblin' & Scrappin': Cute Card Thursday - So Macho!
http://countrylovincardmaker.blogspot.com/2014/06/cute-card-thursday-so-macho.html
Cute Card Thursday Design Team. Thursday, 12 June 2014. Cute Card Thursday - So Macho! It is all boys over on Cute Card Thursday. This week the theme being. How perfectly timed for Father's Day! I used the Whimsy Stamps Family words stamp set. And the Wonderful word die. And the slider 2 die. The template was cut using my silhouette machine. You can find the file here. I am thinking of coating this in mod podge so that it is strong enough to be a pencil holder. We are sponsored by Whiff of Joy. 2016 hall...
countrylovincardmaker.blogspot.com
Scribblin' & Scrappin': WOYWW
http://countrylovincardmaker.blogspot.com/2014/06/woyww.html
Cute Card Thursday Design Team. Tuesday, 10 June 2014. It has been a while since I joined in WOYWW. I went on a little trip to the UK to see my mum who isn't in the best of health and I am only just getting caught up! I was feeling a bit off this morning so instead of the housework I had planned I spent the day getting to know my new silhouette machine better. I was cutting out like crazy in no time! This cutie arrived in the mail at the weekend, very excited to try this kit by Alicia Paulson! The Graphi...
countrylovincardmaker.blogspot.com
Scribblin' & Scrappin': Cute Card Thursday - Lots of Lace
http://countrylovincardmaker.blogspot.com/2014/08/cute-card-thursday-lots-of-lace.html
Cute Card Thursday Design Team. Thursday, 7 August 2014. Cute Card Thursday - Lots of Lace. The theme over on Cute Card Thursday. Another silhouette creation from me, the tea cup box. I used Clearly Whimsy Time for Tea. And Time for Tea additions stamps. We are sponsored this week by Bunny Zoe's Crafts. Many thanks for dropping by! Wow, what a darling set! Love those dotted papers and fun tea cut design! Just wanted to pop in to say hello as Im settling into my blog again! 12 August 2014 at 08:35. Gather...
Mediterranean Lamb Ribs | Chilcott's Butchery
http://www.chilcottsbutchery.com.au/2011/03/mediterranean-lamb-ribs
9742; (02) 9743 2096. 91 Majors Bay Rd. Published by By The Butcher. On March 21, 2011 in Uncategorized. Lamb ribs are a new one to me! The flavours of lamb really lifted this to a new level. Deliciously moreish! A real carnivore’s treat. 1kg lamb ribs (separated) – From Chilcott’s Butchery! 1 cup tomato passata. 1 cup white wine. 2 garlic cloves (crushed). 1 tablespoon coriander seeds. 1 teaspoon cumin seeds. 1/2 teaspoon smoked paprika. 1 lemon (zest and juice). Preheat oven to 180ºC. Tip the ribs ...
Chicken Curry with Tomatoes and Lentils - Recipes | Chilcott's Butchery
http://www.chilcottsbutchery.com.au/2011/03/recipe-chicken-curry-with-tomatoes
9742; (02) 9743 2096. 91 Majors Bay Rd. Chicken Curry with Tomatoes. Chicken Curry with Tomatoes. Published by By The Butcher. On March 8, 2011 in Uncategorized. 2 tablespoons vegetable oil. 1 onion (finely chopped). 1 teaspoon fresh ginger (grated). 3 cloves garlic (grated). 1 teaspoon cumin seeds. 1 teaspoon ground cumin. 1 teaspoon ground coriander. 2 teaspoons Kashmiri chilli powder. 1/2 teaspoon ground turmeric. 1/2 teaspoon garam masala. 8-10 medium tomatoes (chopped). 1 teaspoon mustard seeds.
eclectic-cook-traveler.blogspot.com
Experiments in the Kitchen: Been There, Done That: With white wine roux
http://eclectic-cook-traveler.blogspot.com/2011/11/with-white-wine-roux.html
Experiments in the Kitchen: Been There, Done That. Random jottings on the different types of food I cook and try out, as well as, on trips to new places. Saturday, November 19, 2011. With white wine roux. So beloved of Bengalee celebrations. I have been using them however this to try out a few ideas from the book because so many of the recipes ask for white fish fillet. 6 pieces bhetki fillets. 1/3 cup white wine (I used Madera). 1/2 cup double cream. The book has also inspired Sitabhra who actually fish...
eclectic-cook-traveler.blogspot.com
Experiments in the Kitchen: Been There, Done That: Bengalee Fish Fry
http://eclectic-cook-traveler.blogspot.com/2011/01/bengalee-fish-fry.html
Experiments in the Kitchen: Been There, Done That. Random jottings on the different types of food I cook and try out, as well as, on trips to new places. Tuesday, January 25, 2011. 550 gm Bhetki, made into 12 filets of half centimetre thickness. 1 green chili, deseeded. 1 teaspoon baking powder. 1 Tablespoon white flour. 1 and half cup flour. 1 teaspoon ground black pepper. 2 cups bread crumbs or ground lede biscuit. 2 cups white oil for deep frying. Subscribe to: Post Comments (Atom). Easy Meals - Pasta.
annascookingadventure.blogspot.com
Anna's Cooking Adventure: October 2012
http://annascookingadventure.blogspot.com/2012_10_01_archive.html
Thursday, October 25, 2012. Happy Tummy, Happy Baby! I have created a separate blog to document my journey of baby food cooking. Feel free to check out. Happy Tummy, Happy Baby. Links to this post. 20121025 Mini Marble Cupcakes. BBC Good Food - Chocolate and vanilla cupcakes. 100g butter, room temperature. 100g self raising flour. 1 tbsp cocoa powder. Few drops of vanilla essence. 1 Heat the oven to 180 degree C. Links to this post. Subscribe to: Posts (Atom). Happy Tummy, Happy Baby! Cooking blogs I like.
annascookingadventure.blogspot.com
Anna's Cooking Adventure: August 2013
http://annascookingadventure.blogspot.com/2013_08_01_archive.html
Tuesday, August 27, 2013. 20130827 Pasta with Bolognese Sauce. The first time i use bacon bits in bolognese sauce and it tasted sooooo good! This recipe made quite a huge batch of sauce so I simply freeze half of it for "rainy days". 4 celery stalks, finely diced. 4 small carrots, finely diced. 2 big garlic cloves, crushed. 1 red paprika, finely chopped. 2 onions, finely chopped. 2 X 400g cans peeled tomatoes with juice. Freshly grounded black pepper. Links to this post. 2 small onions, chopped. 1 In a p...
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Cook and Eat
Wednesday, February 19, 2014. Seafood Delight (Cooking class at Whole Foods). This is the first class that I have taken at the Whole Foods in Cupertino. Tasty Delights with Health in Mind. Wednesday, February 12, 2014. 4 egg yolk 1 whole egg. 3 1/2 c. - 4 c. all purpose flour. 2 1/4 tsp active yeast. 3/4 c brown sugar. In a bowl whisk egg yolks, whole egg, sugar, butter and buttermilk. Whisk till combined. Knead about 5-10 minutes until dough is soft and moist and does not stick to the surface of the bowl.
Cook.Eat.Be Happy
Wednesday, September 28, 2011. Recipe: Ddukbokki or Labokki. Cook Time: 20 min. As you may already know, I love ddukbokki. There are so many ways to modify this dish and I'm still trying to perfect my own. but here's a standard version for now. (One thing to note is that this dish is best served hot and does not taste good reheated. 1 Base soup is important! Boil 2 cups of water, 1 tablespoon minced garlic, 3 pieces of dashima (aka kombu in Japanese). 3 Add dduk (rice cakes) and green onions. It's really...
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Cook.Eat.BeHappy | Just another WordPress.com weblog
Come visit me in my new home: www.cookeatbehappy.blogspot.com. December 30, 2009. Uncategorized. We had so much fun apple picking upstate! Here’s how I made apple turnovers with some of the delicious apples we picked…. 1 Puff Pastry Sheet. 1/2 Cup Brown Sugar. 1 Tablespoon Corn Starch. Remove 1 puff pastry sheet from packaging. Dust surface with a little flour and thaw puffy pastry sheet. Peel apples. Chop apples into bite-size pieces. Keep them in a bowl of water. Add a little butter to the pan. NOTE: D...
cook. eat. be skinny.
Cook eat. be skinny. How to plan, cook, eat, and enjoy with no regrets! Monday, February 14, 2011. This Sun-dried Tomato and Artichoke Pie is a repeat from last June. It has just been updated for Valentine's Day and to adjust the Points Plus values. I count 5 points per serving of this pie. Cook Eat. Enjoy! Sun-dried Tomato and Artichoke Pie. 1 12 inch Mama Mary's Thin and Crispy Pizza crust (best ready made I have tried, decent calories). About 1/4 - 1/3 cup Pizza Sauce (I use Ragu Traditional). This is...
cookeatblog.com - It's what I do
My Favourite Cook Books. Friday 23 Mar 2018. Ribeye steak with polenta, mushroom ragu, charred radicchio and slow roasted tomato. By Lee Jackson in Europe. Middot; November 30, 2015 · No comments. It is freezing here in Vegas. The weather has turned and we are in the midst of winter! The meaty beef, the earthy, aromatic mushrooms, the bitter radicchio and the sweet tomato. Perfect harmony – It was a joy! 1 cup polenta (traditional style, not instant). 1 litre (approx) of good quality chicken stock. Prehe...
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Cook-eat-chew!
I talk about food and everything in between. Monday, November 1, 2010. Golf Course Cupcakes for my Dad :). May your years ahead sparkle with joy and merry. Weird Robotic Alienated SPIDERS! They don't look like spiders, do they? Oh well, at least i hope they are weird enough for halloween treats! We don't celebrate halloween here, but its the perfect excuse for horrible-looking baked goods! Nevertheless, i'm SOO HAPPY I nailed this! I'm planning to make micky mouse and cupcake pop soon. wish me luck!
Cook Eat Clean
Monday, February 23, 2015. Chili is February Food. Who's tired of winter? However, I would take one big snowfall to get us through until spring. What's the point of winter in Minnesota without enough snow to sled and ski? Anyway.back to the food. I've tried SO many chili recipes but I have yet to settle on a favorite one.until now? Not to be mistaken with Smitten Kitten, right? One of my favorite blogs, for chili ideas and settled on her "Beef Chili" recipe. Adapted from Smitten Kitchen. 2 8-ounce cans t...
Home - Cook. Eat. Create.
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Cook Eat Dance Love
Sunday, August 31, 2014. Clara Diesslin's Hot Milk Sponge Cake. Grandma and me, circa 1959? My favorite reason for baking it is as the support for garden-fresh strawberries instead of the more traditional biscuit-type shortcake, but I've topped it with many kinds of fruits and sometimes ice cream. Until this weekend, however, I never thought to top it with blueberries. I have blueberries in my freezer given to me by a friend and was trying to think of a good dessert for some of them. 2 c unbleached flour.
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