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Cooking & Food Storage

Cooking and Food Storage. If you see an empty recipe, it's because I haven't added all the ingredients. It's on my "TO DO" list! Friday, August 22, 2014. Here are a few things we have found while preparing our canning recipes:. 4-5 large pears (peeled and quartered) = 1 quart. 12 medium plums (pit removed and blended) = 2 cups finely chopped plums. Wednesday, July 23, 2014. 3/4 cup (1 1/2 sticks) butter or margarine,softened. 3/4 cup granulated sugar. 3/4 cup packed light brown sugar. This is a short blo...

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Cooking and Food Storage. If you see an empty recipe, it's because I haven't added all the ingredients. It's on my TO DO list! Friday, August 22, 2014. Here are a few things we have found while preparing our canning recipes:. 4-5 large pears (peeled and quartered) = 1 quart. 12 medium plums (pit removed and blended) = 2 cups finely chopped plums. Wednesday, July 23, 2014. 3/4 cup (1 1/2 sticks) butter or margarine,softened. 3/4 cup granulated sugar. 3/4 cup packed light brown sugar. This is a short blo...

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6 oatmeal butterscotch cookies

7 2 eggs

8 1/2 teaspoon salt

9 labels cookies

10 desserts

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Cooking & Food Storage | cookingandstorage.blogspot.com Reviews

https://cookingandstorage.blogspot.com

Cooking and Food Storage. If you see an empty recipe, it's because I haven't added all the ingredients. It's on my "TO DO" list! Friday, August 22, 2014. Here are a few things we have found while preparing our canning recipes:. 4-5 large pears (peeled and quartered) = 1 quart. 12 medium plums (pit removed and blended) = 2 cups finely chopped plums. Wednesday, July 23, 2014. 3/4 cup (1 1/2 sticks) butter or margarine,softened. 3/4 cup granulated sugar. 3/4 cup packed light brown sugar. This is a short blo...

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cookingandstorage.blogspot.com

1

Cooking & Food Storage: personal conversion chart

http://www.cookingandstorage.blogspot.com/2014/08/personal-conversion-chart.html

Cooking and Food Storage. If you see an empty recipe, it's because I haven't added all the ingredients. It's on my "TO DO" list! Friday, August 22, 2014. Here are a few things we have found while preparing our canning recipes:. 4-5 large pears (peeled and quartered) = 1 quart. 12 medium plums (pit removed and blended) = 2 cups finely chopped plums. Subscribe to: Post Comments (Atom). Picture Window template. Template images by dfli.

2

Cooking & Food Storage: Cabbage Crunch Salad

http://www.cookingandstorage.blogspot.com/2008/03/cabbage-crunch-salad.html

Cooking and Food Storage. If you see an empty recipe, it's because I haven't added all the ingredients. It's on my "TO DO" list! Monday, March 24, 2008. 2 T sesame seeds, toasted. 1/4 cup slivered almonds, toasted. 1/2 head green cabbage, shredded. 1/2 bunch green onions, chopped. Mix together with 1 package Ramen. Noodles (chicken flavored), uncooked and broken into tiny pieces. Add just before serving. 4 T rice vinegar. 1/4 t salt and pepper. 1/3 cup vegetable oil (NEVER use olive oil).

3

Cooking & Food Storage: Caramel Pecan Brownies

http://www.cookingandstorage.blogspot.com/2008/06/caramel-pecan-brownies.html

Cooking and Food Storage. If you see an empty recipe, it's because I haven't added all the ingredients. It's on my "TO DO" list! Friday, June 6, 2008. 1 package caramels (14 oz). 2/3 cup evaporated milk, divided. 1 package yellow cake mix (butter flavored or caramel will do). 3/4 cup butter, melted. 2 t vanilla extract. 3/4 t ground cinnamon. 1 1/2 cups pecan pieces. Bake for 25 minutes. Cool completely in pan on a wire rack. Cover and chill thoroughly before cutting. Subscribe to: Post Comments (Atom).

4

Cooking & Food Storage: Beans

http://www.cookingandstorage.blogspot.com/2014/07/beans.html

Cooking and Food Storage. If you see an empty recipe, it's because I haven't added all the ingredients. It's on my "TO DO" list! Monday, July 21, 2014. Basic Beans - Pressure canning Pinto Beans. This is a short blog about how easy it is to put up Pinto Beans or any dried bean for later use. The basic recipe comes from the Ball Canning book.You can use this recipe to process dried Kidney, Navy, Black eye peas and Peruano beans which come from Mexico. Here is the process:. 1 To rehydrate beans, you can:.

5

Cooking & Food Storage: Cranapple Cinnamon Jam

http://www.cookingandstorage.blogspot.com/2014/07/cranapple-cinnamon-jam.html

Cooking and Food Storage. If you see an empty recipe, it's because I haven't added all the ingredients. It's on my "TO DO" list! Monday, July 21, 2014. 2 cups fresh cranberries. 2 cups chopped apples. 2 cups apple juice or water. 2 - 3" cinnamon sticks. 2 T bottled lemon juice. 1 1/2 cup sugar. 2 T Ball flex batch low sugar no sugar pectin. Prepare 4 half pint jars, lids, and rings. Subscribe to: Post Comments (Atom). Picture Window template. Template images by dfli.

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Cooking & Food Storage

Cooking and Food Storage. If you see an empty recipe, it's because I haven't added all the ingredients. It's on my "TO DO" list! Friday, August 22, 2014. Here are a few things we have found while preparing our canning recipes:. 4-5 large pears (peeled and quartered) = 1 quart. 12 medium plums (pit removed and blended) = 2 cups finely chopped plums. Wednesday, July 23, 2014. 3/4 cup (1 1/2 sticks) butter or margarine,softened. 3/4 cup granulated sugar. 3/4 cup packed light brown sugar. This is a short blo...

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