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Cooking at MayflowerA blog about Kerala food and beyond.
http://cookingatmayflower.blogspot.com/
A blog about Kerala food and beyond.
http://cookingatmayflower.blogspot.com/
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Cooking at Mayflower | cookingatmayflower.blogspot.com Reviews
https://cookingatmayflower.blogspot.com
A blog about Kerala food and beyond.
cookingatmayflower.blogspot.com
Cooking at Mayflower: Mangalorean Egg curry
https://cookingatmayflower.blogspot.com/2015/01/mangalorean-egg-curry.html
Onam / Kerala sadhya recipes. Tuesday, January 20, 2015. Eggs, boiled and peeled - 6 Nos. Onion, sliced - 1 medium. Tomato, finely chopped - 1 small. Potato, peeled and cubed - 1 large. Coconut milk - 1/2 cup (Optional). Dry Roast and grind. Mustard seeds - 1/4 tsp. Fenugreek seeds - small pinch. Coriander seeds - 2 tsp. Cumin seeds - 1/4 tsp. Dry red chillies - 5 - 6 Nos. Onion, sliced - 1 large. Turmeric powder - 1/2 tsp. Garlic - 3 - 4 cloves. Coconut, grated - 4 tbsp. Carom seeds/Ajwain - a pinch.
Cooking at Mayflower: Vegetarian
https://cookingatmayflower.blogspot.com/p/vegetarian.html
Onam / Kerala sadhya recipes. Subscribe to: Posts (Atom). Ingredients Dry Ingredients Flour -200 gm Baking powder - 2 tsp Caster sugar - 200 gm Salt - 1/2 tsp Butter - 100 gm . South Indian lunch ideas. View my complete profile. Easy Pressure cooker chicken biriyani. Netholi mulaku curry/Kerala style anchovies in red gravy. Stir fried beetroot /ബീറ്റ്റൂട്ട് മെഴുക്കുപുരട്ടി. Coconut Mango Panna Cotta / തേങ്ങാപാൽ മംഗോ പന്നകോട്ട. Kappa Ularthu/Tapioca Stir Fry. Duck curry / Nadan tharavu curry.
Cooking at Mayflower: Paneer butter masala
https://cookingatmayflower.blogspot.com/2015/08/paneer-butter-masala.html
Onam / Kerala sadhya recipes. Saturday, August 1, 2015. Paneer - 200 gm. Butter - 4 tbsp. Oil - 1 tsp. Bayleaves - 1 no. Cloves - 1 no. Cinnamon stick - 1 inch piece. Dried red chillies - 2 nos. Coriander seeds crushed - 1 tbsp. Onion sliced - 1 small size. Ginger paste- 1 tsp. Garlic paste - 1 tsp. Coriander powder -1 tsp. Kashmiri chilli powder - 1 tsp. Tomato chopped - 3 nos. Kasoori methi crushed - 1/2 tsp. Fresh cream - 1 tbsp. Labels: Curry for chapathis. August 1, 2015 at 5:34 AM. Paner butter mas...
Cooking at Mayflower: Naranga Curry for Onam / Vadukapuli lime pickle
https://cookingatmayflower.blogspot.com/2012/08/naranga-curry-for-onam-vadukapuli-lime.html
Onam / Kerala sadhya recipes. Saturday, August 25, 2012. Naranga Curry for Onam / Vadukapuli lime pickle. Mustard seeds - 1 tsp. Dry red chillies - 4 nos. Curry leaves - 4 sprigs. Naranga/Vadakapuli( Cut in to small pieces) - 2. Green chillies - 6 nos. Ginger - 4 tsp. Chilli powder - 8 tsp. Turmeric powder - 1 tsp. Tamarind - 2 lemon sized balls. Asafoetida - 1/2 tsp. Fenugreek powder - 1/2 tsp. Gingelly oil/sesame oil/nallenna - 4 tbsp. August 25, 2012 at 1:58 AM. Mouthwatering pickle dear :). Link exch...
Cooking at Mayflower: Vendakka Aviyal/Okra Aviyal/Bhindi Aviyal
https://cookingatmayflower.blogspot.com/2015/05/vendakka-aviyalokra-aviyalbhindi-aviyal.html
Onam / Kerala sadhya recipes. Tuesday, May 19, 2015. Vendakka Aviyal/Okra Aviyal/Bhindi Aviyal. Simple delicious ladies finger aviyal, Lightly saughted ladies fingers with drumstick, onion and tomatoes in coconut gravy. Vendakka/ Ladies finger - 6 nos. Drumstick - 1 no. Onion, sliced - 1 no. Tomato - 1 no. Green chillies - 4 nos. Chilli powder - 1 tsp. Coriander powder - 1 tsp. Turmeric powder - 1/2 tsp. Grated coconut - 3/4 cup. Shallots - 2 nos. Heat oil in a pan. Saute ladies finger and set aside.
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http://saltandspice.org/2013/08/28/chicken-stir-f…i-ularthiyathu/ | Salt and Spice
http://saltandspice.org/2014/11/14/chicken-stir-fry-kozhi-ularthiyathu
Chicken Stir Fry / Kozhi Ularthiyathu. Chicken Stir Fry / Kozhi Ularthiyathu. Chicken – 1/2 kg cut into pieces. Coriander powder – 1 1/2 tsp. Chilly powder – 1 tsp. Turmeric powder – 1/2 tsp. Water – 1/2 cup. Salt – to taste. Oil – 2 tbsp. Garlic – 2 tsp crushed. Ginger – 2 tsp crushed. Onions – 3 medium sliced. Green chillies – 2 slit. Curry leaves – 2 sprigs. Coconut pieces – 1/2 cup. Chicken masala – 1 1/2 tsp. Cumin powder – 1/2 tsp. Garam masala – 1/2 tsp. Pepper powder – 1 tsp. On November 14, 2014.
Instant Paalkova (with just 2 Ingredients) – Tingle-UR-Tastebuds
https://tingleurtastebuds.com/2016/11/02/instant-paalkova-with-just-2-ingredients
Recipes that tingle your taste buds —- yummm …………. Instant Paalkova (with just 2 Ingredients). November 2, 2016. Many may have known the technique before. I came to know that it is so easy to whip up a Paalkova in such a short notice only when we were in cairo. When I was searching other recipes in youtube I happened to see a channel’s video of making this and was amazed. Really it is a blessing in these fast paced days. Enough of the praisings and lets get to the recipe. 5 to 10 mins. The time depends o...
Eggless Wheat Strawberry Pancakes | Traditionally Modern Food
http://traditionallymodernfood.com/index.php/2014/11/11/eggless-wheat-pancakes
Traditional Recipes with a Modern Twist. Eggless Wheat Strawberry Pancakes. November 11, 2014. A post after a longggg gap. When I checked the comments and messages, I felt extremely happy to have such sweet people around, who stopped by to ask if everything was ok. Thanku All :-):-). Couple of months ago, I had posted Eggless Pancake. Had few strawberries in the fridge, so added them, and the fruit gave nice flavour to the pancakes. We enjoyed these Soft and fluffy Eggless Pancake for breakfast. Heat an ...
Pistachio Milk with Clove and Rosewater : A Book Review - Zesty South Indian Kitchen
http://zestysouthindiankitchen.com/2015/07/pistachio-milk.html
Zesty South Indian Kitchen. Tasty Recipes From All Over The World. Pistachio Milk with Clove and Rosewater : A Book Review. July 25, 2015. Previous post: Opera cake. Next post: Hearth and Soul blog hop: July last week. This Pistachio milk with clove and rosewater is from the book Street Vegan: Recipes and Dispatches From The Cinnamon Snail Food Truck. Seventh chapter about veggies and sides, like Lemon garlic swiss chard, Maple roasted Kabocha, Horseradish mash potatoes etc. Dessert recipes are on th...
Keerai Molagootal/ Mildly spiced spinach lentil coconut curry - Zesty South Indian Kitchen
http://zestysouthindiankitchen.com/2015/08/keerai-molagootal.html
Zesty South Indian Kitchen. Tasty Recipes From All Over The World. Keerai Molagootal/ Mildly spiced spinach lentil coconut curry. August 11, 2015. Previous post: Hearth and Soul Blog Hop: August second week. Next post: Bagels for baking partners challenge. Delicious greens and lentil with touch of coconut and mild spices. I learnt this recipe from this blog Ammupati’s thoughts. And is sometimes accompanied by pappadam/ fried wafers made of urad dal/split black gram. Are you coming to drink a tea? Keerai ...
Blogger Friends List - Zesty South Indian Kitchen
http://zestysouthindiankitchen.com/blogger-friends-list
Zesty South Indian Kitchen. Tasty Recipes From All Over The World. I am still working on this list as it is. Incomplete. I will add other blogger friends blog as I get time. If you want to add your blog, please leave. Address in comment I will add it. A portion to share. A day through my life. Cinnamonspice and everything nice. Elephants and the coconut trees. Eat anEat little more. Everydaycooking from Joey’s Kitchen. Food and beyond fans. From My Own Kitchen. Great Secret of life. The Big Sweet Tooth.
south indian chicken recipes
http://www.icookipost.com/tag/south-indian-chicken-recipes
Virtual Cook in a Virtual Kitchen! What is your favorite Chinese dish? Hot and Sour Soup. Curries for Rice (9). Sanjeev Kapoor Recipes (1). Kerala naadan vibhavangal (34). Kerala Sadhya Vibhavagal (23). Lunch box Recipes (3). Lakshmi Nair Recipes (17). Magic Oven Recipes (10). Manorama Pachakam Magazine (8). North Indian Recipes (16). South Indian Recipes (19). Tarla Dalal Recipes (6). Vanitha magazine recipes (14). Grated Coconut 1/2 cup. Dry red chilly 10. Coriander seeds 1 tbsp. Pepper corns 1/2 tsp.
Non vegetarian
http://www.icookipost.com/category/non-vegetarian
Virtual Cook in a Virtual Kitchen! What is your favorite Chinese dish? Hot and Sour Soup. Curries for Rice (9). Sanjeev Kapoor Recipes (1). Kerala naadan vibhavangal (34). Kerala Sadhya Vibhavagal (23). Lunch box Recipes (3). Lakshmi Nair Recipes (17). Magic Oven Recipes (10). Manorama Pachakam Magazine (8). North Indian Recipes (16). South Indian Recipes (19). Tarla Dalal Recipes (6). Vanitha magazine recipes (14). Fish(Boneless tilapia fillets,cut into small cubes) 1/2 kg. Dry red chilly -1. Heat 3 tbs...
chicken fry
http://www.icookipost.com/tag/chicken-fry
Virtual Cook in a Virtual Kitchen! What is your favorite Chinese dish? Hot and Sour Soup. Curries for Rice (9). Sanjeev Kapoor Recipes (1). Kerala naadan vibhavangal (34). Kerala Sadhya Vibhavagal (23). Lunch box Recipes (3). Lakshmi Nair Recipes (17). Magic Oven Recipes (10). Manorama Pachakam Magazine (8). North Indian Recipes (16). South Indian Recipes (19). Tarla Dalal Recipes (6). Vanitha magazine recipes (14). Curry Leaves Chicken/Kariveppila Chicken. Chicken(cut into cubes) 1/2 kg. Turn off the fl...
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Cooking at Loi
My passion is food…Greek food. Growing up on a farm, I learned about the foods that formed the basis of the traditional Greek diet and the foundation of Mediterranean nutrition such as olive oil, fruits, grains, cheeses and vegetables and the various herbs and spices that help create the delicious recipes. Join me each week as I demonstrate how to make tasty and nutritious meals that are the basis of the healthy Mediterranean diet. I am Maria Loi all the way from Greece to your home. Καλη Ορεξη Kali Orexi.
Cooking at Loi
My passion is food…Greek food. Growing up on a farm, I learned about the foods that formed the basis of the traditional Greek diet and the foundation of Mediterranean nutrition such as olive oil, fruits, grains, cheeses and vegetables and the various herbs and spices that help create the delicious recipes. Join me each week as I demonstrate how to make tasty and nutritious meals that are the basis of the healthy Mediterranean diet. I am Maria Loi all the way from Greece to your home. Καλη Ορεξη Kali Orexi.
cookingatmayflower.blogspot.com
Cooking at Mayflower
Onam / Kerala sadhya recipes. Thursday, February 2, 2017. Paal Vazhakka l Chavvari nenthra pazham payasam l Video recipe. Today let's talk about Paal Vazhakka - a Malabar dessert. It is such an easy and tasty dessert to make. The use of ripe plantains or nenthra pazham brings a distinct flavor. The sago blends with ripe plantains and milk to give a medium thick consistency. If you love Malabar food, you gotta try this dessert from Malabar. Ripe plantain / nenthra pazham / Kerala banana – 2 nos. Thattukad...
Cooking At Moms – Great Recipies
Build Your Own Feature Pages. Home Page 4.2. Vegetarian Sushi For One. September 23, 2015. Making your Own Activated Nuts. September 23, 2015. September 23, 2015. April 18, 2015. April 16, 2015. Traditional ANZAC Biscuit Recipe. April 16, 2015. French onion soup for the soul. April 16, 2015. Winter Roast Pumpkin Soup. April 15, 2015. April 15, 2015. Dill Gravy & Eggs. April 15, 2015. Vegetarian Sushi For One. Making your Own Activated Nuts.
cookingatourplace.blogspot.com
cooking at our place
Cooking at our place. Wednesday, May 24, 2006. Boerworst Sausage, Coleslaw, Roasted potatoes and Soup. My dinner menu dilemma was finally solved last night, when I thought of Coleslaw. I was wanting to use up the delicious Carrot and Kumera soup I had cooked for Sunday’s dinner, but there wasn’t enough to make a meal, so, the answer was to heat up the soup, add the cut up pieces of cooked chicken which I’d used for making the soup stock, and serve the new Chicken, Carrot and Kumera soup as a course .
Cooking A to Z
Wednesday, December 19, 2012. Nyt sinulla on siis kaksi viikkoa aikaa etsiä joku kiva Z-kirjaimella alkava resepti, kokkailla se ja sitten ottaa kuva ja laittaa se omaan blogiin (tai vaikka flickriin tai photobucketiin). Laita sitten tämän postauksen kommentteihin linkki siihen sinun blogipostaukseen/kuvaan niin päästään katsomaan että mitä sinä teit! Zucchini omelette eli siis kesäkurpitsamunakas. Ensin paistetaan kesäkurpitsaviipaleet, niin että niihin tulee vähän väriä (minulla tuli oikein reippaa...