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Cooking From Scraps | Stumbling through both… | cookingfromscraps.wordpress.com Reviews

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Scrap Chef | Cooking From Scraps

https://cookingfromscraps.wordpress.com/author/cookingfromscraps

Stumbling through both…. Https:/ cookingfromscraps.wordpress.com. Posts by Scrap Chef:. July 17, 2011. MIA and Project 365. December 29, 2010. September 21, 2010. September 18, 2010. Italian Sausage Skillet Slop. September 11, 2010. Finally, a book! August 30, 2010. What’s come before…. What’s come before…. Wanna get it delivered? Enter your email address to subscribe to this blog and receive notifications of new posts by email. Join 4 other followers. Looking for something specific? Like it on FaceBook!

2

MIA & Project 365 | Cooking From Scraps

https://cookingfromscraps.wordpress.com/2011/07/17/mia-project-365

Stumbling through both…. Laquo; Happy New Year! MIA and Project 365. July 17, 2011 by Scrap Chef. I’m revamping this site. While it’s on hiatus, check out http:/ mylittleproject365.wordpress.com/. For my photo fun… :). Show this to somebody:. On February 13, 2012 at 12:32 pm. Looking forward to your pics! Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your Twitter account. ( Log Out.

3

Happy New Year! | Cooking From Scraps

https://cookingfromscraps.wordpress.com/2010/12/29/happy-new-year

Stumbling through both…. Laquo; Roasted Potato Casserole. MIA and Project 365. December 29, 2010 by Scrap Chef. I’m hoping to get back into the swing of things right quick here. I’m suddenly glad I had such a busy fall that kept me from getting any more recipe pages done. Weight Watchers changed their system and I’d have a great deal more to update now if I’d gotten more done sooner. I’ll be updating the already existing recipes to reflect the correct (new) Points Plus values in the next week or two.

4

Roasted Potato Casserole | Cooking From Scraps

https://cookingfromscraps.wordpress.com/2010/09/21/roasted-red-potato-casserole

Stumbling through both…. Laquo; Italian Sausage Skillet Slop. September 21, 2010 by Scrap Chef. This shit is the shit. I’ve never fed this to anyone that didn’t ask for the recipe. It’s a little bit time consuming, but it is otherwise. Once I couldn’t get the pre-fab veggies anymore (every time Schwan’s carries something you really like, it gets discontinued) I faked my own using a roasted red potato recipe I found online (AllRecipes? It’s developed into something we really like. It’s goo...You are comme...

5

Italian Sausage Skillet Slop | Cooking From Scraps

https://cookingfromscraps.wordpress.com/2010/09/18/italian-sausage-skillet-slop

Stumbling through both…. Laquo; Finally, a book! Italian Sausage Skillet Slop. September 18, 2010 by Scrap Chef. This is one of those things I stumbled on, online. We made it one time and decided it would be a staple. It’s not real lean, even with turkey sausage…but DAMN! It’s freakin’ tasty. I used this kit. Show this to somebody:. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). Notify me of new comments via email.

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mylittleproject365.wordpress.com mylittleproject365.wordpress.com

17 – Athletic | My Little Project 365

https://mylittleproject365.wordpress.com/2012/03/17/17-athletic

My Little Project 365. Doing more with pictures in 2012…. About This, And Me. 17 – Athletic. This is the most athletic thing I have ever seen short of Cirque du Soleil. These 3 people are absolute mutants (how do her legs not snap? We went to the Arizona Renaissance Festival. A couple of weekends ago. This is one of our favorite acts. They’re relatively new to the fest and they’re called Barely Balanced. I’m having a helluva time! This entry was posted on March 17, 2012 by Scrap Chef. Some well balanced ...

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136 – Glow | My Little Project 365

https://mylittleproject365.wordpress.com/2012/01/29/136-glow

My Little Project 365. Doing more with pictures in 2012…. About This, And Me. 136 – Glow. This actually was taken this year…before we took the tree down, cuz we were a bit late at that. This is the newest ornament I bought this year. Yeah, we have a sense of humor about everything, including Christmas. We found the Mr. Hankey Christmas Ornament. Which I just bought the other day. This entry was posted on January 29, 2012 by Scrap Chef. It was filed under Pictures I Edited In 2012 (taken anytime). Cute, a...

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365 – Yellow | My Little Project 365

https://mylittleproject365.wordpress.com/2011/08/22/365-yellow

My Little Project 365. Doing more with pictures in 2012…. About This, And Me. 365 – Yellow. Yellow flowers in a field, used Spicify preset to bring back some color. Hazy day, as you can see by the “fuzz” behind the first line of trees. :( So it goes. Northern AZ (where else? This entry was posted on August 22, 2011 by Scrap Chef. It was filed under Pictures I Edited In 2011 (taken anytime). Pictures I Took In 2011. And was tagged with 2011 Project 365. August 23, 2011 at 6:22 am. Enter your comment here.

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26 – Blurred | My Little Project 365

https://mylittleproject365.wordpress.com/2011/09/12/26-blurred

My Little Project 365. Doing more with pictures in 2012…. About This, And Me. 26 – Blurred. It went on for about 10 minutes. Bearizona, of course. This entry was posted on September 12, 2011 by Scrap Chef. It was filed under Pictures I Took In 2011. And was tagged with 2011 Project 365. Wow, now this is a capture….hope you were a long ways away! September 14, 2011 at 8:01 am. What camera do you use? Anyway, it’s quite a capture! I would have been scared …. September 17, 2011 at 1:46 am. Create a free web...

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145 – High Contrast Shot | My Little Project 365

https://mylittleproject365.wordpress.com/2011/08/28/145-high-contrast-shot

My Little Project 365. Doing more with pictures in 2012…. About This, And Me. 145 – High Contrast Shot. A high contrast shot in the least. It was totally blasted out from the afternoon sun and the fact that these agaves (or yuccas, whatever they are) were dying and faded. I was going to try to punch it up for the repeating patterns theme…I was playing around with it and got this version with the sketch presets, which I’d previously decided were worthless. Now I’m loving it. Pictures I Took In 2011. Enter...

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Depth of Field | EDMUND'S PHOTOGRAPHY BLOG FOR 2011

https://edmunddepinter.wordpress.com/2011/03/10/depth-of-field-2

EDMUND'S PHOTOGRAPHY BLOG FOR 2011. Just another WordPress.com site. Still cannot move the left arm very much so I took another image in my light box. This picture has good DOF meaning that it is in acceptable focus from front to back. I used Aperture priority on my camera with the following settings , ISO-200, Manual focus and set the f-stop to f/20 and shot @1/50 sec. I also focused on the front bullet. By Edmund on March 10, 2011. Tags: Depth of Field. 6 Responses to “Depth of Field”. Interesting illu...

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Cooking From Scraps | Stumbling through both…

Stumbling through both…. MIA and Project 365. July 17, 2011 by Scrap Chef. I’m revamping this site. While it’s on hiatus, check out http:/ mylittleproject365.wordpress.com/. For my photo fun… 🙂. December 29, 2010 by Scrap Chef. I’m hoping to get back into the swing of things right quick here. I’ll be updating the already existing recipes to reflect the correct (new) Points Plus values in the next week or two. Here’s to 2011. It’s frickin’ gotta be better than 2010! September 21, 2010 by Scrap Chef.

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Cooking Classes, Cooking instruction - Cooking From Scratch - Northampton, Ma

Cooking From Scratch Cooking Classes. Wednesday, April 5:. Elegant Risotto for Any Season. Wednesday, May 17: Cuisine from the Garden. For details and registration see Events tab. Cooking From Scratch. Delicious food from real ingredients. Thank you for contacting us! If needed, you will hear back within 48-72 hours. Delicious Food from Real Ingredients, Always Hands On. Working with whole, real food ingredients. Teaching techniques, simple to complex, that can be used everyday.

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cookingfromscratch.net — Cooking the old-fashioned way

Cooking the old-fashioned way. November 26, 2012. Middot; 1 Comment. Welcome to WordPress. This is your first post. Edit or delete it, then start blogging! Return to top of page. X000B7; Log in.

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