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My Food Journey Toward A Healthier Me!
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My Food Journey Toward A Healthier Me!
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Smoky Chipotle Lentil Soup | cookingmyselfthin
https://cookingmyselfthin.wordpress.com/2011/09/24/smoky-chipotle-lentil-soup
My Food Journey Toward A Healthier Me! September 24, 2011. Smoky Chipotle Lentil Soup. This smoky spicy soup is flavorful and packs a little heat. We enjoy heating up some flatbread with our favorite spices in the oven and cutting into wedges for dunking in the soup. Smoky Chipotle Lentil Soup. 1 lb dried lentils (rinsed, picked through, rehydrated overnight, drained and rinsed again). 11/3 cups Onion, chopped. 11/3 cups Carrot, chopped. 11/3 cups Celery, chopped. Kosher Salt, to taste. 1 tsp Ground Cumin.
Been on hiatus | cookingmyselfthin
https://cookingmyselfthin.wordpress.com/2013/03/19/been-on-hiatus
My Food Journey Toward A Healthier Me! March 19, 2013. So very sorry to everyone who enjoyed my blog. This past year has been utterly insane between moving and some health issues. I have not given up and have lots of new recipes to post. I anticipate being back in full swing over the next two weeks. So excited! Funny nurse who is cooking myself thin with delicious low fat recipes that even my hubby loves! View all posts by Elizabeth Fatras. Smoky Chipotle Lentil Soup. 2 responses to “ Been on hiatus.
Elizabeth Fatras | cookingmyselfthin
https://cookingmyselfthin.wordpress.com/author/cookingmyselfthin
My Food Journey Toward A Healthier Me! Author Archives: Elizabeth Fatras. Funny nurse who is cooking myself thin with delicious low fat recipes that even my hubby loves! March 19, 2013. So very sorry to everyone who enjoyed my blog. This past year has been utterly insane between moving and some health issues. I have not given up and have lots of new recipes to post. I anticipate being back in full swing over the next two weeks. So excited! September 24, 2011. Smoky Chipotle Lentil Soup. 1 tsp Ground Cumin.
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Cooking My Passion
Tuesday, November 07, 2006. Adai - Lentil Pancakes. When I think of Adai, its nostalgia for me . I think of my mom. She makes the best adai I have ever tasted. I still cant get there yet inspite of following her recipe but it certainly tastes delicious. Here is the recipe of adai- from my mom's kitchen. Channa dal - 3/4 cup. Toor dal - 2/3 cup. Urad dal - 1/4 cup. Par boiled rice - 1/2 cup. Sona masoori rice - 1/2 cup. Green chillies - 2. Red chillies - 5. Hing - a pinch. Shredded coconut - 2 tbsp. One a...
Cooking my Passion
Welcome to cookingmypassion.com. Coconut milk peas pulao for kids. March 23, 2018. Protein rich peas pulao for kids. Healthy lunch box ideas for school and office. I did this pulao for my 2 years old daughter and she enjoyed the food. Coconut… [Continue Reading]. Chettinad mutton liver gravy. March 21, 2018. March 21, 2018. March 19, 2018. March 19, 2018. Double beans potato fry. March 15, 2018. March 15, 2018. Tender coconut payasam / kheer. March 12, 2018. March 12, 2018. March 12, 2018. March 12, 2018.
Cooking My Pounds Off - “...no one is born a great cook, one learns by doing.” ― Julia Child
Cooking My Pounds Off. 8230;no one is born a great cook, one learns by doing. Julia Child. Cooking Classes & Menu Consulting. 17 February, 2018. 1 medium tomato chopped. 1 red bell pepper, chopped. 1 small cucumber, chopped. 1/3 cup carrot juice. One small mango, sliced. 1/2 small garlic clove. 1 teaspoon Balsamic vinegar. 1/2 teaspoon fresh thyme. Pinch Mrs. Dash Tomato Basil Garlic Blend. Couple fresh basil leaves (optional). Place all ingredients in a blender and puree for about 15 seconds. Refreshing...
cookingmyreligion.wordpress.com
cookingmyreligion | slowfood/cookery/creatrions/traditions/wine
Variazione asparagi uova rapa rossa / Variation on asparagus eggs beetroot. May 23, 2013. Ingredienti: 3 uova fresche grandi 250 gr di asparagi verdi 1 rapa rossa Parmigiano reggiano grattugiato Olio e.v.o, aceto bianco Aglio Una noce di burro Sale,pepe Uovo in camicia su […]. Read Article →. Affettando…/ Slicing…. May 21, 2013. Read Article →. Moussaka greca / Greek Moussaka. May 12, 2013. Read Article →. April 21, 2013. Read Article →. April 15, 2013. Read Article →. Farinata e stracchino con carciofo ...
cookingmyselfskinnyblog.wordpress.com
Cooking Myself Skinny – How does a person with diabeties & high cholestrol eat? Let's learn together & loose some fat!
How does a person with diabeties and high cholestrol eat? Let's learn together and loose some fat! If you’ve ventured here know that this site is currently under construction. Be Patient Artist At Work. In the meantime here’s a tip I read today in an old Cooks Illustrated magazine. I love to take pictures of Nature. Here you will find Links to a few of my faves. Town and Country Gardening. A Gardener's Table. Sela is responsive, which means it adapts to any screen, providing your visitors with a great br...
cookingmyselfthin.wordpress.com
cookingmyselfthin | My Food Journey Toward A Healthier Me!
My Food Journey Toward A Healthier Me! March 19, 2013. So very sorry to everyone who enjoyed my blog. This past year has been utterly insane between moving and some health issues. I have not given up and have lots of new recipes to post. I anticipate being back in full swing over the next two weeks. So excited! September 24, 2011. Smoky Chipotle Lentil Soup. Smoky Chipotle Lentil Soup. 1 lb dried lentils (rinsed, picked through, rehydrated overnight, drained and rinsed again). 11/3 cups Onion, chopped.
cookingmystyle.com
cookingmyway.com
BY Nikko, August 29, 2011, IN A Nikko Original. BY Nikko, July 28, 2011, IN A Nikko Original. Strawberry Cheesecake Chocolate Cups. BY Nikko, June 24, 2011, IN Chicken. BY Nikko, June 10, 2010, IN Avocado. Vegan Peanut Butter Cookies. On January 2, 2013. When I was looking at peanut butter cookie recipes I missed the fact that this one was a vegan recipe. I was surprised at how good these turned… Read More ». On January 2, 2013. Grandmas Italian Chicken & Dumplings Recipe. On October 30, 2012. Enchiladas...
Cooking My Way, 2011
Cooking My Way, 2011. One new recipe a day. Must Haves For My Kitchen. Thursday, September 29. Day #272 and Relocating. I have decided to relocate my blog here. Hope to see you there. Wednesday, September 28. Day #271 and Adjusting. Friday, August 19. Day #231 and The "List". I finally find motivation and now I am struggling just to keep up with laundry and cooking is totally out of the question. Hubby did manage to build the boys beds out of 24 2"x4"'s. They look really cool! Have a good weekend! Feedin...
cookingmyway2retirement.wordpress.com
cookingmyway2retirement | cooking, tasting, and sharing
Cooking, tasting, and sharing. December 2, 2016. And I used Splenda Brown Sugar! I did learn that next time I will add a tablespoon or two of flour to the sugar/cinnamon mix before tossing with the apples so that all that self-made juice stays “in” the crust and doesn’t seep out of the crust! Here’s the tart all ready to go in the oven. Brush the outside with egg wash and sprinkle with sugar and bake! Here’s the finished product! 1/2 to 1 tsp cinnamon (depends on your tastes). Lemon zest (or orange zest).
- Province to province. Territory to territory. | Province to province. Territory to territory.
Province to province. Territory to territory. About cook across Canada. November 30, 2012. In the potato lies a story. Meat puddings should be served between the months of September and April; during the months without an “R” in them meat pies should replace them. 8211; LE VICOMTE DE MAUDUIT. There are two questions that can easily be asked about a potato: what is it, and why is it? Or at least these are two questions M.F.K. Fisher. The result is mixed with chicken broth and layered onto a dish with piec...
