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Cooking Tours | Cape Town | South Africa

Cooking under the African Sky - Rainbow Cuisine. South African cuisine is rich and abundance, and like the country itself has its own personality. South African cuisine is not only tasty but varied as to meat, game, poultry and fish. It can be define as a cuisine that is simple, hearty and natural. Of ultimate importance, are the wines that are produce in South Africa. We will teach you the importance of the wine and dining experience. 01 Nov. 2007 - 05 Nov.2007: * Sold out *. I want to book NOW.

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Cooking Tours | Cape Town | South Africa | cookingtours.co.za Reviews
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Cooking under the African Sky - Rainbow Cuisine. South African cuisine is rich and abundance, and like the country itself has its own personality. South African cuisine is not only tasty but varied as to meat, game, poultry and fish. It can be define as a cuisine that is simple, hearty and natural. Of ultimate importance, are the wines that are produce in South Africa. We will teach you the importance of the wine and dining experience. 01 Nov. 2007 - 05 Nov.2007: * Sold out *. I want to book NOW.
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Cooking Tours | Cape Town | South Africa | cookingtours.co.za Reviews

https://cookingtours.co.za

Cooking under the African Sky - Rainbow Cuisine. South African cuisine is rich and abundance, and like the country itself has its own personality. South African cuisine is not only tasty but varied as to meat, game, poultry and fish. It can be define as a cuisine that is simple, hearty and natural. Of ultimate importance, are the wines that are produce in South Africa. We will teach you the importance of the wine and dining experience. 01 Nov. 2007 - 05 Nov.2007: * Sold out *. I want to book NOW.

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Cooking Tours | Cape Town | South Africa

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Cooking Tours | Cape Town | South Africa

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Cooking under the African Sky - Rainbow Cuisine. South African cuisine is rich and abundance, and like the country itself has its own personality. South African cuisine is not only tasty but varied as to meat, game, poultry and fish. It can be define as a cuisine that is simple, hearty and natural. Of ultimate importance, are the wines that are produce in South Africa. We will teach you the importance of the wine and dining experience. 01 Nov. 2007 - 05 Nov.2007: Sold out. I want to book NOW.

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Cooking Tours | Cape Town | South Africa

http://www.cookingtours.co.za/info.htm

Arrive @ Oliver Tambo International Airport in Johannesburg. Board our coach and travel West to the Cradle of Humankind, a world heritage site where you will spend the next 2 days. Doing a hands-on cooking class and visiting places of interest and dining out in the best country restaurants. We accompany you to a sophisticated city @ the gateway to a majestic continent, the Mother City - CAPE TOWN. Here it is all about wonderful wines, nature in its full splendor and great food.

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Cooking under the African Sky - Rainbow Cuisine. South African cuisine is rich and abundance, and like the country itself has its own personality. South African cuisine is not only tasty but varied as to meat, game, poultry and fish. It can be define as a cuisine that is simple, hearty and natural. Of ultimate importance, are the wines that are produce in South Africa. We will teach you the importance of the wine and dining experience. 01 Nov. 2007 - 05 Nov.2007: * Sold out *. I want to book NOW.

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