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Cooking to Vinyl

We’re heading North on tonight’s Cooking to Vinyl. This album came out my junior year of college and is still tightly wrapped in the emotions and memories that go along with that time. My first apartment, just getting out of my first serious relationship, just generally trying to become an adult. This pressing was for the 10th anniversary, a beautiful yellow vinyl to match the album art. On tonight’s Cooking to Vinyl we’re listening to Eminem’s latest. For dinner I’m making a Sweet, Sticky and Spic...

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Cooking to Vinyl | cookingtovinyl.com Reviews
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We’re heading North on tonight’s Cooking to Vinyl. This album came out my junior year of college and is still tightly wrapped in the emotions and memories that go along with that time. My first apartment, just getting out of my first serious relationship, just generally trying to become an adult. This pressing was for the 10th anniversary, a beautiful yellow vinyl to match the album art. On tonight’s Cooking to Vinyl we’re listening to Eminem’s latest. For dinner I’m making a Sweet, Sticky and Spic...
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Cooking to Vinyl | cookingtovinyl.com Reviews

https://cookingtovinyl.com

We’re heading North on tonight’s Cooking to Vinyl. This album came out my junior year of college and is still tightly wrapped in the emotions and memories that go along with that time. My first apartment, just getting out of my first serious relationship, just generally trying to become an adult. This pressing was for the 10th anniversary, a beautiful yellow vinyl to match the album art. On tonight’s Cooking to Vinyl we’re listening to Eminem’s latest. For dinner I’m making a Sweet, Sticky and Spic...

INTERNAL PAGES

cookingtovinyl.com cookingtovinyl.com
1

Cooking to Vinyl: We continue the gift theme on Cooking to Vinyl...

http://cookingtovinyl.com/post/72720863692/we-continue-the-gift-theme-on-cooking-to-vinyl

We continue the gift theme on Cooking to Vinyl with some Steely Dan. This was gifted to my by my good friend Matt Sadler, a man who knows the true path to my heart. Another album I’ve never really listened to, I’m excited to give it a listen. Tonight for dinner I’m making some jalapeño poppers with sausage and cream cheese. Oven baked spicy goodness.

2

Cooking to Vinyl: On tonight’s Cooking to Vinyl, 6 year old me takes...

http://cookingtovinyl.com/post/73579499733/on-tonights-cooking-to-vinyl-6-year-old-me-takes

On tonight’s Cooking to Vinyl, 6 year old me takes over and plays his favorite song. If you had asked me what my favorite song was anytime from the point I could talk to when I started to listen to current music in 6th grade, La Bamba would have been my answer. I have no idea why, but there was something about that song I loved. Maybe is was the mysterious lyrics? Who knows, but I loved it.

3

Cooking to Vinyl: On tonight’s Cooking to Vinyl we honor this year’s...

http://cookingtovinyl.com/post/74895830793/on-tonights-cooking-to-vinyl-we-honor-this-years

On tonight’s Cooking to Vinyl we honor this year’s Best Album winner. I got this album when it originally came out. It’s a 4 LP set, and it sounds beautiful. Just a great album to have on in the background to dance to while doing work around the house. Tonight we’re making tacos while testing out me “new” speakers. Using the Taco Bell taco mix, it’s nice and simple.

4

Cooking to Vinyl

http://cookingtovinyl.com/page/2

On tonight’s Cooking to Vinyl we continue the new vinyl trend. Another gift from my brother, one of three Tom Petty albums gifted to me for Christmas. I admit I’m not as familiar with this one, which is why I chose it for tonight. Sounds great so far…. For dinner tonight I was going to be making meatballs, but I realized I already have some in the fridge. So a quick sauce and mini Italian sausage balls it is. Yum. On tonight’s Cooking to Vinyl we’re listening to a newly gifted classic. Tonight I’m ...

5

Cooking to Vinyl: For tonight’s Cooking to Vinyl we’re going back...

http://cookingtovinyl.com/post/73367658986/for-tonights-cooking-to-vinyl-were-going-back

For tonight’s Cooking to Vinyl we’re going back just under 20 years for some classic Green Day. This album is plays a strong role in my musical journey. It’s what got me into the modern rock I still love today. I still remember sitting at a table in art class in 6th grade, and hearing a conversation between two kids more popular than me. Ldquo;Have you heard that song that starts ‘Do you have the time to listen to me whine? Ldquo;It’s good.”.

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Cooking to Vinyl

We’re heading North on tonight’s Cooking to Vinyl. This album came out my junior year of college and is still tightly wrapped in the emotions and memories that go along with that time. My first apartment, just getting out of my first serious relationship, just generally trying to become an adult. This pressing was for the 10th anniversary, a beautiful yellow vinyl to match the album art. On tonight’s Cooking to Vinyl we’re listening to Eminem’s latest. For dinner I’m making a Sweet, Sticky and Spic...

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