cookwithsara.blogspot.com
Cook with Sara
Monday, March 5, 2018. Triple Berry Streusel Muffins. We make muffins nearly every week at our house. The kids grab them on their way out the door for an easy "eat in the car" breakfast, and so I'm always looking for new recipes to try. I like to find varieties that incorporate fruit, and this one was perfect, since I usually have a bag of that frozen berry blend in the freezer! Triple Berry Streusel Muffins. 1 1/2 cups sugar. 3 tsp baking powder. 1/2 tsp. salt. 1/3 cup canola or vegetable oil. In a sepa...
cookwithscott.com
Cook with Scott
August 3, 2015. 183; Leave a comment. Almost Homemade Baked Beans you’re gonna love. Something about summer, BBQs, picnics and family reunions that just make me want to eat baked beans. Because they’re equally delicious piping hot or just warm, they’re perfect to pull out of the oven and take along to an event, ready to serve. I have a killer baked bean recipe ( you’ll find it here. You got to miss a day of school. Fast forward to the 21st century where I figured there had to be a happy medium between a ...
cookwithshalini.blogspot.com
MyRecipes
Here are some of my favourite recipes which I love cooking. Friday, January 22, 2016. Finger millet has been cultivated in Africa and India for thousands of years and today, with millets making a comeback when it comes to healthy eating, it’s time to look at how this health food can be used in various ways. This is a simple recipe and makes for a great breakfast or tea time snack. Here’s what you need:. I cup ragi flour. 189; cup butter. 189; cup milk. 1 level teaspoon baking powder. 189; teaspoon salt.
cookwithshamu.blogspot.com
Come to the kitchen with me....
Come to the kitchen with me. Something's cooking for tea. As a busy mum and housewife, currently on maternity leave, I'm trying my best to cook quick, healthy and inspiring dishes that are suitable for the whole family. This is my blog of kitchen escapades, warts and all. I'll be including new recipes, good dishes and disasters! Friday, 9 March 2007. I was introduced to the AWW cookbooks whilst at uni and they are all really good. I've never had a recipe from them that I didn't like. 1 cup icing sugar.
cookwithsharmila.wordpress.com
Cook with Sharmila | Mostly Indian Cooking
Quick Indian Style Cabbage. October 23, 2012 by sharmilaarora. This is a no frill, super easy, everyday cabbage side dish. Few ingredients, few minutes, but a ton of flavor. No further preamble needed. You need some shredded green cabbage (also known as ‘patta gobi’ in Hindi), cumin seeds or mustard seeds, turmeric powder, curry leaves, serrano pepper, oil, sugar and salt. Just heat the oil, add the cumin seeds or black mustard seeds or a bit of both…. Let these sizzle, crackle, pop…. Add peas, potatoes.
cookwithsheenie.wordpress.com
Cook with Sheenie | This is more than just food porn.
This is more than just food porn. January 11, 2015. Happy new year, folks! I hope you had a lovely Christmas break (no doubt one which involved eating lots of delicious home cooked food.) One of my resolutions for 2015 is to upload… Continue reading →. November 6, 2014. OK folks, this is something slightly off tangent to a cooking blog but I wanted to share some exciting news with you. Today sees the launch of a new digital magazine called Halal… Continue reading →. October 26, 2014. October 12, 2014.
