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The Cosy Kitchen

...... a place where everyone can cook!

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The Cosy Kitchen | cosykitchen.blogspot.com Reviews
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...... a place where everyone can cook!
<META>
KEYWORDS
1 the cosy kitchen
2 blockquote
3 naughty boobies cake
4 ingredients
5 cream cheese mixture
6 dessert wine guide
7 60g castor sugar
8 chocolate mixture
9 150g caster sugar
10 3 eggs
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the cosy kitchen,blockquote,naughty boobies cake,ingredients,cream cheese mixture,dessert wine guide,60g castor sugar,chocolate mixture,150g caster sugar,3 eggs,120g self raising flour,method,posted by,tsing may,2 comments,no comments,timtam truffle cake
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The Cosy Kitchen | cosykitchen.blogspot.com Reviews

https://cosykitchen.blogspot.com

...... a place where everyone can cook!

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1

The Cosy Kitchen: Naughty Boobies Cake

http://cosykitchen.blogspot.com/2008/03/naughty-boobies-cake.html

A place where everyone can cook! Welcome to the Cosy Kitchen. I have always believed that we "live to eat". As much as i enjoy eating, I enjoy every single minute i spend in my cosy kitchen, creating all the different recipes! Thursday, March 20, 2008. 250g cream cheese (soften at room temperature. 3 tablespoon cocoa powder. 1 tablespoon baking powder. Preheat oven at 150°C. Grease and line a 20cm round cake pan. Pour half of the chocolate mixture into the cake pan. Labels: cakes and bakes. 22 year old f...

2

The Cosy Kitchen: August 2007

http://cosykitchen.blogspot.com/2007_08_01_archive.html

A place where everyone can cook! Welcome to the Cosy Kitchen. I have always believed that we "live to eat". As much as i enjoy eating, I enjoy every single minute i spend in my cosy kitchen, creating all the different recipes! Saturday, August 25, 2007. Egg Benedict and Poppy Seed Muffin. One fine saturday morning, i woke up with a sudden urge of BAKING! I made this for tea as Reuben only had a light lunch. It was. *speechless* (tell for your self! Recipe for Poppy Seed Muffin. 1/4cup (50 mL) poppy seeds.

3

The Cosy Kitchen: TimTam Truffle Cake

http://cosykitchen.blogspot.com/2008/03/timtam-truffle-cake.html

A place where everyone can cook! Welcome to the Cosy Kitchen. I have always believed that we "live to eat". As much as i enjoy eating, I enjoy every single minute i spend in my cosy kitchen, creating all the different recipes! Tuesday, March 4, 2008. Specially made for Wei Jian's 22nd birthday last year (2008). Labels: cakes and bakes. Subscribe to: Post Comments (Atom). A place where everyone can cook! Rice and noodles/ pasta. View my complete profile. Links to other blogs. Very Chocolate Banana Cake.

4

The Cosy Kitchen: February 2008

http://cosykitchen.blogspot.com/2008_02_01_archive.html

A place where everyone can cook! Welcome to the Cosy Kitchen. I have always believed that we "live to eat". As much as i enjoy eating, I enjoy every single minute i spend in my cosy kitchen, creating all the different recipes! Tuesday, February 26, 2008. Pineapple Tarts (CNY style! Berenice and I baked these melt-in-your-mouth pineapple tarts over the last weekend! It was a long weekend for us as we had the friday off! These pretty photos were taken by berenice. 250g unsalted butter, at room temperature.

5

The Cosy Kitchen: March 2008

http://cosykitchen.blogspot.com/2008_03_01_archive.html

A place where everyone can cook! Welcome to the Cosy Kitchen. I have always believed that we "live to eat". As much as i enjoy eating, I enjoy every single minute i spend in my cosy kitchen, creating all the different recipes! Thursday, March 20, 2008. 250g cream cheese (soften at room temperature. 3 tablespoon cocoa powder. 1 tablespoon baking powder. Preheat oven at 150°C. Grease and line a 20cm round cake pan. Pour half of the chocolate mixture into the cake pan. Labels: cakes and bakes. 22 year old f...

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Sweets for Treats!: Eisen's Big Breakfast

http://sweetie-tooth.blogspot.com/2008/11/eisens-big-breakfast.html

A place where food brings us together. Monday, 17 November 2008. Since I am on a diet. I made this for Eisen - Bacon, kranski sausage, scrambled eggs, baked beans and croissant. Lucky Eisen. he eats and eats but never gets FAT! Subscribe to: Post Comments (Atom). This is the place I share my recipes. from simple home-cooked meals to delicious, delectable desserts. Thanks for dropping by and feel free to leave a comment or send me an email if you are interested in any of the recipes. Cooking is my Passion.

sweetie-tooth.blogspot.com sweetie-tooth.blogspot.com

Sweets for Treats!: ~Jelly Jelly~

http://sweetie-tooth.blogspot.com/2008/11/jelly-jelly.html

A place where food brings us together. Monday, 17 November 2008. Subscribe to: Post Comments (Atom). An easily excitable girl with a passion for both cooking and baking. I am no great chef but I cook and bake for the pure happiness of seeing satisfied and smiling faces after a meal. The kitchen is my favourite place in the entire house and I love my hot chocolate and sweet and sinful desserts (in moderation! View my complete profile. Chargrilled prawns and BBQ. Steamed Seafood and Tofu. Do What I Like.

sweetie-tooth.blogspot.com sweetie-tooth.blogspot.com

Sweets for Treats!: Seafood Penne Carbonara...

http://sweetie-tooth.blogspot.com/2008/10/seafood-penne-carbonara.html

A place where food brings us together. Thursday, 30 October 2008. A fail proof recipe! What you need to serve 2:. 1/4 cup fresh milk. 300g of mixed seafood (I used salmon, calamari, mussells, fish and prawns). 3 or 4 cups of cooked penne. 1 tablespoon of butter. Stir-fry garlic, seafood, mushroom and penne in butter. Add salt and pepper to taste. Make sauce - Combine cream, milk, egg yolk and spring onions. Pour sauce over cooked pasta. Garnish with parsley and shaved cheese. View my complete profile.

sweetie-tooth.blogspot.com sweetie-tooth.blogspot.com

Sweets for Treats!: Wanton Mee

http://sweetie-tooth.blogspot.com/2008/11/wanton-mee.html

A place where food brings us together. Monday, 17 November 2008. Tonight, I made Wanton Mee from scratch! I will post up the recipe for the wantons, char siew, sauce and soup later. too lazy! How to cook the soup base? Monday, May 16, 2011. Subscribe to: Post Comments (Atom). This is the place I share my recipes. from simple home-cooked meals to delicious, delectable desserts. Thanks for dropping by and feel free to leave a comment or send me an email if you are interested in any of the recipes.

sweetie-tooth.blogspot.com sweetie-tooth.blogspot.com

Sweets for Treats!: Lemon & Dill Basa Fillet

http://sweetie-tooth.blogspot.com/2008/10/lemon-dill-basa-fillet.html

A place where food brings us together. Thursday, 16 October 2008. Lemon and Dill Basa Fillet. Served on a bed of garlic butter prawn fried rice. Subscribe to: Post Comments (Atom). An easily excitable girl with a passion for both cooking and baking. I am no great chef but I cook and bake for the pure happiness of seeing satisfied and smiling faces after a meal. The kitchen is my favourite place in the entire house and I love my hot chocolate and sweet and sinful desserts (in moderation! Do What I Like.

sweetie-tooth.blogspot.com sweetie-tooth.blogspot.com

Sweets for Treats!: Breakfast for 2!

http://sweetie-tooth.blogspot.com/2008/10/breakfast-for-2.html

A place where food brings us together. Thursday, 16 October 2008. Mine - no bacon and a sunny side up! Eisen's - lots of bacon and scrambled eggs instead! Subscribe to: Post Comments (Atom). An easily excitable girl with a passion for both cooking and baking. I am no great chef but I cook and bake for the pure happiness of seeing satisfied and smiling faces after a meal. The kitchen is my favourite place in the entire house and I love my hot chocolate and sweet and sinful desserts (in moderation!

sweetie-tooth.blogspot.com sweetie-tooth.blogspot.com

Sweets for Treats!: Steamed Seafood and Tofu

http://sweetie-tooth.blogspot.com/2008/11/steamed-seafood-and-tofu.html

A place where food brings us together. Saturday, 8 November 2008. Steamed Seafood and Tofu. I love steaming my food - the natural sweetness that the seafood adds to the stock is so delicious and good for you! So how do you steam an entire meal in one plate? Easy hehe. here's a step by step guide. 1 Use a large deep set plate. 2 Add fresh basa fish fillets marinated in cornflour, salt and pepper. 3 Pile on 6 LARGE fresh prawns. 4 Pile on tofu slices. 7 Steam for 15 - 20 minutes. This is the place I share ...

sweetie-tooth.blogspot.com sweetie-tooth.blogspot.com

Sweets for Treats!: Simple Homecooked meal...

http://sweetie-tooth.blogspot.com/2008/11/simple-homecooked-meal.html

A place where food brings us together. Thursday, 6 November 2008. After being in Victor Harbor for 2 weeks. I was just looking forward to some home-cooked food and I had the biggest craving for tofu in a tangy sauce! So I made sweet and sour pork, prawns and tofu. How do you make this? What you need: Chopped garlic, tofu, sliced pork and prawns. Sauce: Sweet chilli sauce, tomato sauce, sliced fresh chillies. Corn starch to thicken the sauce. Here are the mushrooms before cooking. View my complete profile.

sweetie-tooth.blogspot.com sweetie-tooth.blogspot.com

Sweets for Treats!: Stir-fry Fish Hor Fun

http://sweetie-tooth.blogspot.com/2008/10/stir-fry-fish-hor-fun.html

A place where food brings us together. Thursday, 16 October 2008. Stir-fry Fish Hor Fun. Subscribe to: Post Comments (Atom). An easily excitable girl with a passion for both cooking and baking. I am no great chef but I cook and bake for the pure happiness of seeing satisfied and smiling faces after a meal. The kitchen is my favourite place in the entire house and I love my hot chocolate and sweet and sinful desserts (in moderation! View my complete profile. Lemon and Dill Basa Fillet. Do What I Like.

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Liersesteenweg 91 - 2640 Mortsel. Tel 03 336 00 85 cosy.kitchen@telenet.be. Cosy Kitchen gestart in 2010 en is gelegen tussen de historische steden Lier en Antwerpen. Een sfeervol trendy restaurant, waar iedereen zich direct thuis zal voelen. Chef Steven zijn keuken is vooral Belgisch maar met een knipoog naar de wereldkeuken. Hij werkt enkel met de beste verse producten en creëert elk gerecht naar zijn eigen stijl. De smaak van elk ingrediënt komt op die manier tot uiting. De keuken is open. Niet geschi...

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A place where everyone can cook! Welcome to the Cosy Kitchen. I have always believed that we "live to eat". As much as i enjoy eating, I enjoy every single minute i spend in my cosy kitchen, creating all the different recipes! Thursday, March 20, 2008. 250g cream cheese (soften at room temperature. 3 tablespoon cocoa powder. 1 tablespoon baking powder. Preheat oven at 150°C. Grease and line a 20cm round cake pan. Pour half of the chocolate mixture into the cake pan. Labels: cakes and bakes. It was a long...

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