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kitchen to kitchen

Friday, March 21, 2014. Stop Motion Apple Crisp. As mentioned in the previous recipe entry for apple crumble. Thursday, February 20, 2014. And I mean that it met my standards for tasting good, being a positive contribution to my nutrition for the day, and helped reduce my produce drawer population boon. Wednesday, February 12, 2014. I'll be honest, this. 4 large Golden Delicious apples (about 3 pounds) [I used 4 or 5 smaller apples]. 1 lemon, juiced [didn't have this, just sprinkled on some water]. Peel,...

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kitchen to kitchen | culinary-correspondence.blogspot.com Reviews
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Friday, March 21, 2014. Stop Motion Apple Crisp. As mentioned in the previous recipe entry for apple crumble. Thursday, February 20, 2014. And I mean that it met my standards for tasting good, being a positive contribution to my nutrition for the day, and helped reduce my produce drawer population boon. Wednesday, February 12, 2014. I'll be honest, this. 4 large Golden Delicious apples (about 3 pounds) [I used 4 or 5 smaller apples]. 1 lemon, juiced [didn't have this, just sprinkled on some water]. Peel,...
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1 kitchen to kitchen
2 cooked up by
3 katherine
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5 email this
6 blogthis
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9 share to pinterest
10 filed under apples
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kitchen to kitchen,cooked up by,katherine,no comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,filed under apples,dessert,experiment,stopmotion,video,green beans,filed under fresh,green,vegetarian,veggies,apple crumble
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kitchen to kitchen | culinary-correspondence.blogspot.com Reviews

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Friday, March 21, 2014. Stop Motion Apple Crisp. As mentioned in the previous recipe entry for apple crumble. Thursday, February 20, 2014. And I mean that it met my standards for tasting good, being a positive contribution to my nutrition for the day, and helped reduce my produce drawer population boon. Wednesday, February 12, 2014. I'll be honest, this. 4 large Golden Delicious apples (about 3 pounds) [I used 4 or 5 smaller apples]. 1 lemon, juiced [didn't have this, just sprinkled on some water]. Peel,...

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kitchen to kitchen: February 2014

http://www.culinary-correspondence.blogspot.com/2014_02_01_archive.html

Thursday, February 20, 2014. Tonight I heated up some fresh direct soup (meh, things like that remind me how much better homemade is) and then cooked some green beans to prevent them from spoiling over the weekend. I cooked them in the pan with butter and salt until they looked browned and a couple tasted still crisp but cooked (I'm fine with a range of textures usually). Then I served them with some goat cheese. It was great! Wednesday, February 12, 2014. I'll be honest, this. Probably use 1/2 cup].

2

kitchen to kitchen: July 2012

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Sunday, July 29, 2012. The other day I made a half-batch of SK's delicious butter pie crus. T (which I have loved since I first made it for my Thanksgiving pies. It hung out in my fridge for about a week before I got around to baking into this. I followed-ish her recipe for a sweet cherry pie. Dough for a double-crust pie [I made a 1/2 recipe because I made a smaller pie]. 4 cups pitted fresh cherries (about 2 1/2 pounds unpitted) [I used about a cup plus maybe two cups of strawberries]. Roll out half of...

3

kitchen to kitchen: April 2012

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Thursday, April 19, 2012. Roasted beets and carrots. I haven't eaten beets much and wouldn't say I'm crazy about them, but my boyfriend is a pretty big fan, so he gets them fairly often. I really liked the colors of the roasted beets and carrots, and they were nice and tender and flavorful after roasting. If beets are at least this good every time I have them, I'll be a fan soon enough. It's April 19, and I haven't posted in about a month. What has happened? Well, I have been cooking less. I think I have...

4

kitchen to kitchen: March 2012

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Friday, March 23, 2012. I love eggs. I love them in the morning or at lunch or at night. I love them poached, scrambled, and fried. I love them any time. This isn't a new Dr. Seuss rhyme I'm trying out (but what do you think, is it a hit? But it is really the truth. I eat a lot of eggs, from breakfast tacos to eggs on toast to scrambled eggs with polenta (cheesy grits? They are my go-to meal option. It's got good cholesterol, protein, some fat, and it always tastes good. Tonight, I made a little sandwich...

5

kitchen to kitchen: Stop Motion Apple Crisp

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Friday, March 21, 2014. Stop Motion Apple Crisp. As mentioned in the previous recipe entry for apple crumble. Subscribe to: Post Comments (Atom). In the recipe box. Stop Motion Apple Crisp. When Katherine graduated from Williams College and moved to Casablanca, she quickly realized she only knew how to make quesadillas and pancakes, neither of which were easy to make in Morocco. The women in the kitchen. Who came to dinner? Simple template. Powered by Blogger.

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miss c reads: October 2011

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Wednesday, October 5, 2011. The same college counselor moved to another school this year in Shanghai, and she started a book club there too. I snagged this list of their books to share. October: Shanghai Girls by Lisa See. December: Outliers: The Story of Success by Malcolm Gladwell. January: Freedom: a novel by Jonathan Franzen. February: The Marriage Plot by Jefferey Eugenides. March: The Immortal Life of Henrietta Lacks by Rebecca Skloot. April: The Paris Wife; A Novel by Paula McLain. Cold Snap: Bulg...

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miss c reads: May 2012

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Friday, May 4, 2012. Love in the Time of Cholera. I was given this book by a professor in college. He gave our entire class copies of it because we read a review of it by Thomas Pynchon (the course was Nabokov and Pynchon), which was, of course, incredibly poetic. Read it here. And I highly recommend that you do (though it does tell what happens, so if you want to avoid spoilers, wait). Love in the Time of Cholera. But I would like to reread it. At any rate, even though I really liked Memories. I think I...

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miss c reads: December 2012

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Saturday, December 22, 2012. Is Everyone Hanging Out Without Me? I don't know what else to do with this except copy the excerpts that I underlined while reading that totally cracked me up. Also, she throws in some good dating advice in there. Is Everyone Hanging Out Without Me? Duante was also, unfortunately, a tyrannical asshole. Maybe I should have gleaned this from the joy with which he told the story about murdering a cow with a massive gun. Is he a narc? They’re these inspirational memoirs abo...

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miss c reads: Deadeye Dick

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Saturday, December 22, 2012. One of the philosophies KV introduces in this book is that of life being a peephole. It didn't stick with me as much as some of the others I've read in his books, but it's an interesting idea. Deadeye Dick: A Novel. KV throwing out the main symbols of the book - a bizarre self-spark noting at the beginning of a novel:. And because the main character learned how to cook from the servants and loved it so much, there are several recipes throughout the book. A couple:.

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miss c reads: Devil in the White City, part 1

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Thursday, January 24, 2013. Devil in the White City, part 1. So my boyfriend, sister, sister's best friend, and I started a long distance book club together. Initially, my boyfriend and I were doing one together because we are so far apart, and then my sister got excited and pulled her friend in. This is the first book the four of us are reading together, and this was my first email about Part 1. Devil in the White City. Part I: Frozen Music. Anonymous deaths came early and often". This book makes me cur...

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miss c reads: Little Women

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Sunday, January 27, 2013. There are many free books available online, and I've downloaded quite a few classics for times of need or ambition. This was a time of need and not ambition, so I decided to reread one of my absolute favorites: Little Women. What helped you then? In spite of the new sorrow, it was a very happy time, so happy that Laurie could not bear to disturb it by a word. It took him a little while to recover from his surprise at the cure of his first, and as he had firmly believed, his ...

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miss c reads: August 2011

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Wednesday, August 31, 2011. Wednesday, August 24, 2011. In a Sunburned Country. In a Sunburned Country. I liked the book a lot. As with all of Bryson's books, it's funny enough often enough to make me laugh out loud and get made fun of by whoever is around me while I'm reading. I figure if a book makes me laugh and teaches me something (even if I don't remember terribly well), then it is probably a pretty good thing to read. Thursday, August 11, 2011. An excerpt from the article:. A link to the book:.

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miss c reads: Breakfast of Champions

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Saturday, December 22, 2012. Breakfast of Champions: A Novel. In his own words:. Some thoughts on the founding of America:. The teachers told the children that this was when their continent was discovered by human beings. Actually, millions of human beings were already living full and imaginative lives on the continent in 1492. That was simply the year in which sea pirates began to cheat and rob and kill them. On Conservationism (and God):. How about Dutch Elm disease? 8221; said the driver. “A...The mec...

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miss c reads: July 2011

http://miss-c-reads.blogspot.com/2011_07_01_archive.html

Sunday, July 24, 2011. This is a book that I found at the teacher’s yard sale at the end of the year (so that we could lighten our loads when moving across the world) on the free table. I only had a few weeks left, but I was confident that I could squeeze in another good book. The Know-It-All: One Man’s Humble Quest to Become the Smartest Person in the World. My summaries in text, his words in quotes.]. Jacobs tells the story of a told to him by a lawyer friend about a Middle Eastern potentate who gather...

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miss c reads: November 2011

http://miss-c-reads.blogspot.com/2011_11_01_archive.html

Thursday, November 3, 2011. In fact, it's so short, I'll just repost it here for you to read:. Our first experience with love comes from our parents, and this interaction becomes the pattern for future romantic relationships. Children assume that their parents love them, so it's only logical that they come to see the way their parents treat them as loving behavior, even when that behavior is painful. If you had a stormy relationship with one of your parents, full of fighting and making up, you may be unc...

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Grape and Olive Focaccia. March 11, 2018. Focaccia is a yeasted Italian flatbread that is soft and chewy, and it’s incredibly easy to make. There are endless variations of toppings, ranging from simple olive oil and herbs, to something slightly more complex, such as my red grape and kalamata olive with rosemary. I’ve always had it in my head that I dislike…. Read More ». Read More ». 36 is dreadful, and has left me questioning my life decisions –…. Read More ». Goat Cheese and Scallion Drop Biscuits.

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kitchen to kitchen

Friday, March 21, 2014. Stop Motion Apple Crisp. As mentioned in the previous recipe entry for apple crumble. Thursday, February 20, 2014. And I mean that it met my standards for tasting good, being a positive contribution to my nutrition for the day, and helped reduce my produce drawer population boon. Wednesday, February 12, 2014. I'll be honest, this. 4 large Golden Delicious apples (about 3 pounds) [I used 4 or 5 smaller apples]. 1 lemon, juiced [didn't have this, just sprinkled on some water]. Peel,...

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Culinary Cravings

A blog about food, dining experiences and all things related. Freelance Food writer and blogger. Always interested in covering new products, restaurants and food festivals. View my complete profile. Friday, August 12, 2011. Another night and another prepaid online discount coupon saw us meet at 7pm at Balkan Restaurant. Balkan deems themselves the original Balkan restaurant and approaching the restaurant on Oxford Street, Darlinghurst, I looked up at the sign and exclaimed, "Oh, I know this place! We wai...

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Or Create an account. 0 item ($ 0.00). Soups, Salads, Breads and Sandwiches. Casseroles and Slow Cooker Meals. Springview Academy Kids Lunches. Springview Academy Kids Lunches. We do not have a store front. We are a delivery service that delivers to the local Charleston and surrounding areas.

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My kitchen or yours?

My kitchen or yours? A place to share good food with good friends. Monday, March 3, 2014. Reuben Pigs in a Blanket. This recipe was in the December 2013 issue of Food Network Magazine. We made it three times in a month and made a few adaptations. I usually hate all things Reuben. These are so yummy! Reuben Pigs in a Blanket. 1/2 Cup sauerkraut, drained and chopped (buy refrigerated, not canned, it tastes better). 3 or 4 Tablespoons pickle relish. 1 large egg, lightly beaten. Saturday, November 5, 2011.