curiousdomestic.wordpress.com

themerlinmenu.blogspot.com

The Merlin Menu: Two Layer Key Lime Pie

http://themerlinmenu.blogspot.com/2009/05/two-layer-key-lime-pie.html

Monday, June 11, 2012. Two Layer Key Lime Pie. One of my favorite family recipes. I've been making this for years and my kids loved it as they were growing up. Whenever my youngest son visits from college, it's mandatory I make it and let him take it with him to school. It's a basic key lime pie but with an extra layer. You can make your own crust or just buy it in the bakery section at the store. I can't tell the difference frankly. 1 1/2 cups graham cracker crumbs (or prepared shell). Yum yum Ron. ...

tanglednoodle.blogspot.com

Happy Birthday to Meme | Tangled Noodle

http://tanglednoodle.blogspot.com/2009/05/happy-birthday-to-meme.html

In Search of the Why of Chow. Happy Birthday to Meme. Friday, May 22, 2009. Split personality: Coco-Mocha Flan Cake. How old would you be if you didn't know how old you were? 160; Satchel Paige. Next week, I will celebrate my 40th birthday. I thought about dissembling my age and offering coy evasions if asked to enumerate the years. After all, I am entering a new personal era which I like to call the Age of Euphemism. So at the University, I am officially classified as a non-traditional student. When it ...

larry-lscooks.blogspot.com

LS Cooks ... Stir It Up!: The Pho Experience

http://larry-lscooks.blogspot.com/2009/01/pho-experience.html

LS Cooks . Stir It Up! Musings about cooking, music, friends, and this life around us. Sunday, January 8, 2012. And so as much as we loved coming back to Bend fulltime, we would definitely miss the access to pho, which can be found every couple blocks on the S.F. Peninsula, as well as all over San Jose. Amazingly, there was no pho in Bend at that time, meaning if I wanted to eat it, I'd have to make it for myself. And even. So with a few modifications, once again here is. This is the noodle house where I...

spiritedmiuflavor.blogspot.com

Spirited Miu Flavor: 2/1/09 - 3/1/09

http://spiritedmiuflavor.blogspot.com/2009_02_01_archive.html

February 28, 2009. I tend to take care of myself very well only after I get sick. So, that’s how I cooked this soup for the first time a while back. Good thing about this nutritious soup is you can add whatever vegetable combination and as much as you like. I love a lot of veggie chunks swimming in my soup. Veggies: carrot, broccoli, peas, green onion, cabbage (What else could you use? Potato, zucchini, squash, celery, beet, beans, corn, etc.). Tomato paste (Out of it? Pasta sauce by any chance? I got sa...

spiritedmiuflavor.blogspot.com

Spirited Miu Flavor: 11/1/09 - 12/1/09

http://spiritedmiuflavor.blogspot.com/2009_11_01_archive.html

November 29, 2009. Trip to an old wine village, intense: just in time. Tonight I got all cosy, winter tea and baked chestnuts. I call this living in the moment. So when it was time for this religious holiday, I was very stoked - days of doing nothing? It was a great idea though. Well, why the past tense. I'm still at their place. Whenever us three come together, you count on delicious food and having cosy leisure time together. And while you're at it, you might want to click here. Aside from the usual re...

spiritedmiuflavor.blogspot.com

Spirited Miu Flavor: 6/1/09 - 7/1/09

http://spiritedmiuflavor.blogspot.com/2009_06_01_archive.html

June 14, 2009. Baking Experiment, Food Art, Appreciating. There are just so many things to contemplate on the global village. Then there is the daily running around we have to do. For me it's been graduation lately. I've invested a lot of my time studying; in another words I need some time to rejuvenate. What would the belly say? It was sheer relaxation, mind relaxing experiment to me in between all the studying. Especially the dough kneading part! At the time my camera was out of battery, and I out of p...

spiritedmiuflavor.blogspot.com

Spirited Miu Flavor: 3/1/09 - 4/1/09

http://spiritedmiuflavor.blogspot.com/2009_03_01_archive.html

March 30, 2009. Tortilla Wraps w/ Chicken, Mushroom, Eggplant, Red Bell Pepper. I've been to my sister's and during my week of stay at her place, it's been a pure feast for our tummies. Upcoming posts will feature food we cooked from the visit! By the way, there's a photography group in Flickr for appreciating "poladroid" photography. In case you'd like to see mine, click here please. Back to yummy food! Two chicken breasts cut in cube-ish pieces. Corn and grated mozzarella ready to be used. Rockin' Sea ...

spiritedmiuflavor.blogspot.com

Spirited Miu Flavor: 9/1/09 - 10/1/09

http://spiritedmiuflavor.blogspot.com/2009_09_01_archive.html

September 22, 2009. It's in Summer '09 I've:. Graduated university as a Psychologist. Enjoyed just relaxing without obligations for a month. Got employed as an educational consultant for an overseas working company. Come to terms with some wishes requiring good timing to come true. Dealed with the one above, and continuing to. And I've fed my tummy a lot of well made goodness - and I got the chance to turn my loved ones' tummies happy, doing a little cooking here and there. Subscribe to: Posts (Atom).

cakewonders.blogspot.com

Cake Wonders: Birthdays Galore!

http://cakewonders.blogspot.com/2009/01/birthdays-galore.html

Cake Wonders makes cakes and cupcakes from scratch, using only the best and freshest ingredients. I create a variety of designs, from playful cupcakes to elegant cakes and fondant figures. Saturday, January 17, 2009. Well, I'm happy to say that this was the weekend of birthday cakes. I enjoyed making all of these cakes, though may be feeling a little sleep-deprived! The first two cakes were made for a brother and sister (very good friends of my kids) who were having a joint birthday party with a magician.