diariesofadumpcook.blogspot.com

Diaries of a Dump Cook

Monday, April 6, 2015. Chocolate Chip Cookie Dough. The 4 main ingredients that affect how good your cookies turn out are:. Are you ready to have your Chocolate Chip Cookie world rocked? Let's talk Butter. I'll be honest it's one of my favorite ingredients, I'm constantly amazed I don't weigh 500 lbs from the amount of butter I go through in my house. Literally in my freezer I have a whole shelf of butter. So that I always have it. It must be the Southerner in me coming out. Finally the Sugar and Eggs...

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Monday, April 6, 2015. Chocolate Chip Cookie Dough. The 4 main ingredients that affect how good your cookies turn out are:. Are you ready to have your Chocolate Chip Cookie world rocked? Let's talk Butter. I'll be honest it's one of my favorite ingredients, I'm constantly amazed I don't weigh 500 lbs from the amount of butter I go through in my house. Literally in my freezer I have a whole shelf of butter. So that I always have it. It must be the Southerner in me coming out. Finally the Sugar and Eggs&#4...

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Diaries of a Dump Cook | diariesofadumpcook.blogspot.com Reviews

https://diariesofadumpcook.blogspot.com

Monday, April 6, 2015. Chocolate Chip Cookie Dough. The 4 main ingredients that affect how good your cookies turn out are:. Are you ready to have your Chocolate Chip Cookie world rocked? Let's talk Butter. I'll be honest it's one of my favorite ingredients, I'm constantly amazed I don't weigh 500 lbs from the amount of butter I go through in my house. Literally in my freezer I have a whole shelf of butter. So that I always have it. It must be the Southerner in me coming out. Finally the Sugar and Eggs&#4...

INTERNAL PAGES

diariesofadumpcook.blogspot.com

1

Diaries of a Dump Cook: Momma's Potato Sourdough Starter

http://www.diariesofadumpcook.blogspot.com/2015/02/mommas-potato-sourdough-starter.html

Saturday, February 14, 2015. Mommas Potato Sourdough Starter. Growing up my Momma made the BEST cinnamon rolls and dinner rolls. I can remember her baking in our galley kitchen and every surface was covered in jelly roll pans lined with dozens of cinnamon rolls rising. And oh man, when she would put them into the oven to bake? The starter I am going to show you how to make is super easy and very versatile. These are estimations, you may need a little more, or a little less). 1 tsp dry yeast. 1 1/3 c sugar.

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Diaries of a Dump Cook: Creamy Parmesan Spread

http://www.diariesofadumpcook.blogspot.com/2015/02/creamy-parmesan-spread.html

Monday, February 9, 2015. Hello friends and fellow cooks! Today we are focusing on my all time favorite spread. It is creamy, tangy, and can be used in so many delicious ways! My creamy parmesan spread is great plain, on a sandwich, or as a salad dressing. This is a true dump recipe. I've given measurements below, but they aren't necessary. This is more about taste and texture. So make sure you sample it lots to get it just right! Prep time: 10 min. 2 tbs greek yogurt*. 2 cloves garlic, minced finely.

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Diaries of a Dump Cook: March 2015

http://www.diariesofadumpcook.blogspot.com/2015_03_01_archive.html

Thursday, March 5, 2015. Potato Sourdough Cinnamon Rolls. If you live anywhere in the Mid Atlantic you are more than likely snowed in right now, and have been every weekend for the last month! Since I'm a bit behind on my posts anyway, I thought I'd put up my Mom's delicious Potato Sourdough Cinnamon Rolls on this lovely snow day. Maybe they can be a fun treat for you and yours while stuck inside! If anything getting the oven going will help heat your house up! In a bowl combine the following. Today I'm ...

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Diaries of a Dump Cook: January 2015

http://www.diariesofadumpcook.blogspot.com/2015_01_01_archive.html

Monday, January 26, 2015. One of my favorite appetizers since childhood has been Mozzarella sticks. That cheesy ooey gooeyness mixed with the crispy outside is so delightful! My favorite is when they are piping hot and the cheese juice just runs everywhere! Lots of brands make frozen versions of these amazing appetizers. But none of them are as good as fresh made at a restaurant. I want to share with you my version of homemade Mozzarella sticks! Prep time - 15 minutes. Cook time - until golden and melty.

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Diaries of a Dump Cook: Let's Get Technical

http://www.diariesofadumpcook.blogspot.com/2015/04/lets-get-technical.html

Thursday, April 2, 2015. Also this month is the Launch of an amazing Online Magazine called Foundation Magazine. Go check it out for a little uplifting in your daily life. I'll be contributing to the magazine occasionally. It is a very inspired project by one of my close friends, the lovely Miss Gentri Lee. You can check it out here. Food is an adventure! April 5, 2015 at 5:13 AM. What a beautiful online magazine! Subscribe to: Post Comments (Atom). View my complete profile. Chocolate Chip Cookie Dough.

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Gentri Lee: Annapolis, Maryland

http://www.gentrileeblog.com/2015/08/annapolis-maryland.html

Just before I left Maryland, I was able to spend a couple days exploring Annapolis. First was with Leslie. We were taking some pictures for Foundation Mag. And just enjoying our last day out together. We ate lunch at a restaurant that overlooked the harbor and I had fish tacos for the first time, ever! They were absolutely delightful and I wish I had tried them sooner. I'm not a big fish eater, so it was a big deal for me to order them. Silex In The City. August 7, 2015 at 8:12 AM. Messages on a Napkin.

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diariesofadumpcook.blogspot.com

Diaries of a Dump Cook

Monday, April 6, 2015. Chocolate Chip Cookie Dough. The 4 main ingredients that affect how good your cookies turn out are:. Are you ready to have your Chocolate Chip Cookie world rocked? Let's talk Butter. I'll be honest it's one of my favorite ingredients, I'm constantly amazed I don't weigh 500 lbs from the amount of butter I go through in my house. Literally in my freezer I have a whole shelf of butter. So that I always have it. It must be the Southerner in me coming out. Finally the Sugar and Eggs&#4...

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