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Dinner with the Welches

Have dinner with the welches! This is a blog of recipes for the foodie that likes to cook, eat and look at pictures of food.

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Dinner with the Welches | dinnerwiththewelches.blogspot.com Reviews
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Have dinner with the welches! This is a blog of recipes for the foodie that likes to cook, eat and look at pictures of food.
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2 my favorite things
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4 bacon meatloaf
5 salt and pepper
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Dinner with the Welches | dinnerwiththewelches.blogspot.com Reviews

https://dinnerwiththewelches.blogspot.com

Have dinner with the welches! This is a blog of recipes for the foodie that likes to cook, eat and look at pictures of food.

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1

Dinner with the Welches: Food Around the World

http://dinnerwiththewelches.blogspot.com/p/food-around-world_07.html

Food Around the World. Food Around the World. Croatia in October 2012. Our dinner in Dubrovnik of the fresh catch of the day and risotto with scampi and mussels. Lunch in Dubrovnik - Greek salad with delicious fresh veggies and thin crust pizza, just like in Italy. This is a burek filled with cheese and spinach. They are also available filled with minced meat. These are handheld quick eats. Yum! Fresh octopus salad and fried shrimp. Fresh and delicious tuna ceviche. Italy in May 2011. We were really exci...

2

Dinner with the Welches: Turkey Pozole Soup

http://dinnerwiththewelches.blogspot.com/2013/12/turkey-pozole-soup.html

Food Around the World. Tuesday, December 3, 2013. Here’s a tasty option for that leftover turkey from Thanksgiving. This is a spin off a traditional Mexican soup, typically made with pork. 189; Tbs1p oil. 1 large carrot, diced. 1 large celery stalk, diced. 8 cups of chicken broth. 1 red onion, sliced. 5 large garlic cloves, minced. 1 Tbsp dried Oregano. 1 Tbsp chili powder. 1 tsp ground cumin. 1 tsp red pepper flakes. 2 Bay leaves (remove before serving). 1 cup cooked turkey, cubed or shredded.

3

Dinner with the Welches: Chocolate Stout Cake with Carmel Filling and Irish Cream Frosting

http://dinnerwiththewelches.blogspot.com/2013/09/chocolate-stout-cake-with-carmel.html

Food Around the World. Saturday, September 28, 2013. Chocolate Stout Cake with Carmel Filling and Irish Cream Frosting. A while back, I made chocolate stout cupcakes using a similar recipe and they were a hit, so I thought I'd try it as a cake for a BBQ tonight. 1 cup stout (such as Guinness). 1 cup (2 sticks) unsalted butter. 3/4 cups unsweetened cocoa powder. 2 cups all-purpose flour. 189; Tbsp baking soda. 190; tsp salt. 2/3 cups vanilla Greek yogurt. Click to see savings. Click to see savings. Bake c...

4

Dinner with the Welches: December 2013

http://dinnerwiththewelches.blogspot.com/2013_12_01_archive.html

Food Around the World. Tuesday, December 3, 2013. Here’s a tasty option for that leftover turkey from Thanksgiving. This is a spin off a traditional Mexican soup, typically made with pork. 189; Tbs1p oil. 1 large carrot, diced. 1 large celery stalk, diced. 8 cups of chicken broth. 1 red onion, sliced. 5 large garlic cloves, minced. 1 Tbsp dried Oregano. 1 Tbsp chili powder. 1 tsp ground cumin. 1 tsp red pepper flakes. 2 Bay leaves (remove before serving). 1 cup cooked turkey, cubed or shredded.

5

Dinner with the Welches: October 2013

http://dinnerwiththewelches.blogspot.com/2013_10_01_archive.html

Food Around the World. Thursday, October 24, 2013. Pumpkin Carrot Bars with Orange Icing. I can't wait for every October for two reasons: 1) Halloween is one of my favorite holidays, 2) I can't wait to make these sweet treats! 2 cups of flour. 2 tsp baking powder. 1 tsp orange zest. 1/2 tsp baking soda. 3 eggs, beaten. 1 1/2 cups brown sugar. 1 cup canned pumpkin. 2/3 cup vegetable oil. 1 teaspoon vanilla extract. 1 cup finely shredded carrots (about 1-2 large carrots). 1 cup walnuts or pecans, chopped.

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Food Around the World. Sunday, January 19, 2014. Image is unable to load at this time). 4 slices of thick bacon. 189; small onion, diced. 1 large celery, diced. 1 large carrot, grated. 1 small zucchini, grated. 1 25 lb ground turkey (or beef or pork, or a mix of all three). 2 slices of bread, diced and soaked in milk (I used a crusty, rustic bread). 2 garlic cloves, minced or pressed. 188; cup of minced Italian parsley. Preheat oven to 350 degrees. Tuesday, December 3, 2013. 189; Tbs1p oil. 1 Tbsp chili ...

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