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Eating & Drinking

Wednesday, December 01, 2010. For my first attempt I plan on doing the following:. Vegetable oil [grapeseed oil] fried cubes of tofu (protein). Blueberries or more ambitious banana tempora (batter made from eggs and flour) (protein/fruit). To serve I will use the skiphop mini bowls that came with the palette tray. I bought a dozen of those during Lucian's first year to stock up on puree meals. I will have to look for other vessels for the remaining items. Posted by Nudle at 1:13 AM. I never doubted the b...

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Eating & Drinking | eatdrinknuudlings.blogspot.com Reviews

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Wednesday, December 01, 2010. For my first attempt I plan on doing the following:. Vegetable oil [grapeseed oil] fried cubes of tofu (protein). Blueberries or more ambitious banana tempora (batter made from eggs and flour) (protein/fruit). To serve I will use the skiphop mini bowls that came with the palette tray. I bought a dozen of those during Lucian's first year to stock up on puree meals. I will have to look for other vessels for the remaining items. Posted by Nudle at 1:13 AM. I never doubted the b...

<META> KEYWORDS

1 eating and drinking

2 pre school menu

3 2 vegetables

4 2 fruits

5 1 protein

6 1 grain

7 apple frites fruit

8 cucumber sandwiches grain/veg

9 zucchini chips

10 0 comments

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Eating & Drinking | eatdrinknuudlings.blogspot.com Reviews

https://eatdrinknuudlings.blogspot.com

Wednesday, December 01, 2010. For my first attempt I plan on doing the following:. Vegetable oil [grapeseed oil] fried cubes of tofu (protein). Blueberries or more ambitious banana tempora (batter made from eggs and flour) (protein/fruit). To serve I will use the skiphop mini bowls that came with the palette tray. I bought a dozen of those during Lucian's first year to stock up on puree meals. I will have to look for other vessels for the remaining items. Posted by Nudle at 1:13 AM. I never doubted the b...

INTERNAL PAGES

eatdrinknuudlings.blogspot.com

1

Eating & Drinking: September 2010

http://www.eatdrinknuudlings.blogspot.com/2010_09_01_archive.html

Thursday, September 16, 2010. Posted by Nudle at 1:42 AM. Nuudling muses expand to eating and drinking. San Francisco, California, United States. Just a new father who's enjoying the rest of his life. View my complete profile. My fab other half. Eating vs. Drinking.

2

Eating & Drinking: Eating vs. Drinking

http://www.eatdrinknuudlings.blogspot.com/2006/08/eating-vs-drinking.html

Tuesday, August 15, 2006. Eating vs. Drinking. I never doubted the benefit of drinking juice, until I heard a wise tidbit this morning on public radio. The show asked a simple question, why drink juice when you can eat the fruit. I've grown up lazy in my generation. Everyone is on the go and doesn't have time to stop and eat a proper meal. Well, the news is fruits are better eaten than drunk! Posted by Nudle at 11:52 AM. Nuudling muses expand to eating and drinking. View my complete profile.

3

Eating & Drinking: WD50

http://www.eatdrinknuudlings.blogspot.com/2009/01/wd50.html

Thursday, January 01, 2009. I thought of that lubricant that calms squeaky wheels when I heard the name WD50, but that's as far as my smarts go. As Martina and I drove up to 50 Clinton street where Wylie Dufresne runs his molecular gastronomy she says, 'silly, it's named after his name and the street number! The food was simply great! The best part of the evening of course was meeting chef Dufresne in his immaculate kitchen! Posted by Nudle at 12:47 PM. Nuudling muses expand to eating and drinking.

4

Eating & Drinking: January 2009

http://www.eatdrinknuudlings.blogspot.com/2009_01_01_archive.html

Thursday, January 01, 2009. I thought of that lubricant that calms squeaky wheels when I heard the name WD50, but that's as far as my smarts go. As Martina and I drove up to 50 Clinton street where Wylie Dufresne runs his molecular gastronomy she says, 'silly, it's named after his name and the street number! The food was simply great! The best part of the evening of course was meeting chef Dufresne in his immaculate kitchen! Posted by Nudle at 12:47 PM. Nuudling muses expand to eating and drinking.

5

Eating & Drinking: Pre school menu

http://www.eatdrinknuudlings.blogspot.com/2010/12/pre-school-menu.html

Wednesday, December 01, 2010. For my first attempt I plan on doing the following:. Vegetable oil [grapeseed oil] fried cubes of tofu (protein). Blueberries or more ambitious banana tempora (batter made from eggs and flour) (protein/fruit). To serve I will use the skiphop mini bowls that came with the palette tray. I bought a dozen of those during Lucian's first year to stock up on puree meals. I will have to look for other vessels for the remaining items. Posted by Nudle at 1:13 AM.

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fotonuudlings.blogspot.com

Foto Nuudlings: April 2009

http://fotonuudlings.blogspot.com/2009_04_01_archive.html

Having fun with photography. Wednesday, April 29, 2009. I took photos mostly for occasions or whenever my parents asked me to take some portraits. To this day, I still do most of my shooting for occasions and portraits. I'm not an artist and I don't try to be one. I rather enjoy seeing the artistic work of others. Subscribe to: Posts (Atom). San Francisco, California, United States. Just a new father who's enjoying the rest of his life. View my complete profile. EF 16-35mm f/2.8 L II USM.

fotonuudlings.blogspot.com

Foto Nuudlings: Raison d'être

http://fotonuudlings.blogspot.com/2009/04/raison-detre.html

Having fun with photography. Wednesday, April 29, 2009. I took photos mostly for occasions or whenever my parents asked me to take some portraits. To this day, I still do most of my shooting for occasions and portraits. I'm not an artist and I don't try to be one. I rather enjoy seeing the artistic work of others. Subscribe to: Post Comments (Atom). San Francisco, California, United States. Just a new father who's enjoying the rest of his life. View my complete profile. EF 16-35mm f/2.8 L II USM.

nuudlings.blogspot.com

Nuudlings: September 2008

http://nuudlings.blogspot.com/2008_09_01_archive.html

Nuudle (noo-dle) n : 1) thin strip of pasta, usually cut or extruded from some kind of dough. 2) It is the basic unit in dishes like spaghetti, linguine, soba, and udon. The term often refers to moist, cooked pasta, since it has connotations of curviness and slipperiness 3) a nisy, a silly fellow. Nuudlings (noo-d-lings) n : Basic unit of curvy, slippery, extruded silliness. San Francisco, California, United States. Just a new father who's enjoying the rest of his life. View my complete profile.

nuudlings.blogspot.com

Nuudlings: May 2007

http://nuudlings.blogspot.com/2007_05_01_archive.html

Nuudle (noo-dle) n : 1) thin strip of pasta, usually cut or extruded from some kind of dough. 2) It is the basic unit in dishes like spaghetti, linguine, soba, and udon. The term often refers to moist, cooked pasta, since it has connotations of curviness and slipperiness 3) a nisy, a silly fellow. Nuudlings (noo-d-lings) n : Basic unit of curvy, slippery, extruded silliness. San Francisco, California, United States. Just a new father who's enjoying the rest of his life. View my complete profile.

nuudlings.blogspot.com

Nuudlings: Sheep governing themselves

http://nuudlings.blogspot.com/2008/10/sheep-governing-themselves.html

Nuudle (noo-dle) n : 1) thin strip of pasta, usually cut or extruded from some kind of dough. 2) It is the basic unit in dishes like spaghetti, linguine, soba, and udon. The term often refers to moist, cooked pasta, since it has connotations of curviness and slipperiness 3) a nisy, a silly fellow. Nuudlings (noo-d-lings) n : Basic unit of curvy, slippery, extruded silliness. San Francisco, California, United States. Just a new father who's enjoying the rest of his life. View my complete profile.

nuudlings.blogspot.com

Nuudlings: The Wave

http://nuudlings.blogspot.com/2009/12/wave.html

Nuudle (noo-dle) n : 1) thin strip of pasta, usually cut or extruded from some kind of dough. 2) It is the basic unit in dishes like spaghetti, linguine, soba, and udon. The term often refers to moist, cooked pasta, since it has connotations of curviness and slipperiness 3) a nisy, a silly fellow. Nuudlings (noo-d-lings) n : Basic unit of curvy, slippery, extruded silliness. San Francisco, California, United States. Just a new father who's enjoying the rest of his life. View my complete profile.

nuudlings.blogspot.com

Nuudlings: Free agent station

http://nuudlings.blogspot.com/2009/05/free-agent-station.html

Nuudle (noo-dle) n : 1) thin strip of pasta, usually cut or extruded from some kind of dough. 2) It is the basic unit in dishes like spaghetti, linguine, soba, and udon. The term often refers to moist, cooked pasta, since it has connotations of curviness and slipperiness 3) a nisy, a silly fellow. Nuudlings (noo-d-lings) n : Basic unit of curvy, slippery, extruded silliness. San Francisco, California, United States. Just a new father who's enjoying the rest of his life. View my complete profile.

nuudlings.blogspot.com

Nuudlings: August 2006

http://nuudlings.blogspot.com/2006_08_01_archive.html

Nuudle (noo-dle) n : 1) thin strip of pasta, usually cut or extruded from some kind of dough. 2) It is the basic unit in dishes like spaghetti, linguine, soba, and udon. The term often refers to moist, cooked pasta, since it has connotations of curviness and slipperiness 3) a nisy, a silly fellow. Nuudlings (noo-d-lings) n : Basic unit of curvy, slippery, extruded silliness. San Francisco, California, United States. Just a new father who's enjoying the rest of his life. View my complete profile.

nuudlings.blogspot.com

Nuudlings: July 2006

http://nuudlings.blogspot.com/2006_07_01_archive.html

Nuudle (noo-dle) n : 1) thin strip of pasta, usually cut or extruded from some kind of dough. 2) It is the basic unit in dishes like spaghetti, linguine, soba, and udon. The term often refers to moist, cooked pasta, since it has connotations of curviness and slipperiness 3) a nisy, a silly fellow. Nuudlings (noo-d-lings) n : Basic unit of curvy, slippery, extruded silliness. San Francisco, California, United States. Just a new father who's enjoying the rest of his life. View my complete profile.

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Eating & Drinking

Wednesday, December 01, 2010. For my first attempt I plan on doing the following:. Vegetable oil [grapeseed oil] fried cubes of tofu (protein). Blueberries or more ambitious banana tempora (batter made from eggs and flour) (protein/fruit). To serve I will use the skiphop mini bowls that came with the palette tray. I bought a dozen of those during Lucian's first year to stock up on puree meals. I will have to look for other vessels for the remaining items. Posted by Nudle at 1:13 AM. I never doubted the b...

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