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Eating, Enhanced – Discovering different foods to enjoy

Discovering different foods to enjoy

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Eating, Enhanced – Discovering different foods to enjoy | eatingenhanced.wordpress.com Reviews
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Eating, Enhanced – Discovering different foods to enjoy | eatingenhanced.wordpress.com Reviews

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Discovering different foods to enjoy

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Golden Syrup Ginger Cakes – Eating, Enhanced

https://eatingenhanced.wordpress.com/2015/06/14/golden-syrup-ginger-cakes

Discovering different foods to enjoy. Golden Syrup Ginger Cakes. June 14, 2015. June 14, 2015. These were made as a thank you, to be given away. However, I am incapable of being truly altruistic so not only did I make cakes to a recipe that appealed to my cake-tastes, I kept a couple back, for testing purposes of course! The recipient may (or may not) read this blog but if they do, I think that they’d be pleased to know that I kept some back to test and thoroughly enjoyed eating them! And on alternate mo...

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eatingenhanced – Eating, Enhanced

https://eatingenhanced.wordpress.com/author/eatingenhanced

Discovering different foods to enjoy. November 21, 2015. November 21, 2015. After discovering a few months ago (after literally a lifetime of avoidance) that I’m not allergic to seeds I have been trying to eat them more often. This granola seemed an interesting addition to a breakfast repertoire which could do with a few more options. So this was a way to add oats too. For me to actually buy it. You can probably find the recipe in a google books preview but here is my variation:. I really enjoyed the gra...

3

Miso Noodle Soup with Toasted Pumpkin Seeds – Eating, Enhanced

https://eatingenhanced.wordpress.com/2015/10/21/miso-noodle-soup-with-toasted-pumpkin-seeds

Discovering different foods to enjoy. Miso Noodle Soup with Toasted Pumpkin Seeds. October 21, 2015. October 21, 2015. A quick and easy lunch for one. Continuing my recent theme of trying new things, miso was next on the list (this post has been in draft so long that I’ve already published something else. With miso; I think it’s safe to say I like miso! In the same spirit I decided to combine things I had available and that I also wanted to eat (hence two kinds of noodle! Bring water to the boil, add the...

4

Seedy Maple Granola – Eating, Enhanced

https://eatingenhanced.wordpress.com/2015/11/21/seedy-maple-granola

Discovering different foods to enjoy. November 21, 2015. November 21, 2015. After discovering a few months ago (after literally a lifetime of avoidance) that I’m not allergic to seeds I have been trying to eat them more often. This granola seemed an interesting addition to a breakfast repertoire which could do with a few more options. So this was a way to add oats too. For me to actually buy it. You can probably find the recipe in a google books preview but here is my variation:. I really enjoyed the gra...

5

Gingered Miso Aubergine Noodles – Eating, Enhanced

https://eatingenhanced.wordpress.com/2015/06/21/gingered-miso-aubergine-noodles

Discovering different foods to enjoy. Gingered Miso Aubergine Noodles. June 21, 2015. June 21, 2015. Another item in my kitchen in need of using up was an aubergine – it was beginning to go wrinkly and the stem end was definitely not good. In the interests of not wasting the whole thing I chopped that bit off and used the rest which was still surprisingly firm and good to use. Gingered Miso Aubergine Noodles. Based on this recipe. I’m going to share this with the no-waste food challenge. 8230;] new thing...

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Discovering different foods to enjoy. November 21, 2015. November 21, 2015. After discovering a few months ago (after literally a lifetime of avoidance) that I’m not allergic to seeds I have been trying to eat them more often. This granola seemed an interesting addition to a breakfast repertoire which could do with a few more options. So this was a way to add oats too. For me to actually buy it. You can probably find the recipe in a google books preview but here is my variation:. I really enjoyed the gra...

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