Welcome to my food blog! I’m Jessica Jann (湛琪清), but my friends all call me Jess. I’m a model, actress and artist working in Hong Kong under BulletFilms. Eatwithjess started back in 2012 and since then I’ve been eating my way through Hong Kong (and many other cities!) Here you will find tidbits on my work, modeling, film …
http://www.eatwithjess.com/
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Jessica Jann
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Jessica Jann
2628 C●●●●●● Place
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United States
View this contact
Jessica Jann
2628 C●●●●●● Place
Rowla●●●●●ights , California, 91748
United States
View this contact
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Home - Eat with Jess | eatwithjess.com Reviews
https://eatwithjess.com
Welcome to my food blog! I’m Jessica Jann (湛琪清), but my friends all call me Jess. I’m a model, actress and artist working in Hong Kong under BulletFilms. Eatwithjess started back in 2012 and since then I’ve been eating my way through Hong Kong (and many other cities!) Here you will find tidbits on my work, modeling, film …
eatwithjess.com
Jessica on JESSICA! My first cover! - Eat with Jess
http://www.eatwithjess.com/jessica-on-jessica-my-first-cover
Jess Jann - Actress, Model, Foodie- HK Food Blogger. August 5, 2015. My first cover…and none the less for. This is a special Foodie and Dress with Jess post! 🙂 3 And remember for any inquiries/ bookings to email me at eatwithjesshk@gmail.com. Or check out Bullet Films. 🙂 That sounds about right! Still in awe, shock, honoured, blessed beyond belief. Dripping in this Versace. Dress Don’t let looks fool you because it was. This was a stunning. 🙂 My favourite one…are the. My awesome hair stylist from.
Personal Training for Beginners
http://www.eatwithjess.com/personal-training-for-beginners
Jess Jann - Actress, Model, Foodie- HK Food Blogger. Personal Training for Beginners. July 23, 2015. The title of my post is accurate. I’m a beginner. When it comes to personal training and even fitness for that matter. I mean the gym is an intimidating place. Its filled with very fit, the 1 % of the population in tip top physique type of shape kinds of people….I mean for god sakes! Some people look as if their abs are painted on. And why in the world are you people baring so much? Oh thats right, cause.
FRI-YAY! - Eat with Jess
http://www.eatwithjess.com/fri-yay
Jessica Jann - Actress, Model, Foodie- HK Food Blogger. July 31, 2015. Just a little reminder to smile. New posts every Friday…that makes you say YAY! I got a fan letter yesterday that made me really want to post these. They wrote saying,. 8221; -From L. I’m not going to post who this was from, but L….thank you for your email! And hopefully this post can make you or one other person smile. That would make my day! Feel free to share and repost! 3 Always, Jess. Afternoon Tea at MO Bar. 46 Wong Chuk Hang Rd.
Wagyu Kaiseki Den - Eat with Jess
http://www.eatwithjess.com/wagyu-kaiseki-den
Jessica Jann - Actress, Model, Foodie- HK Food Blogger. August 3, 2015. Is an exclusive high end Japanese Kaiseki restaurant in Sheung Wan. Its the first Japanese restaurant in Hong Kong to earn a Michelin star and has since consecutively kept its Michelin star for the past 6 years! They’re the masterminds behind Rozan. Best of the night. I’ll get to this. In a bit…but first…. I didn’t include all the pictures due to shaky hands, hungry stomach…but I’ll let you know what they were. It was loaded with.
ON Dining Kitchen and Lounge
http://www.eatwithjess.com/on
Jessica Jann - Actress, Model, Foodie- HK Food Blogger. July 30, 2015. ON Dining Kitchen and Lounge. Is from the people behind. Philippe Orrico created a dining kitchen area on the 28th floors (for well yup, you guessed it, for people to dine at) and a lounge on the 29th floor for people to drink, laugh, be merry and eat some delicious cheese. I’ve been a few times but only just blogged about it now! 63 eggs, wild mushrooms, shellfish bisque and yuzu lime $248. Extensive wine and cocktail menu. My friend...
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11
Cars, Food and the Ladies of Hong Kong & Macau: Jamie’s Italian - Harbour City ( Hong Kong )
http://www.hkepicurus.com/2015/08/jamies-italian-harbour-city-hong-kong.html
Cars, Food and the Ladies of Hong Kong and Macau. By HK Epicurus 香港美食-伊比. Thursday, August 6, 2015. Jamie’s Italian - Harbour City ( Hong Kong ). Burger being Prepared Kitchen side -. It’s kind of tall and actually despite visiting his restaurants in London and Australia before, I haven’t really eaten this yet. I will eventually get around to it. Portobello Mushrooms Fritti – $68. Another Bruschetta with Mushrooms and Cheese with Rosemary - $80. A Bellini Aperitive -. This was welcome. I personally t...
UTOPIA: August 2015
http://utopiastaging.blogspot.com/2015_08_01_archive.html
An imaginary place of ideal perfection. Thursday, August 27, 2015. Lately I have been 'acquiring' a new hobby, which is to browse and 'look-see' some home ideas. It was then when I saw this bathtub. fantastic! How nice if I can enjoy Jacuzzi while havin' an ice lemon tea and reading my fav book in this. Unfortunately, my bathroom isn't huge enuff to accommodate it! And it costs a bomb too.. Hence, my 'dream' immediately vanished.moved on and saw this very colorful tiles.. Posted by Nux V. Wednesday, Au...
UTOPIA: May 2015
http://utopiastaging.blogspot.com/2015_05_01_archive.html
An imaginary place of ideal perfection. Thursday, May 28, 2015. It has been awhile since i last visited Sushi Zanmai. I decided to drop by again one fine evening since there wasn't any queue as it was a non-peak hour. I did not take lunch earlier and decided to have an early dinner. Hungry and without further hesitating, i got in, and started ordering within minutes. Top in my list is always their unagi rice. The unagi is fresh and tender, cooked to perfection. Dun care, jst ordered! Posted by Nux V.
eatwithjess: August 2012
http://eatwithjess.blogspot.com/2012_08_01_archive.html
Sunday, August 12, 2012. Working w/ Time Out Hong Kong. This will be my last post on this blogspot, but go to eatwithhjess. For all my new updates and blog posts! And, I'd love to hear your feedback! 3 Always, Jessica Jann. Work is awesome :) Working with my jie. Awesome. Working with my jie, good friends and. Eating yummy food.well I just don't think things can get anymore dandy :D. Red Lips w/ Makeup artist Ms. Gabbie Lee. My post-work ritual- Indian food, of course.no seriously! On a hot day! The girl...
eatwithjess: July 2013
http://eatwithjess.blogspot.com/2013_07_01_archive.html
Tuesday, July 9, 2013. CHECK OUT MY VIDEO BLOG! AND go to WWW.EATWITHJESS.COM. Subscribe to: Posts (Atom). Im Jessica Jann, 湛琪清, model, actress at Bullet Films in Hong Kong. Im from LA, and I love my family, acting and food! Http:/ www.imdb.com/name/. Check out my blog and please comment at. Http:/ www.weibo.com/. Http:/ eatwithjess.tumblr.com/. Http:/ 1.t.qq.com/JessicaJann. 3 Always, Jess. View my complete profile. CHECK OUT MY VIDEO BLOG! There was an error in this gadget. MY VERY FIRST POST! I miss m...
eatwithjess: Working w/ Time Out Hong Kong
http://eatwithjess.blogspot.com/2012/08/working-w-time-out-hong-kong.html
Sunday, August 12, 2012. Working w/ Time Out Hong Kong. This will be my last post on this blogspot, but go to eatwithhjess. For all my new updates and blog posts! And, I'd love to hear your feedback! 3 Always, Jessica Jann. Work is awesome :) Working with my jie. Awesome. Working with my jie, good friends and. Eating yummy food.well I just don't think things can get anymore dandy :D. Red Lips w/ Makeup artist Ms. Gabbie Lee. My post-work ritual- Indian food, of course.no seriously! On a hot day! Omerice ...
UTOPIA: November 2014
http://utopiastaging.blogspot.com/2014_11_01_archive.html
An imaginary place of ideal perfection. Friday, November 28, 2014. Lunch @ Office - Char Kuey Teow. My workplace Cafeteria seems to have change their management.hence nowadays we were served better food. Better as in more delicious. But when it comes to delicious, it simply means more msg,. Etc that is rather unhealthy.I was wondering if the company wants to. Make our life shorter? On the other day i queued for about 20 minutes for this plate of super yummy char kuey teow. Posted by Nux V. With no food t...
UTOPIA: October 2014
http://utopiastaging.blogspot.com/2014_10_01_archive.html
An imaginary place of ideal perfection. Thursday, October 30, 2014. The miserable me went to have some comfort food. No, not in the case of the Chinese lady who prefers KFC chicken wing. But my comfort food varies.from Baskin Robbins ice cream to cheesy wedges. This time i bought myself a packet of popcorn! The packaging itself is indeed very miserable too. Posted by Nux V. Tuesday, October 28, 2014. Fried Pasta on Deepavali day. It has been some time since i last 'celebrated' D. Posted by Nux V. Anyhow,...
UTOPIA: June 2015
http://utopiastaging.blogspot.com/2015_06_01_archive.html
An imaginary place of ideal perfection. Tuesday, June 30, 2015. Chillax @ H.O.M.E. It is the Ramadan month and the festive mood is 'ON'.Nope, I dun fast and I dun really celebrate it.but hey, a majority of the people here does, so I m being influenced by that as well! The chillax mode is 'ON' during weekend. So it is either getting some local delicacies from the nearby. Or home-cooked food/junkie noodles and some unhealthy snacks in front of the tv. Posted by Nux V. Friday, June 26, 2015. This childhood ...
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eatwithjasper
Sun Chiu Kee BBQ Restaurant (Perspectives of a Vancouverite). May 10, 2014. Heard about this place when I was in Vancouver that they were famous for their BBQ foods, so I came for dinner. Unfortunately, they only serve those BBQ foods during […]. Read Article →. Bubblemania Cafe (Perspectives of a Vancouverite). May 4, 2014. Today my friend decided to take me to one of their favourite bubble tea establishments in Calgary since they grew up there. It is my first time to try this […]. Read Article →. Kirin...
eat with JB
Sup with me, why don't you? A budding culinarian with a passion for people and food, Jabari Butler focuses on creating unique memorable food experiences. "eat with JB" is a full-service brand that provides prepared meal services, coordinates private catering, and hosts seasonal food events. The newest arm of the business is a prepared meal (Lunch and Dinner) program that focuses on a low fat, low sodium, high-flavor diet for D.C. professionals and families. Plant-based proteins are a major fo...
#eatwithjenn | a hungry explorer scavenging California for the best eats
A hungry explorer scavenging California for the best eats. If you’re looking for a perfect date spot to woo that special lady, look no further than Fig and Olive. They’ve got everything, food to make your tastebuds sing, a nice little garden display in the center of the room, and a sexy ambience that […]. April 25, 2015. March 21, 2015. March 20, 2015. March 20, 2015. EMC (seafood & bar). Enterprise Fish Co. might’ve had $1.50 happy hour oysters, but EMC has $1 oysters ($.50 goes a long way w...On our fi...
Eat With Jenny | A food blog about desserts, budget eats and deals
A food blog about desserts, budget eats and deals. Skip to primary content. Skip to secondary content. Soirette Macarons & Tea. November 26, 2012. Lots of macaron flavours to choose from. My favourite was the rocher macaron. Ambience was excellent. Will be back for tea time and other desserts. Soirette Macarons and Tea. 1433 West Pender Street, Vancouver. Jenny Shen @ eatwithjenny.com. SuperBonchaz VANEATS dining package review. November 25, 2012. Dining package, courtesy of VANEATS.ca. I got the chocola...
eatwithjess
Tuesday, July 9, 2013. CHECK OUT MY VIDEO BLOG! AND go to WWW.EATWITHJESS.COM. Sunday, August 12, 2012. Working w/ Time Out Hong Kong. This will be my last post on this blogspot, but go to eatwithhjess. For all my new updates and blog posts! And, I'd love to hear your feedback! 3 Always, Jessica Jann. Work is awesome :) Working with my jie. Awesome. Working with my jie, good friends and. Eating yummy food.well I just don't think things can get anymore dandy :D. Red Lips w/ Makeup artist Ms. Gabbie Lee.
Home - Eat with Jess
Jess Jann - Actress, Model, Foodie- HK Food Blogger. Welcome to my food blog! I’m Jessica Jann (湛琪清), but my friends all call me Jess. I’m a model, actress and artist working in Hong Kong under BulletFilms. Eatwithjess started back in 2012 and since then I’ve been eating my way through Hong Kong (and many other cities! Here you will find tidbits on my work, modeling, film gigs, family, friends, and especially my foodie adventures! Delicious Shabu Shabu at Seryna in Ginza, Japan. 46 Wong Chuk Hang Rd.
Eat My Brains
Eating our way through life and letting you know how great it is. Wednesday, July 17, 2013. Greetings and salutations to you all! It's summer in Vancouver, which means that I have a lot of time off of work. This, of course, means that I have more time to pick and choose with places that I go for breakfast! Today, Kimmy and I hit up a joint in the DTES, just off of Gore Street, along East Hastings. Some of you probably know it, but I'm going to tell you about Perch (337 East Hastings Street). Greetings an...
J&J's Food Adventures
Eat With Joe
It’s been waaaay too long since my last blog post. During this hiatus I made a baby, moved to Kentucky, and now I am ready work on the relaunch of my food blog! Along with the relaunch I have a very exciting secret but not so secret project that I can’t wait to announce! Follow me on Facebook. Eatwithjoe so you will be the first to hear the big announcement! In the mean time check out this recipe to success I found on the internet!
Eat With Joe | It's more exciting than dinner with Andre
It's more exciting than dinner with Andre. May 6, 2010 – The Gorbals. 1 peanut butter and jelly sandwich on wheat. 1 glass of water. 1/2 dol sot bibimbap. 1 glass of Diet Pepsi. I ate at Gen-wa a couple of months ago. With a former co-worker. I met another former co-worker here for lunch (due to it’s proximity to the Comcast offices), who’s only experience with Korean food was BBQ. She was amazed by the. 2 matzoh balls wrapped in bacon with horseradish mayo. 1 glass of Anchor Belgian ale. Octopus and giz...
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