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Eat My BrainsEating our way through life and letting you know how great it is.
http://eatwithjesse.blogspot.com/
Eating our way through life and letting you know how great it is.
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Eat My Brains | eatwithjesse.blogspot.com Reviews
https://eatwithjesse.blogspot.com
Eating our way through life and letting you know how great it is.
eatwithjesse.blogspot.com
Eat My Brains: Truck Stop Cafe
http://eatwithjesse.blogspot.com/2013/01/truck-stop-cafe.html
Eating our way through life and letting you know how great it is. Wednesday, January 2, 2013. Happy 2013 to you, world! Isn't it going to be great when we look back and tell the kids about how many apocalypses we've survived? It almost sounds like a new t-shirt to me. The end of the world aside, I figured that I'd start this year off by going for breakfast at a place that I've been meaning to go to since I started this blog (aka, for a few years! 1) We were going to dine-in. 2) We were having breakfast.
Eat My Brains: Tangent Cafe
http://eatwithjesse.blogspot.com/2012/12/tangent-cafe.html
Eating our way through life and letting you know how great it is. Saturday, December 1, 2012. Used to be. Basically, S.B. closed for a couple of weeks, renovated a bit, then reopened with a new name. Anywho, I decided to go for it. It actually didn't take long at all for my food to arrive. So, what can I say? Stay sharp, kids. Brought to you by. Subscribe to: Post Comments (Atom). Was it worth it? To Write Love on Her Arms.
Eat My Brains: El Camino's
http://eatwithjesse.blogspot.com/2012/11/el-caminos.html
Eating our way through life and letting you know how great it is. Sunday, November 18, 2012. Greetings and salutations to you all! It's been another long span since my last update, hasn't it? It seems like I'm more interested in eating rather than writing or something. To be honest, I've just been going to a number of places that I've already reviewed, so updates have been sparse. Lucky for us, yesterday included going for breakfast at a place that I've never been! Items, making it tough for someone to p...
Eat My Brains: Greenroom Diner
http://eatwithjesse.blogspot.com/2012/07/greenroom-diner.html
Eating our way through life and letting you know how great it is. Monday, July 23, 2012. To cap off our trip to Tofino, Eliza and I picked a little diner that had recently opened up. We had seen the menu and an ad for it at the camp site that we stayed at for the last two days, so we figured that it could be a fun time! It was a collection of the usual breakfast suspects, along with a couple of specialties. Pancakes, topped with fruit and lemon cream-cheese, with bacon ($12). Stay sharp, kids. Eat My Bra...
Eat My Brains: Perch
http://eatwithjesse.blogspot.com/2013/07/perch.html
Eating our way through life and letting you know how great it is. Wednesday, July 17, 2013. Greetings and salutations to you all! It's summer in Vancouver, which means that I have a lot of time off of work. This, of course, means that I have more time to pick and choose with places that I go for breakfast! Today, Kimmy and I hit up a joint in the DTES, just off of Gore Street, along East Hastings. Some of you probably know it, but I'm going to tell you about Perch (337 East Hastings Street). Eat My Brain...
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K Alexander: July 2009
http://kimmyalexander.blogspot.com/2009_07_01_archive.html
Sunday, July 12, 2009. Another year. Another day. Another moment to sit and tell you stuff. For starters, I haven't written since like May or something, and that's because I forgot about blogging, and then I forgot the password to get on here. The point is that i'm back. Today's topic is breakfast. Breakfast is the most important meal of the day, not to mention the perfect time to get a few palzy walzy's together and catch up. Once upon a time I was trying to eat breakfast." replied Jesse.
K Alexander: Breakfast
http://kimmyalexander.blogspot.com/2009/07/breakfast.html
Sunday, July 12, 2009. Another year. Another day. Another moment to sit and tell you stuff. For starters, I haven't written since like May or something, and that's because I forgot about blogging, and then I forgot the password to get on here. The point is that i'm back. Today's topic is breakfast. Breakfast is the most important meal of the day, not to mention the perfect time to get a few palzy walzy's together and catch up. Once upon a time I was trying to eat breakfast." replied Jesse. I'm a musician...
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#eatwithjenn | a hungry explorer scavenging California for the best eats
A hungry explorer scavenging California for the best eats. If you’re looking for a perfect date spot to woo that special lady, look no further than Fig and Olive. They’ve got everything, food to make your tastebuds sing, a nice little garden display in the center of the room, and a sexy ambience that […]. April 25, 2015. March 21, 2015. March 20, 2015. March 20, 2015. EMC (seafood & bar). Enterprise Fish Co. might’ve had $1.50 happy hour oysters, but EMC has $1 oysters ($.50 goes a long way w...On our fi...
Eat With Jenny | A food blog about desserts, budget eats and deals
A food blog about desserts, budget eats and deals. Skip to primary content. Skip to secondary content. Soirette Macarons & Tea. November 26, 2012. Lots of macaron flavours to choose from. My favourite was the rocher macaron. Ambience was excellent. Will be back for tea time and other desserts. Soirette Macarons and Tea. 1433 West Pender Street, Vancouver. Jenny Shen @ eatwithjenny.com. SuperBonchaz VANEATS dining package review. November 25, 2012. Dining package, courtesy of VANEATS.ca. I got the chocola...
eatwithjess
Tuesday, July 9, 2013. CHECK OUT MY VIDEO BLOG! AND go to WWW.EATWITHJESS.COM. Sunday, August 12, 2012. Working w/ Time Out Hong Kong. This will be my last post on this blogspot, but go to eatwithhjess. For all my new updates and blog posts! And, I'd love to hear your feedback! 3 Always, Jessica Jann. Work is awesome :) Working with my jie. Awesome. Working with my jie, good friends and. Eating yummy food.well I just don't think things can get anymore dandy :D. Red Lips w/ Makeup artist Ms. Gabbie Lee.
Home - Eat with Jess
Jess Jann - Actress, Model, Foodie- HK Food Blogger. Welcome to my food blog! I’m Jessica Jann (湛琪清), but my friends all call me Jess. I’m a model, actress and artist working in Hong Kong under BulletFilms. Eatwithjess started back in 2012 and since then I’ve been eating my way through Hong Kong (and many other cities! Here you will find tidbits on my work, modeling, film gigs, family, friends, and especially my foodie adventures! Delicious Shabu Shabu at Seryna in Ginza, Japan. 46 Wong Chuk Hang Rd.
Eat My Brains
Eating our way through life and letting you know how great it is. Wednesday, July 17, 2013. Greetings and salutations to you all! It's summer in Vancouver, which means that I have a lot of time off of work. This, of course, means that I have more time to pick and choose with places that I go for breakfast! Today, Kimmy and I hit up a joint in the DTES, just off of Gore Street, along East Hastings. Some of you probably know it, but I'm going to tell you about Perch (337 East Hastings Street). Greetings an...
J&J's Food Adventures
Eat With Joe
It’s been waaaay too long since my last blog post. During this hiatus I made a baby, moved to Kentucky, and now I am ready work on the relaunch of my food blog! Along with the relaunch I have a very exciting secret but not so secret project that I can’t wait to announce! Follow me on Facebook. Eatwithjoe so you will be the first to hear the big announcement! In the mean time check out this recipe to success I found on the internet!
Eat With Joe | It's more exciting than dinner with Andre
It's more exciting than dinner with Andre. May 6, 2010 – The Gorbals. 1 peanut butter and jelly sandwich on wheat. 1 glass of water. 1/2 dol sot bibimbap. 1 glass of Diet Pepsi. I ate at Gen-wa a couple of months ago. With a former co-worker. I met another former co-worker here for lunch (due to it’s proximity to the Comcast offices), who’s only experience with Korean food was BBQ. She was amazed by the. 2 matzoh balls wrapped in bacon with horseradish mayo. 1 glass of Anchor Belgian ale. Octopus and giz...
Spring burger !
Allez hop, je prends un peu d’avance sur le printemps. Qui sait, ça pourrait le faire venir). En publiant une recette de burger printanier. Vous le savez probablement déjà, j’aime. Les burgers et j’accorde de l’importance à la qualité nutritionnelle de ce que je mange. Donc, un burger fait maison de A à Z avec des petites crudités de saison ça me met de bonne humeur. Pas vous? Avec ou sans gluten? Cinnamon rolls true love! La voilà, la tant attendue recette de Cinnamon Rolls! Pizza aux légumes de janvier!
EAT with JON
Three mates loving the hilarity, food and good times they share together. Eat with JON and follow our reviews of food, drink and more. Tuesday, January 5, 2010. Sept 09 - Written post-event, the memory of our last dinner is hazy but the standout was the simple, uncontrived yet uber-cool setting - Bootleg Bar, Potts Point. Relatively new to the Victoria St scene at the time, Bootleg - 4 months on - has now firmly planted its booty as a much favoured Potts Point haunt. The conversation was peppered with Ne...
