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SPICE UP YOUR LIFE - EURASIAN STYLE

THIS IS A GUIDE TO EURASIAN FOOD CULTURE IN SINGAPORE, FOR EVERYDAY AND SPECIAL OCCASIONS.

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SPICE UP YOUR LIFE - EURASIAN STYLE | eurasianfoodculture.blogspot.com Reviews
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THIS IS A GUIDE TO EURASIAN FOOD CULTURE IN SINGAPORE, FOR EVERYDAY AND SPECIAL OCCASIONS.
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KEYWORDS
1 introduction
2 1 comment
3 smoore
4 burgher style
5 lemon grass
6 turmeric
7 fenugreek seeds
8 curry powder
9 portuguese style
10 soya sauce
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introduction,1 comment,smoore,burgher style,lemon grass,turmeric,fenugreek seeds,curry powder,portuguese style,soya sauce,cinnamon sticks,cloves,onions,cider vinegar,sizzling side dishes,these include,sambal belachan,ingredients needed,about 6 chillies
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SPICE UP YOUR LIFE - EURASIAN STYLE | eurasianfoodculture.blogspot.com Reviews

https://eurasianfoodculture.blogspot.com

THIS IS A GUIDE TO EURASIAN FOOD CULTURE IN SINGAPORE, FOR EVERYDAY AND SPECIAL OCCASIONS.

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1

SPICE UP YOUR LIFE - EURASIAN STYLE: Puddings For Christmas, Weddings and Birthdays

http://eurasianfoodculture.blogspot.com/2007/11/puddings-for-christmas-weddings-and.html

SPICE UP YOUR LIFE - EURASIAN STYLE. THIS IS A GUIDE TO EURASIAN FOOD CULTURE IN SINGAPORE, FOR EVERYDAY AND SPECIAL OCCASIONS. Monday, November 12, 2007. Puddings For Christmas, Weddings and Birthdays. No meal would be complete or satisfactory without pudding! The major components of the cake are:. 1 tbsp vanilla essence. Eurasian wedding cakes have usually been homemade and. Usually consists of several tiers. The more elaborate and sophisticated the decoration of the icing of the cake is, the more ...

2

SPICE UP YOUR LIFE - EURASIAN STYLE: November 2007

http://eurasianfoodculture.blogspot.com/2007_11_01_archive.html

SPICE UP YOUR LIFE - EURASIAN STYLE. THIS IS A GUIDE TO EURASIAN FOOD CULTURE IN SINGAPORE, FOR EVERYDAY AND SPECIAL OCCASIONS. Monday, November 12, 2007. Southeast Asia is known for its diverse variety of foods. Here in Singapore, the famous Hokkien Mee, curry fish head and otak otak are just some of the well known delicacies associated with Singapore's dishes. Posted by Hannah Low. Everyday But Tasty Food. The spices and ingredients used are:. Cider vinegar to soften the meat. The Portuguese style serv...

3

SPICE UP YOUR LIFE - EURASIAN STYLE: Everyday But Tasty Food

http://eurasianfoodculture.blogspot.com/2007/11/everyday-but-tasty-foods.html

SPICE UP YOUR LIFE - EURASIAN STYLE. THIS IS A GUIDE TO EURASIAN FOOD CULTURE IN SINGAPORE, FOR EVERYDAY AND SPECIAL OCCASIONS. Monday, November 12, 2007. Everyday But Tasty Food. This delicacy is one of the most famous everyday foods within the Eurasian community here in Singapore. It can be prepared in various ways, depending on the family's origins. Two typical and distinct styles are the Burgher (Dutch) and Portuguese styles. The spices and ingredients used are:. Cider vinegar to soften the meat.

4

SPICE UP YOUR LIFE - EURASIAN STYLE: Classics For Special Occasions

http://eurasianfoodculture.blogspot.com/2007/11/classics-for-special-occasions.html

SPICE UP YOUR LIFE - EURASIAN STYLE. THIS IS A GUIDE TO EURASIAN FOOD CULTURE IN SINGAPORE, FOR EVERYDAY AND SPECIAL OCCASIONS. Monday, November 12, 2007. Classics For Special Occasions. Devil curry, Mulligatawny and Feng. Are just some of the old time favourite dishes cooked for special and festive occasions such as Christmas, weddings, birthdays and other celebrations. Some of the ingredients needed are:. Pounded small onions and garlic together. Bacon or a large ham bone. As the Christmas season is ce...

5

SPICE UP YOUR LIFE - EURASIAN STYLE: Sizzling Side Dishes

http://eurasianfoodculture.blogspot.com/2007/11/sizzling-side-dishes.html

SPICE UP YOUR LIFE - EURASIAN STYLE. THIS IS A GUIDE TO EURASIAN FOOD CULTURE IN SINGAPORE, FOR EVERYDAY AND SPECIAL OCCASIONS. Monday, November 12, 2007. These are a must on every dining table at meal times. They are simply divine and play an important role in spicing up an Eurasian meal. This is a paste made from small shrimps). 3 grams of small shrimp. 1 freshly squeezed lime. Place these ingredients in a blender until the paste is consistent in texture. And viola your very own. 2 tablespoons of salt.

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SPICE UP YOUR LIFE - EURASIAN STYLE

SPICE UP YOUR LIFE - EURASIAN STYLE. THIS IS A GUIDE TO EURASIAN FOOD CULTURE IN SINGAPORE, FOR EVERYDAY AND SPECIAL OCCASIONS. Monday, November 12, 2007. Southeast Asia is known for its diverse variety of foods. Here in Singapore, the famous Hokkien Mee, curry fish head and otak otak are just some of the well known delicacies associated with Singapore's dishes. Posted by Hannah Low. Everyday But Tasty Food. The spices and ingredients used are:. Cider vinegar to soften the meat. The Portuguese style serv...

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