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Foodie for my Tummy!
Foodie for my Tummy! Photo documenting delicious and mouth-watering dishes around the globe. Thursday, December 8, 2016. Christmas baking starts now with these christmassy eggnog cupcakes with a hint of nutmeg. I really get into the Christmas mood when I start baking. It's becoming a tradition, a very delicious one! How about you, have you got started yet? Labels: Cakes and Pastries. Friday, November 25, 2016. They all look mouth-watering so the dilemma is understandable. Labels: Cakes and Pastries.
Foodieforone
Foodie For One – The difference between being Full and being Fully Satisfied.
The difference between being Full and being Fully Satisfied. Proudly powered by WordPress. Theme: Couture by Pixel Tribe.
foodieforone | Dedicated to the enjoyment of food with gusto!
Dedicated to the enjoyment of food with gusto! Our Christmas Frittata –. I found this magnificent, easy recipe in the United Airlines flight magazine while flying to Houston last week. One read and I knew this dish would be perfect at our Christmas Open House Saturday night! Stavo was preparing most everything so This would be my dish to bring to the table. It was a fantastic hit! Served in the cast iron pan it bakes in, we cut into squares and pierced each hearty piece with a Texas size toothpick. Thank...
Foodieforsure's Blog | I pity the fool who don't like good food!
I pity the fool who don't like good food! August 5, 2010. Welcome to WordPress.com. This is your first post. Edit or delete it and start blogging! Blog at WordPress.com. Create a free website or blog at WordPress.com.
foodieforthebooty | This WordPress.com site is the cat’s pajamas
This WordPress.com site is the cat’s pajamas. Apologies, but no results were found for the requested archive. Perhaps searching will help find a related post. Blog at WordPress.com.
foodieforthemoody.wordpress.com
foodieforthemoody – Simple tales about food, travel and my queer imagination
Simple tales about food, travel and my queer imagination. July 19, 2011. Foodie for the Moody. My mom cooked this delish meal for dinner. Tuna in olive oil pasta sprinkled with parmesan cheese, crispy fried chicken and garlic bread -YUM! Restaurants in the Metro. Burger Wars at Army Navy. July 14, 2011. Foodie for the Moody. Restaurants in the Metro. Best of the best: Charlie’s Burger. July 12, 2011. July 14, 2011. Foodie for the Moody. Raging Rapids: White Water Rafting Adventure at CDO. July 10, 2011.
Foodie for Thought
A pinch of this, a dash of this.just makin' it up as I go. Friday, August 29, 2008. Preach the Gospel at all times, if necessary, use words. While I was visiting my parents in Denver back in July, my Mom and I, along with Calvin, made a special trip to visit the SAME Cafe. I first read about this unique restaurant in Cooking Light. A few months earlier and I was immediately intrigued. (Read my original blog post about it here. Here's a quick recap of what makes the SAME Cafe so unique:. From there, we to...
Foodie For Thought - Blog
Any challenge or detox is just not that easy! The momentum in the beginning stages is exciting and invigorating but then those temptations to cave come crashing in. I have an enormous sweet tooth and have done well over the last couple of years to keep it under control but I do have my moments. Give me chocolate and no one gets hurt! As much as I wanted and craved chocolate today I did not cave in! Today I am on day 3 of the Crazy Sexy Diet. And I'm feeling great! Today I started off the day with another...
Foodie for Two | Tasty Homemade Food, Noshing, Cocktails & Decadent Sweets……Two Servings
Tasty Homemade Food, Noshing, Cocktails and Decadent Sweets…Two Servings. Finding Balance and A Family Recipe. June 1, 2013. After transferring the par-boiled florets to the cooking dish, toss with some olive oil, salt and pepper and arrange the florets around the perimeter of the dish. After the chicken is browned, add to the middle of the cooking dish. Now it’s time to make the star of the recipe, the sauce! Those crunchy bits on the bottom of the pan? That is pure flavor, so don’t wipe it out. Another...
