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FoodMeUpScotty

Brisbane Hong Kong Food Blog

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FoodMeUpScotty | foodmeupscotty.blogspot.com Reviews
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Brisbane Hong Kong Food Blog
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FoodMeUpScotty | foodmeupscotty.blogspot.com Reviews

https://foodmeupscotty.blogspot.com

Brisbane Hong Kong Food Blog

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1

FoodMeUpScotty: May 2016

http://foodmeupscotty.blogspot.com/2016_05_01_archive.html

Sunday, 29 May 2016. Missy Ho's - Funky in Kennedy Town. Http:/ www.casteloconcepts.com/our-venues/missy-hos. Its interesting where the night takes you! My original plan for Friday night was to hang with the girl and some mates at a Japanese restaurant in Wanchai, but a bout of food poisoning put paid to those plans (fortunately, not my food poisoning this time! It also left me open for dinner, which ended up being a train ride away in a burgeoning dining hub, Kennedy Town. A short walk from the Kennedy ...

2

FoodMeUpScotty: December 2015

http://foodmeupscotty.blogspot.com/2015_12_01_archive.html

Wednesday, 30 December 2015. Lobster and Mussels by Paul's Kitchen - the best lobster rolls outside of New York. Http:/ www.pauls-kitchen.com/. Links to this post. Tuesday, 29 December 2015. Giando - simple ingredients for classic Italian. Http:/ www.giandorestaurant.com/. Links to this post. Monday, 28 December 2015. Frites Central - Authentic Belgian frites. 160;As we stepped out of the lift, the place was rocking with suits enjoying an after work beer.  Luckily, we were given a table on the p...There ...

3

FoodMeUpScotty: February 2016

http://foodmeupscotty.blogspot.com/2016_02_01_archive.html

Sunday, 21 February 2016. Blue Brick Bistro by Yoku Moku - the cheapest four course meal ever? Http:/ www.openrice.com/en/hongkong/restaurant/wan-chai-blue-brick-bistro/482950. Wed arranged to meet a real estate agent to look through a couple of properties in Wan Chai and as it turned out, we had about ninety minutes spare that we needed to fill.  Contemplating heading to Causeway Bay and hitting our default restaurant, Din Tai Fung (see post here. Yoku Moku is a well known and acclaimed Japanese patisse...

4

FoodMeUpScotty: Ce La Vi - more than a restaurant; an entertainment hub

http://foodmeupscotty.blogspot.com/2016/08/ce-la-vi-more-than-restaurant.html

Sunday, 14 August 2016. Ce La Vi - more than a restaurant; an entertainment hub. Http:/ hk.celavi.com/dining/. A month ago, my best mate was across from Taiwan for a quick visit. We were feeling a little bored and thought that a trip to LKF to check out the night life would be a great way to kill a bit of time. A quick bus ride later and we found ourselves in Hong Kong's party district on a Sunday night with no real idea about what we'd do! It was quiet when we arrived, so there was quite a bit of focus ...

5

FoodMeUpScotty: September 2016

http://foodmeupscotty.blogspot.com/2016_09_01_archive.html

Sunday, 25 September 2016. Tosca at the Ritz Carlton - where everybody knows your name. Http:/ www.ritzcarlton.com/en/hotels/china/hong-kong/dining/tosca. Just about everyone of a certain age brackets should remember the TV show Cheers.  It was a half hour sitcom about a bar in Boston and the catchy theme song for the show was called Where everybody knows your name.  If youre not familiar with it, rekindle your memories or experience for the first time here. Our last visit was an opportunity for the girl...

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Sunday, 25 September 2016. Tosca at the Ritz Carlton - where everybody knows your name. Http:/ www.ritzcarlton.com/en/hotels/china/hong-kong/dining/tosca. Just about everyone of a certain age brackets should remember the TV show Cheers.  It was a half hour sitcom about a bar in Boston and the catchy theme song for the show was called Where everybody knows your name.  If youre not familiar with it, rekindle your memories or experience for the first time here. Our last visit was an opportunity for the girl...

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FoodMeUpScotty – A Blog about my Food Adventures

A Blog about my Food Adventures. London: World #97 and 1* Hedone. This cat marches to the beat of his own drum! It’s all I could think after I finished chatting to solicitor turned food blogger turned uber chef Mikael Jonsson. I’d just finished my multi course, sensory overloading tasting menu at Hedone and was still reflecting on what was most likely one of the best meals…. London: World #27 and 2* The Ledbury. Frantzéns Kitchen: deserving of a Michelin Star. London: The 2* Claude Bosi at Bibendum.

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