FOODSKEY.NET
Foodskey - The Science of Food and DrinkA series of short videos about the science of food and drink, presented by researchers from the University of Nottingham.
http://www.foodskey.net/
A series of short videos about the science of food and drink, presented by researchers from the University of Nottingham.
http://www.foodskey.net/
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Foodskey - The Science of Food and Drink | foodskey.net Reviews
https://foodskey.net
A series of short videos about the science of food and drink, presented by researchers from the University of Nottingham.
foodskey.net
Phytoplasmas - Foodskey - The Science of Food and Drink
http://www.foodskey.net/videos/phytoplasmas.html
From the University of Nottingham discusses phytoplasmas and elephant grass! This video was filmed and edited by James Hennessy. Videos by Brady Haran for the University of Nottingham.
Foodskey - The Science of Food and Drink
http://www.foodskey.net/about/index.html
Foodskey is a series of videos about the science of what you eat and drink. The films cover various topics - from sensory science to food security, nutrition to crop technology. Most feature working researchers from The University of Nottinghm, especially the university's Division of Food Sciences. The films are being made by video journalist Brady Haran, whose other collaborations with the university include The Periodic Table of Videos. And what does 'Foodskey' mean? We'll tell you later.
Foodskey - The Science of Food and Drink
http://www.foodskey.net/index.html
Videos by Brady Haran for the University of Nottingham.
Mango - Foodskey - The Science of Food and Drink
http://www.foodskey.net/videos/mango.html
Works on ways to make mangoes last longer. But this can pose problems when it comes to finding mangoes to work on. Here he shares some stories about his troubles obtaining fresh fruit. Additional video editing by Stephen Slater. Videos by Brady Haran for the University of Nottingham.
Broccoli - Foodskey - The Science of Food and Drink
http://www.foodskey.net/videos/broccoli.html
Treat them mean is Professor Greg Tucker's. Approach to broccoli - at least when it comes to extending shelf life. He is joined in this video by collaborator Gilbert Shama. Additional video editing by Stephen Slater. Videos by Brady Haran for the University of Nottingham.
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Periodic Videos: May 2014
http://periodicvideos.blogspot.com/2014_05_01_archive.html
Saturday, 31 May 2014. From a viewer named Patti. My class has been studying probability and yesterday we calculated the probability of rolling a Yahtzee on the first roll. So, today, we watched your video. The students were intrigued and waited for that Yahtzee with close attention. After the video, I told them, like you said, in the game Yahtzee, you get three tries. So I rolled five dice.and got a Yahtzee! The class and I were stunned. Utter silence and disbelieve. Wednesday, 7 May 2014. I've known Gr...
Periodic Videos: January 2014
http://periodicvideos.blogspot.com/2014_01_01_archive.html
Friday, 31 January 2014. Three in a row. Just because it was how things worked out, three videos went up today across three of our channels…. An epic discussion of Stephen Hawking's latest views on Black Holes. And even more epic computerphile video about fonts. Ruler of the Universe. Introducing The Ruler of the Universe. A limited edition have been created at the University of Nottingham, where I work with scientists to create Sixty Symbols. And Deep Sky Videos. Just over 30cm of geeky pleasure. Who fe...
Periodic Videos: August 2014
http://periodicvideos.blogspot.com/2014_08_01_archive.html
Thursday, 21 August 2014. Science and Intuition - A Collection of Quotations. The most recent Sixty Symbols. Video was bit of a departure from the standard fare. Philosopher Jonathan Tallant discusses the role of intuition - or gut feelings - in science. It is an interesting debate. To what extent should scientists make decisions based on intuition? There are arguments for and against. Many of these have been appearing in the comments section. It also raises questions about what is really. 8212; Albert E...
Periodic Videos: April 2014
http://periodicvideos.blogspot.com/2014_04_01_archive.html
Tuesday, 8 April 2014. Favourite Numbers - 7 wins again. A poll by author Alex Bellos. Has found, unsurprisingly, that seven is the world's favourite number. He's released the results to coincide with his new book - Alex Through the Looking-Glass. Numberphile had its own, less formal poll a while back. It started with this video. And then we harvested the stats to make this one. Seven won that poll also. Here are some previous appearances by Alex on Numberphile…. Aka Alex's Adventures in Numberland).
Periodic Videos: November 2014
http://periodicvideos.blogspot.com/2014_11_01_archive.html
Monday, 24 November 2014. Help with a Selfie. If you are a scientist, science student, teacher or somehow involved in science, we need your help. We are collecting "science selfies" of people from Commonwealth countries. Professor Martyn Poliakoff would like to use them in a video which will be shown at his address at the Commonwealth Science Conference 2014. Being held in India. See his explanation here. If you can help, here are some pointers:. Sorry if we can't use them all. Subscribe to: Posts (Atom).
physics | the.soft.anonymous
https://thesoftanonymous.com/tag/physics-2
Or how I learned to stop worrying and love science. Newton’s Apple: Fact or Fiction? We all know the story. A young Isaac Newton is sitting in his garden when plonk! An apple falls onto his head. As the scientist rubs his sore scalp, an idea enters his mind could the same force that brought the apple plummeting to the ground also explain the motions of the Moon and the planets? In that instant the theory of gravity is born! Is Newton’s apple just a maggot-infested myth? I decided to find out. So Conduitt...
Periodic Videos: 2014 Nobel Prizes
http://periodicvideos.blogspot.com/2014/10/2014-nobel-prizes.html
Thursday, 9 October 2014. Every year we do videos for the Nobel Prizes in chemistry and physics. It is always bit of a mad scramble to find someone who might have something to say at really short notice! Here are this year's, from Sixty Symbols. Blog has moved to here. Nottingham, United Kingdom. Blog goes behind the scenes with video journalist Brady Haran. Brady's working on various projects, including the successful Periodic Table of Videos, Sixty Symbols and Numberphile. View my complete profile.
Periodic Videos: December 2013
http://periodicvideos.blogspot.com/2013_12_01_archive.html
Friday, 27 December 2013. Huge congratulations to eight-year-old Andrew who managed a one-roll Yahtzee. In just NINE rolls. Unfortunately it wasn't filmed because everyone thought it would take him an eternity (remembering the odds of five matching dice are 1 in 1296. Not only a Yahtzee, but my personal favourite of five sixes (it's 1 in 11,664 if you specify the number! Here's the Numberphile video which started the die rolling. And here are some viewer Yahtzees (and some classic reactions). Something d...
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Foodskaypes
My epicurean memories of people and places. Saturday, November 30, 2013. Thanksgiving leftovers.Pozole, anyone? Post-thanksgiving, its time for turkey-brain. I stood before the first ever turkey I roasted, wondering what to do with the all the leftover meat. I couldn't believe that we had company for dinner and yet, the turkey looked just the same in volume as it did before dinner! In our family the bird will probably last several (really, several! 4 garlic cloves roughly chopped. 2 whole cloves garlic.
Food Skeletons | The bare bones of the plants we eat
The bare bones of the plants we eat. Learn more about the plants we eat. Select a food group to get started →. Fruits & Berries. Herbs & Spices. Nuts & Seeds. Prints & Publications.
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FoodSketches is an interactive web platform dedicated to sharing interesting and unique discoveries on the gastronomical scene. We collect reviews of gourmet restaurants, hotels with a great kitchen, gastro travels and exceptional food suppliers. We are looking for food lovers who share the same passion and who would like to be part of this vibrant community. We shall be delighted to welcome you to our highfoodelity club and look forward to your invaluable sketches! Restaurants and Bars, United Kingdom.
Foodskey - The Science of Food and Drink
Videos by Brady Haran for the University of Nottingham.
Food Skil | Improving access to healthy fresh food in your community…
Improving access to healthy fresh food in your community…. What is Food Skil? THE FOOD SKIL TEAM. What is in the shop this week – 19 August 2013. 2 and 5 FRESH FRUIT CART. What is Food Skil? Food Skil is a social enterprise set up to address food insecurity in the Northern Suburbs of Geelong by improving access to affordable, sustainable, fresh and healthy food. This will be done through providing high quality fresh produce through production and retail. CLICK ON ONE OF THE CIRCLES TO THE RIGHT TO LEARN M.
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Instruction and counseling on therapeutic diets for high cholesterol and triglycerides, high blood pressure, vegetarian diets, and nutrient deficiencies. Guidance in managing diet, glucose monitoring, exercise and lifestyle modifications to achieve optimal glucose control and weight goals. Individualized nutrition counseling and guidance for lifestyle and dietary changes. A "non-diet" approach may be recommended for those who have been disappointed by traditional methods. Carol Salas, MS, RD, CDE. Regist...
Home - Food Skills for Life
Email: info@foodskils4life.co.uk. Tel: 07789 702 819. Food for the Family. What has become clear in recent years is that the skill of cooking has been lost to a generation. With our busy lives, both parents are working and an emphasis on academic subjects being taught in schools, this basic of skills is not being passed down. I believe that 1969 was the last year when Cookery was a compulsory subject at senior school. There is little or no waste, reduces impulse buying and the fridge is empty at the end ...
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