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Wednesday, June 17, 2015. I must admit, I've never really been a fan of vegetable soup. The reason for this is that I've only ever tried the nasty canned stuff. But THIS vegetable soup is leagues above any canned soup out there. So delicious! Even my picky 2 year old enjoyed it. Recipe slightly adapted from Cooking Classy. 2 1/2 Tablespoons olive oil. 1 1/2 cups chopped yellow onion (1 medium). 2 cups peeled and diced carrots (about 4). 3 cups diced potatoes (about 3 medium). 4 garlic cloves pressed.

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Food That's De! | foodthatsde.blogspot.com Reviews

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Wednesday, June 17, 2015. I must admit, I've never really been a fan of vegetable soup. The reason for this is that I've only ever tried the nasty canned stuff. But THIS vegetable soup is leagues above any canned soup out there. So delicious! Even my picky 2 year old enjoyed it. Recipe slightly adapted from Cooking Classy. 2 1/2 Tablespoons olive oil. 1 1/2 cups chopped yellow onion (1 medium). 2 cups peeled and diced carrots (about 4). 3 cups diced potatoes (about 3 medium). 4 garlic cloves pressed.

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1 vegetable soup

2 ingredients

3 2 bay leaves

4 enjoy

5 arianne

6 posted by

7 foodthatsde

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Food That's De! | foodthatsde.blogspot.com Reviews

https://foodthatsde.blogspot.com

Wednesday, June 17, 2015. I must admit, I've never really been a fan of vegetable soup. The reason for this is that I've only ever tried the nasty canned stuff. But THIS vegetable soup is leagues above any canned soup out there. So delicious! Even my picky 2 year old enjoyed it. Recipe slightly adapted from Cooking Classy. 2 1/2 Tablespoons olive oil. 1 1/2 cups chopped yellow onion (1 medium). 2 cups peeled and diced carrots (about 4). 3 cups diced potatoes (about 3 medium). 4 garlic cloves pressed.

INTERNAL PAGES

foodthatsde.blogspot.com

1

Food That's De!: Power Salad

http://www.foodthatsde.blogspot.com/2014/11/power-salad.html

Thursday, November 6, 2014. It's funny how your body tells you things sometimes. Like that you NEED to eat a salad. It's great when you can have a craving that you have no regrets whatsoever giving in to! Slightly adapted from recipe found at What's Gaby Cooking? 2-3 cups fresh spinach. 1 cup canned chickpeas, drained and rinsed. 1 yellow bell pepper, diced. 1/2 cup cherry tomatoes, halved. 1/2 long english cucumber, chopped or sliced. 6 green onions, sliced. 1/2 cup crumbled feta cheese.

2

Food That's De!: Raspberry Vinegrette

http://www.foodthatsde.blogspot.com/2014/11/raspberry-vinegrette.html

Thursday, November 6, 2014. Original Recipe found at What's That Smell? 3/4 cup olive oil. 1/4 cup apple cider vinegar. 1 teaspoon dried basil. 1/2 cup frozen or fresh raspberries. Place all ingredients in a blender and mix for 30 second. Pour on desired salad and enjoy! Subscribe to: Post Comments (Atom). Follow us on our journey to better eating, and discovering loads of "De" recipes. All photos/content property of : foodthatsde. Picture Window template. Powered by Blogger.

3

Food That's De!: Healthy Breakfast Cookies

http://www.foodthatsde.blogspot.com/2015/02/healthy-breakfast-cookies.html

Wednesday, February 25, 2015. Sorry that we have been so absent lately! Although things are quiet here, we have been posting a ton of recipes as well as healthy meal ideas on our instagram. Account. Give us a follow over there if you like and we will try to be a bit better at blogging our recipes over here as well! I think a cookie recipe is a great way to bring this old blog back to life don't ya think? We finally got around to making some today and the hardest part was not eating them all off the plate!

4

Food That's De!: Honey Mustard Glazed Grilled Halibut/Salmon

http://www.foodthatsde.blogspot.com/2014/11/honey-mustard-glazed-grilled-salmon.html

Monday, November 3, 2014. Honey Mustard Glazed Grilled Halibut/Salmon. I have always hated fish. HATE IT. I know that it is healthy for me so I try and eat it as often as I can, plus my husband and daughters both love it. I have been using this great recipe from Modern Healthy Mom. For a couple of years now and I have to say that I actually ' like'. I used to only make this in the oven, but recently have started to grill it, and I have to say grill wins all the way. Are we really surprised? Oil the grill...

5

Food That's De!: Creamy Vegan Roasted Tomato Soup

http://www.foodthatsde.blogspot.com/2015/01/creamy-vegan-roasted-tomato-soup.html

Monday, January 5, 2015. Creamy Vegan Roasted Tomato Soup. This soup is one of my favourites. So simple, yet so rich in flavour. And sooooo much better than any canned tomato soup out there. Slightly adapted from recipe found at Life As A Strawberry. 8 roma tomatoes, halved. 3 cloves of garlic, peeled. 2 Tablespoons 2 Tablespoons extra virgin olive oil. 1 teaspoon dried thyme. 1 teaspoon dried oregano. Salt and pepper to taste. 1/2 onion, roughly chopped. 3 cups vegetable stock. 1 can tomato paste. We're...

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Wednesday, June 17, 2015. I must admit, I've never really been a fan of vegetable soup. The reason for this is that I've only ever tried the nasty canned stuff. But THIS vegetable soup is leagues above any canned soup out there. So delicious! Even my picky 2 year old enjoyed it. Recipe slightly adapted from Cooking Classy. 2 1/2 Tablespoons olive oil. 1 1/2 cups chopped yellow onion (1 medium). 2 cups peeled and diced carrots (about 4). 3 cups diced potatoes (about 3 medium). 4 garlic cloves pressed.

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