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FOURAND20BLACKBIRDS.COM

Four and 20 blackbirds

Wendy Sykes teaches baking classes in Seattle, Washington and blogs about baking, crafting and life in the Pacific Northwest.

http://www.fourand20blackbirds.com/

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Four and 20 Blackbirds

Wendy Sykes

1627 N●●●●●●Street

Se●●le , Washington, 98115

United States

(206)●●●●●-7715
sy●●●●●●●●●@gmail.com

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Four and 20 Blackbirds

Wendy Sykes

1627 N●●●●●●Street

Se●●le , Washington, 98115

United States

(206)●●●●●-7715
sy●●●●●●●●●@gmail.com

View this contact

Four and 20 Blackbirds

Wendy Sykes

1627 N●●●●●●Street

Se●●le , Washington, 98115

United States

(206)●●●●●-7715
sy●●●●●●●●●@gmail.com

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Four and 20 blackbirds | fourand20blackbirds.com Reviews
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Wendy Sykes teaches baking classes in Seattle, Washington and blogs about baking, crafting and life in the Pacific Northwest.
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Four and 20 blackbirds | fourand20blackbirds.com Reviews

https://fourand20blackbirds.com

Wendy Sykes teaches baking classes in Seattle, Washington and blogs about baking, crafting and life in the Pacific Northwest.

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1

Prize-winning Rhubarb Pie Recipe - Four and 20 blackbirds

http://www.fourand20blackbirds.com/fourand20blackbirds/2010/10/prize-winning-rhubarb-pie-recipe.html

Four and 20 blackbirds. 2 How to Sign Up. I heart these sites. Pie of The Week. Pie class $125.00 USD. Cookie class $125.00 USD. Parent Child class $150.00 USD. Additional child $25.00 USD. Subscribe to this blog's feed. Laquo; Winner, Winner, Fancy Dinner! How to Sign Up ». Prize-winning Rhubarb Pie Recipe. Heres the recipe for the rhubarb pie. That took first place in the Queen Anne Farmers Market To Die for Pie 2nd Annual Pie Contest. . And if you make, write me and let me know how it turned out!

2

Four and 20 blackbirds

http://www.fourand20blackbirds.com/fourand20blackbirds

Four and 20 blackbirds. 2 How to Sign Up. I heart these sites. Pie of The Week. Pie class $125.00 USD. Cookie class $125.00 USD. Parent Child class $150.00 USD. Additional child $25.00 USD. Subscribe to this blog's feed. Pumpkin Pie and Classes. Also, if youre interested in classes, please write me at fourand20blackbirdsbaking@gmail.com. I plan on putting a few classes together for the holidays and will collect your information to send you dates and times. . 1 envelope gelatin unflavored. 1/4 C cold water.

3

Four and 20 blackbirds: Baking tools

http://www.fourand20blackbirds.com/fourand20blackbirds/tools

Four and 20 blackbirds. 2 How to Sign Up. I heart these sites. Pie of The Week. Pie class $125.00 USD. Cookie class $125.00 USD. Parent Child class $150.00 USD. Additional child $25.00 USD. Subscribe to this blog's feed. Cakey Sugar Cookies, Plus a Cookie Cutter Review. A year ago I saw these. Arent they so cute? I immediately bought the Message-in-a-Cookie cookie cutters. Apparently I didnt need to rush, since I didnt use them until today. As for the cookie cutters, Im a little mixed. I love the ide...

4

Four and 20 blackbirds: Pie of The Week

http://www.fourand20blackbirds.com/fourand20blackbirds/new-week-new-pie

Four and 20 blackbirds. 2 How to Sign Up. I heart these sites. Pie of The Week. Pie class $125.00 USD. Cookie class $125.00 USD. Parent Child class $150.00 USD. Additional child $25.00 USD. Subscribe to this blog's feed. Pie of The Week. Pie of the Week: Oh My Buttermilk Pie! Frankly, this pie seemed too simple to be good. There werent many ingredients, and the ones that were included werent that thrilling. But it was so good! It was so easy and so good! 1/2 C firmly packed light brown sugar. Place the p...

5

Four and 20 blackbirds: Recipes

http://www.fourand20blackbirds.com/fourand20blackbirds/recipes

Four and 20 blackbirds. 2 How to Sign Up. I heart these sites. Pie of The Week. Pie class $125.00 USD. Cookie class $125.00 USD. Parent Child class $150.00 USD. Additional child $25.00 USD. Subscribe to this blog's feed. Pie of the Week: Oh My Buttermilk Pie! Frankly, this pie seemed too simple to be good. There werent many ingredients, and the ones that were included werent that thrilling. But it was so good! It was so easy and so good! Source: Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie.

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A topnotch WordPress.com site. March 8, 2014. I’m thinking about dads this morning and missing mine. Sometimes my life feels like a “Three’s Company” episode. February 18, 2014. Sometimes my life feels like a “Three’s Company” episode. Thoughts on Regional Autumn Experiences and Cooking Fall Delights! October 26, 2013. Don’t you love this time of year? You can find that seasonally at Molly Moon’s Ice Cream. How about potato-rosemary pizza? Also a seasonal item, available (via delivery only! I went for a ...

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Have Some Bread: Sweet Vanilla Challah

http://havesomebread.blogspot.com/2014/04/sweet-vanilla-challah.html

An aspiring baker tells of her success and failure as she expands her skills by completing every recipe in "The Bread Bible" By Beth Hensperger. Tuesday, April 15, 2014. In a large bowl place 1 tablespoon of active dry yeast (1 packet), 1/2 a cup of sugar, 1 tablespoon of salt and 2 cups of flour. Whisk to combine. Knead 4-5 minutes on a floured surface. Place in a greased bowl (turning to coat) and cover with plastic wrap. Let raise 1 1/2 to 2 hours. Or until doubled. Roll each portion out until about 3...

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Have Some Bread: June 2012

http://havesomebread.blogspot.com/2012_06_01_archive.html

An aspiring baker tells of her success and failure as she expands her skills by completing every recipe in "The Bread Bible" By Beth Hensperger. Saturday, June 30, 2012. This bread originates from Poland, traditionally it has an almond filling. This particular recipe offers two options for a filling. Since I didn't have almond paste I just made the chocolate filling. Oh my deliciousness! It reminded me a lot of cinnamon rolls, the only difference was the filling. Five. Once it's smooth take the remaining...

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Have Some Bread: January 2014

http://havesomebread.blogspot.com/2014_01_01_archive.html

An aspiring baker tells of her success and failure as she expands her skills by completing every recipe in "The Bread Bible" By Beth Hensperger. Sunday, January 26, 2014. I have been wanting to make this bread for AGES. But I had been unable to find macadamia nuts anywhere. I finally found some and was so excited! We had this bread with our "Sunday Soup" and it was perfect. I have loved it so much when summer comes I think I will do "Sunday Salads." :). Then add the remaining 3 1/2-4 cups of flour half a...

havesomebread.blogspot.com havesomebread.blogspot.com

Have Some Bread: February 2014

http://havesomebread.blogspot.com/2014_02_01_archive.html

An aspiring baker tells of her success and failure as she expands her skills by completing every recipe in "The Bread Bible" By Beth Hensperger. Sunday, February 23, 2014. Black Russian Rye Bread. I came to realize making this recipe, that I am not a "eat a slice of rye" type of girl. It must have something on it that isn't just melted butter. I was really excited to make it, I got it all baked, cut a slice, and well.kinda choked it down. It's got a pretty intense flavor to it. And now for the bread.

havesomebread.blogspot.com havesomebread.blogspot.com

Have Some Bread: Cinnamon-Walnut Sweet Bread

http://havesomebread.blogspot.com/2014/03/cinnamon-walnut-sweet-bread.html

An aspiring baker tells of her success and failure as she expands her skills by completing every recipe in "The Bread Bible" By Beth Hensperger. Sunday, March 30, 2014. This is like a much healthier version of monkey bread! Very yummy. It works well for breakfast if you want to send the kids into the kitchen and buy yourself a few extra minutes. First, you need 4 ounces of dried cherries. In a large bowl: 1 cup of unbleached all purpose flour, the lemon zest, 1/3 a cup of sugar, and 1 teaspoon of salt.

havesomebread.blogspot.com havesomebread.blogspot.com

Have Some Bread: Country-Style Whole-Wheat Pita

http://havesomebread.blogspot.com/2014/03/country-style-whole-wheat-pita.html

An aspiring baker tells of her success and failure as she expands her skills by completing every recipe in "The Bread Bible" By Beth Hensperger. Sunday, March 9, 2014. The first thing I think of when describing these is FUN! I just love different methods of delivery for all sorts of foods. Hopefully in the next few months. leave a comment if you have tips/advise for me! In a large bowl: 2 cups of warm water, 3 cups of whole-wheat pastry flour, 1/4 a cup olive oil, 1 tablespoon of salt. Feel free to chang...

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Have Some Bread: Blue Cornmeal Pancakes

http://havesomebread.blogspot.com/2014/03/blue-cornmeal-pancakes.html

An aspiring baker tells of her success and failure as she expands her skills by completing every recipe in "The Bread Bible" By Beth Hensperger. Sunday, March 23, 2014. I like these because they are super filling and wholesome. The only downside was having rather heavy pancakes because of using medium grind blue cornmeal (I couldn't find the fine-grind). But they still tasted great, and I since have found some fine grind I will definitely be making these again. Cook just like regular pancakes.

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Four and 20 blackbirds

Four and 20 blackbirds. 2 How to Sign Up. I heart these sites. Pie of The Week. Pie class $125.00 USD. Cookie class $125.00 USD. Parent Child class $150.00 USD. Additional child $25.00 USD. Subscribe to this blog's feed. Pumpkin Pie and Classes. Also, if youre interested in classes, please write me at fourand20blackbirdsbaking@gmail.com. I plan on putting a few classes together for the holidays and will collect your information to send you dates and times. . 1 envelope gelatin unflavored. 1/4 C cold water.

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