lisaberryphotography.blogspot.com
LISABERRYPHOTOGRAPHY: November 2013
http://lisaberryphotography.blogspot.com/2013_11_01_archive.html
Saturday, November 30, 2013. At Frankie's Sputino in Brooklyn, NY. Wedding and reception at Frankie's. Florals by Peartree Studio. Dress by Nicole Miller. Monday, November 18, 2013. With some fab second shooting by Fraylie. Subscribe to: Posts (Atom). I document weddings on film. lisaberryphotography.com. Fine art work can be seen here: lisaberry.net. View my complete profile.
valeryrizzo.blogspot.com
Eating Brooklyn: New Year's Cheese and The Park Slope Food Coop
http://valeryrizzo.blogspot.com/2014/12/new-years-cheese-and-park-slope-food.html
Food stories and photography. Wednesday, December 31, 2014. New Year's Cheese and The Park Slope Food Coop. All Photos © Valery Rizzo / Park Slope Food Coop. Posted by Valery Rizzo. January 5, 2015 at 4:43 AM. January 5, 2015 at 5:55 AM. I am glad you enjoyed it. Subscribe to: Post Comments (Atom). To see more of my book project and food photography please visit my website. Places in Brooklyn I Love. Red Hook Community Farm. Avenue U Saltwater Marsh. Park Slope Food Coop. Eagle Street Rooftop Farm. Enter...
valeryrizzo.blogspot.com
Eating Brooklyn: Kings County Distillery Whiskey Garden
http://valeryrizzo.blogspot.com/2015/07/kings-county-distillery-whiskey-garden.html
Food stories and photography. Friday, July 24, 2015. Kings County Distillery Whiskey Garden. All photos © Valery Rizzo. Posted by Valery Rizzo. Subscribe to: Post Comments (Atom). To see more of my book project and food photography please visit my website. Places in Brooklyn I Love. Red Hook Community Farm. Avenue U Saltwater Marsh. Park Slope Food Coop. Eagle Street Rooftop Farm. Farro Salad with Roasted Red Grapes, Kale and Swiss Chard. Wheat Pappardelle with Wild Ramps Leaves and Pecorino Romano.
valeryrizzo.blogspot.com
Eating Brooklyn: Rosh Hashanah Dinner with Rosi Golan
http://valeryrizzo.blogspot.com/2011/10/rosh-hashanah-dinner-with-rosi-golan.html
Food stories and photography. Thursday, October 6, 2011. Rosh Hashanah Dinner with Rosi Golan. All images © Valery Rizzo ( Lead Balloon cover courtesy The Family Records). Last week I had the pleasure of joining Israeli-born singer and songwriter Rosi Golan at her home as she cooked a Moroccan style dinner for a party of nine friends in celebration of Rosh Hashanah, the Jewish New Year. At the very same time, her new album Lead Balloon. And there is a great video of the making of Lead Balloon here. Also ...
valeryrizzo.blogspot.com
Eating Brooklyn: July 2015
http://valeryrizzo.blogspot.com/2015_07_01_archive.html
Food stories and photography. Friday, July 24, 2015. Kings County Distillery Whiskey Garden. All photos © Valery Rizzo. Posted by Valery Rizzo. Subscribe to: Posts (Atom). To see more of my book project and food photography please visit my website. Places in Brooklyn I Love. Red Hook Community Farm. Avenue U Saltwater Marsh. Park Slope Food Coop. Eagle Street Rooftop Farm. Farro Salad with Roasted Red Grapes, Kale and Swiss Chard. Wheat Pappardelle with Wild Ramps Leaves and Pecorino Romano. Hot Sauce an...
valeryrizzo.blogspot.com
Eating Brooklyn: Farro Salad with Roasted Red Grapes, Kale and Swiss Chard
http://valeryrizzo.blogspot.com/2011/02/farro-salad-with-roasted-red-grapes.html
Food stories and photography. Monday, February 21, 2011. Farro Salad with Roasted Red Grapes, Kale and Swiss Chard. All images © Valery Rizzo. One of my very favorite places to shop for produce without a doubt is the Park Slope Food Coop. Actually, most of my inspiration comes from just browsing all the beautiful and interesting items they carry. Now your either a coop person or not, to be a coop nut or not? I am proudly a nut! 3 cups seedless red grapes (about 1 pound). 188; cup extra-virgin olive oil.
kitchenography.typepad.com
Kitchenography: Red Wine Prunes with Mascarpone
http://kitchenography.typepad.com/my_weblog/2009/11/wine-stewed-prunes-with-mascarpone.html
Laquo; Fennel Apple Bisque. Rose Levy Beranbaum's Pumpkin Cheesecake With Gingersnap and Pecan Crust ». Red Wine Prunes with Mascarpone. Its been on my list of things to make since I read about it three years ago on Luisas wonderful blog The Wednesday Chef. The recipe originally appeared in the NY Times and comes from Frankies Spuntino. Red Wine Prunes with Mascarpone. 1 pound pitted prunes (about 40). 2 cups dry red wine. 2 8-ounce containers mascarpone. November 16, 2009. Cooking for my friends on satu...
valeryrizzo.blogspot.com
Eating Brooklyn: The Mercado at Don Paco Lopez Panaderia
http://valeryrizzo.blogspot.com/2012/02/mercado-at-don-paco-lopez-panaderia.html
Food stories and photography. Thursday, February 2, 2012. The Mercado at Don Paco Lopez Panaderia. All images © Valery Rizzo. Last month I shot a photo feature for Nona Brooklyn. About Don Paco Lopez Panaderia featuring their Rosca de Reyes bread. This month they had me back to photograph their authentic Pueblo style mexican food they serve in the mercado at the Panaderia. Don Paco Lopez Panaderia, 4703 4th Avenue, Sunset Park, Brooklyn, 11220. Posted by Valery Rizzo. April 22, 2012 at 8:21 AM. To see mo...
ediblereview.blogspot.com
The Edible Review: 2009 Year in (Edible) Review
http://ediblereview.blogspot.com/2009/12/2009-year-in-edible-review.html
Seeking soul in restaurants. Thursday, December 31, 2009. 2009 Year in (Edible) Review. As we enter the futuristic sounding year of 2010, I want to take a moment to reflect on the endlessly changing, fascinating food industry. Perhaps we were dining in recession times, but did it really taste like it? No, it was still awesome. Did we have any less fun? Nope, not that I could tell. Was it a little more casual? How would that make us feel? My favorite new restaurant of 2009 is Aldea. Labels: Year In Review.
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