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The French Pastry School

Have a French Pastry School account? FPS at a Glance. Pastry and Baking Program. L'Art de la Pâtisserie. L'Art de la Boulangerie. We take pride in the quality of our courses, which are offered with great attention to the art and the science of pastry. The classes focus on artistry, visual presentation, theory, method, and technique, giving you the knowledge required for a successful pastry career. ADMISSIONS and FINANCIAL AID. Veterans and Military Services. What People Are Saying. L'Art de la Pâtisserie.

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French Pastry School

226 W. ●●●●●●●n Blvd.

Ch●●go , IL, 60606

US

1.31●●●●2419
1.31●●●●2446
dn●●●●●●@INTERNETRESULTS.COM

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The French Pastry School

Kauffmann, Anne

226 Wes●●●●●●●on Blvd

Ch●●go , IL, 60606

US

1.31●●●●2419
in●●@frenchpastryschool.com

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The French Pastry School

Kauffmann, Anne

226 Wes●●●●●●●on Blvd

Ch●●go , IL, 60606

US

1.31●●●●2419
in●●@frenchpastryschool.com

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Have a French Pastry School account? FPS at a Glance. Pastry and Baking Program. L'Art de la Pâtisserie. L'Art de la Boulangerie. We take pride in the quality of our courses, which are offered with great attention to the art and the science of pastry. The classes focus on artistry, visual presentation, theory, method, and technique, giving you the knowledge required for a successful pastry career. ADMISSIONS and FINANCIAL AID. Veterans and Military Services. What People Are Saying. L'Art de la Pâtisserie.
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The French Pastry School | frenchpastryschool.com Reviews

https://frenchpastryschool.com

Have a French Pastry School account? FPS at a Glance. Pastry and Baking Program. L'Art de la Pâtisserie. L'Art de la Boulangerie. We take pride in the quality of our courses, which are offered with great attention to the art and the science of pastry. The classes focus on artistry, visual presentation, theory, method, and technique, giving you the knowledge required for a successful pastry career. ADMISSIONS and FINANCIAL AID. Veterans and Military Services. What People Are Saying. L'Art de la Pâtisserie.

INTERNAL PAGES

frenchpastryschool.com frenchpastryschool.com
1

Endorsed Brands | The French Pastry School

http://www.frenchpastryschool.com/sponsors

Have a French Pastry School account? What People Are Saying. FPS at a Glance. The French Pastry School at City Colleges of Chicago strives to offer an innovative, effective, superior education in which students are equipped to achieve excellence in the pastry, baking and confectionery arts. L'Art de la Pâtisserie. The Professional Pastry and Baking Program. The Professional Cake Decorating and Baking Program. L'Art de la Boulangerie. The Artisanal Bread Baking Course. Media / Videos / Photos. As a studen...

2

The French Pastry School

http://www.frenchpastryschool.com/programs/lab

Have a French Pastry School account? What People Are Saying. FPS at a Glance. The French Pastry School at City Colleges of Chicago strives to offer an innovative, effective, superior education in which students are equipped to achieve excellence in the pastry, baking and confectionery arts. L'Art de la Pâtisserie. The Professional Pastry and Baking Program. The Professional Cake Decorating and Baking Program. L'Art de la Boulangerie. The Artisanal Bread Baking Course. Media / Videos / Photos. Jun 12, 2017.

3

Jonathan Dendauw | The French Pastry School

http://www.frenchpastryschool.com/node/1784

Have a French Pastry School account? What People Are Saying. FPS at a Glance. The French Pastry School at City Colleges of Chicago strives to offer an innovative, effective, superior education in which students are equipped to achieve excellence in the pastry, baking and confectionery arts. L'Art de la Pâtisserie. The Professional Pastry and Baking Program. The Professional Cake Decorating and Baking Program. L'Art de la Boulangerie. The Artisanal Bread Baking Course. Media / Videos / Photos. June 7, 2016.

4

Self Directed Learning | The French Pastry School

http://www.frenchpastryschool.com/sdl

Have a French Pastry School account? What People Are Saying. FPS at a Glance. The French Pastry School at City Colleges of Chicago strives to offer an innovative, effective, superior education in which students are equipped to achieve excellence in the pastry, baking and confectionery arts. L'Art de la Pâtisserie. The Professional Pastry and Baking Program. The Professional Cake Decorating and Baking Program. L'Art de la Boulangerie. The Artisanal Bread Baking Course. Media / Videos / Photos. Look forwar...

5

Application Process | The French Pastry School

http://www.frenchpastryschool.com/admissions/application

Have a French Pastry School account? What People Are Saying. FPS at a Glance. The French Pastry School at City Colleges of Chicago strives to offer an innovative, effective, superior education in which students are equipped to achieve excellence in the pastry, baking and confectionery arts. L'Art de la Pâtisserie. The Professional Pastry and Baking Program. The Professional Cake Decorating and Baking Program. L'Art de la Boulangerie. The Artisanal Bread Baking Course. Media / Videos / Photos. Internation...

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LINKS TO THIS WEBSITE

maryolivedesigns.blogspot.com maryolivedesigns.blogspot.com

Mary Olive Sweets: September 2010

http://maryolivedesigns.blogspot.com/2010_09_01_archive.html

Saturday, September 25, 2010. Thanks, Gina and Jessica! Labels: 3-D Gumpaste Model. Friday, September 17, 2010. Congrats Melanie and Rusty! Thursday, September 9, 2010. Subscribe to: Posts (Atom). Contact me at kristi79@msn.com, Facebook for any requests. I am absolutely loving this new hobby, so bring the cakes on! I'm also available for wedding or special event catering and decorating. View my complete profile. Thanks, Gina and Jessica! Congrats Melanie and Rusty! Blogs and sites I like to visit.

maryolivedesigns.blogspot.com maryolivedesigns.blogspot.com

Mary Olive Sweets: November 2010

http://maryolivedesigns.blogspot.com/2010_11_01_archive.html

Saturday, November 20, 2010. Congrats Sonya and John! My gift to one of my best friends that got married today. Saturday, November 13, 2010. Subscribe to: Posts (Atom). Contact me at kristi79@msn.com, Facebook for any requests. I am absolutely loving this new hobby, so bring the cakes on! I'm also available for wedding or special event catering and decorating. View my complete profile. Congrats Sonya and John! Blogs and sites I like to visit. The French Pastry School.

maryolivedesigns.blogspot.com maryolivedesigns.blogspot.com

Mary Olive Sweets: August 2010

http://maryolivedesigns.blogspot.com/2010_08_01_archive.html

Friday, August 27, 2010. Labels: 3-D Gumpaste Model. Friday, August 20, 2010. Thursday, August 19, 2010. Sunday, August 15, 2010. Saturday, August 14, 2010. Congrats Rachel and Trent! Thursday, August 5, 2010. Subscribe to: Posts (Atom). Contact me at kristi79@msn.com, Facebook for any requests. I am absolutely loving this new hobby, so bring the cakes on! I'm also available for wedding or special event catering and decorating. View my complete profile. Congrats Rachel and Trent! The French Pastry School.

maryolivedesigns.blogspot.com maryolivedesigns.blogspot.com

Mary Olive Sweets: Circus Birthday

http://maryolivedesigns.blogspot.com/2011/06/circus-birthday.html

Saturday, June 4, 2011. Malli's mom added the gum drop candy at the party, so I'm using the pic she took. Also, the before pic I took.thanks Missy! I just love this cake! So fun and colorful! June 4, 2011 at 9:36 PM. Such an adorable cake! So colorful and fun. Perfect for a sweet three-year-olds party. :-). June 5, 2011 at 6:15 PM. Subscribe to: Post Comments (Atom). Contact me at kristi79@msn.com, Facebook for any requests. I am absolutely loving this new hobby, so bring the cakes on!

maryolivedesigns.blogspot.com maryolivedesigns.blogspot.com

Mary Olive Sweets: March 2011

http://maryolivedesigns.blogspot.com/2011_03_01_archive.html

Saturday, March 26, 2011. Edible Toilet Paper, Thomas the Train, and a Flower. Tuesday, March 22, 2011. Congrats Amanda and Jordan! Saturday, March 5, 2011. This cake was inspired by an outfit. Tuesday, March 1, 2011. Zebra and Hot pink again. Subscribe to: Posts (Atom). Contact me at kristi79@msn.com, Facebook for any requests. I am absolutely loving this new hobby, so bring the cakes on! I'm also available for wedding or special event catering and decorating. View my complete profile.

maryolivedesigns.blogspot.com maryolivedesigns.blogspot.com

Mary Olive Sweets: Rustic, Vintage Wedding

http://maryolivedesigns.blogspot.com/2011/05/rustic-vintage-wedding.html

Monday, May 16, 2011. Rustic, Vintage Wedding. Subscribe to: Post Comments (Atom). Contact me at kristi79@msn.com, Facebook for any requests. I am absolutely loving this new hobby, so bring the cakes on! I'm also available for wedding or special event catering and decorating. View my complete profile. Spiderman, Graduation, and a Slumber Party. Rustic, Vintage Wedding. A few small cakes. Blogs and sites I like to visit. The French Pastry School. Watermark template. Template images by UteHil.

maryolivedesigns.blogspot.com maryolivedesigns.blogspot.com

Mary Olive Sweets: A few small cakes...

http://maryolivedesigns.blogspot.com/2011/05/few-small-cakes.html

Saturday, May 7, 2011. A few small cakes. Subscribe to: Post Comments (Atom). Contact me at kristi79@msn.com, Facebook for any requests. I am absolutely loving this new hobby, so bring the cakes on! I'm also available for wedding or special event catering and decorating. View my complete profile. Spiderman, Graduation, and a Slumber Party. Rustic, Vintage Wedding. A few small cakes. Blogs and sites I like to visit. The French Pastry School. Watermark template. Template images by UteHil.

myself2point0.blogspot.com myself2point0.blogspot.com

Myself 2.0: Busy Season is Upon Us!

http://myself2point0.blogspot.com/2010/11/busy-season-is-upon-us.html

Reinvention via pastry school. Thursday, November 18, 2010. Busy Season is Upon Us! I have been a bad blogger of late.but not without reason! We are getting busier and busier at the bakery and I am STILL unpacking/organizing from the cross country move. It's been challenging to try to make it all work and yet have a little time to unwind and explore. Whew! I am going to try to combine the last few weeks at the bakery instead of making separate entries for all of the hustle bustle that has been happening.

maryolivedesigns.blogspot.com maryolivedesigns.blogspot.com

Mary Olive Sweets: January 2011

http://maryolivedesigns.blogspot.com/2011_01_01_archive.html

Monday, January 24, 2011. Winter Wonderland Wedding Cake. Friday, January 14, 2011. First cake of 2011.have really enjoyed the break though! Subscribe to: Posts (Atom). Contact me at kristi79@msn.com, Facebook for any requests. I am absolutely loving this new hobby, so bring the cakes on! I'm also available for wedding or special event catering and decorating. View my complete profile. Winter Wonderland Wedding Cake. First cake of 2011.have really enjoyed the break. Blogs and sites I like to visit.

maryolivedesigns.blogspot.com maryolivedesigns.blogspot.com

Mary Olive Sweets: February 2011

http://maryolivedesigns.blogspot.com/2011_02_01_archive.html

Saturday, February 5, 2011. First attempt at using the Cricut with a cake. I've had a Cricut for over a year and just now got around to actually using it for a cake. I used the Cricut Cake Frosting Sheets, but not pleased with the sheets. I'll definitely get the gumpaste back out and play with my settings. Tuesday, February 1, 2011. Pea in the Pod Baby Shower. Labels: 3-D Gumpaste Model. Subscribe to: Posts (Atom). I'm also available for wedding or special event catering and decorating.

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My feable attempts at making French pastries. Saturday, March 16, 2013. Guinness Cake for St Patrick's (or whenever). Guinness Chocolate Bundt Cake. Makes one 10-inch bundt cake. Adapted from The Big Sur Bakery Cookbook. 1 1/4 cups plus 1 Tablespoon Guinness beer. 3/4 cup Dutch processed cocoa powder. 1 3/4 cups sugar. 1/2 cup brown sugar. 1 1/4 teaspoons kosher salt. 2 1/2 teaspoons baking soda. 1 1/4 cups plus 1 Tablespoon buttermilk. 1 cup grapeseed oil. 2 Tablespoons natural applesauce. Add the flour...

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The French Pastry School

Have a French Pastry School account? FPS at a Glance. Pastry and Baking Program. L'Art de la Pâtisserie. L'Art de la Boulangerie. We take pride in the quality of our courses, which are offered with great attention to the art and the science of pastry. The classes focus on artistry, visual presentation, theory, method, and technique, giving you the knowledge required for a successful pastry career. ADMISSIONS and FINANCIAL AID. Veterans and Military Services. What People Are Saying. L'Art de la Pâtisserie.

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