risk.jifsan.umd.edu
JIFSAN: Risk Analysis Training
http://risk.jifsan.umd.edu/testimonials
Cancellation / Substitution Policy. Read what some of our past participants have had to say about their experiences in JIFSAN's program. Please note that the following opinions do not necessarily reflect those of the organization of which the source is a member. What are participants saying? Hector M. Lupin. Food and Agriculture Organization (Risk Communication). US FDA Mathematician (Quantitative Risk Analysis). Department of Environmental Health (Overview of Risk Analysis). Joint Institute for Food.
international.jifsan.umd.edu
JIFSAN: International Training
http://international.jifsan.umd.edu/scmsbi
Aquatic and Aquacultural Food Safety Center. Supply Chain Management for Spices and Botanical Ingredients. Malaysia Ministry of Health Food Safety Capacity Building. Good Fishery Vessel Practices (GFvP) and Seafood HACCP Inspections Workshop. Commercially Sterile Packaged Foods. Supply Chain Management for Spices and Botanical Ingredients. WTO-SPS Professional Development Program. Supply Chain Management for Spices and Botanical Ingredients (SCMSBI). Aquatic and Aquacultural Food Safety Center. The forma...
international.jifsan.umd.edu
JIFSAN: International Training
http://international.jifsan.umd.edu/aquatic-and-aquacultural-food-safety-center
Aquatic and Aquacultural Food Safety Center. Supply Chain Management for Spices and Botanical Ingredients. Malaysia Ministry of Health Food Safety Capacity Building. Good Fishery Vessel Practices (GFvP) and Seafood HACCP Inspections Workshop. Commercially Sterile Packaged Foods. Supply Chain Management for Spices and Botanical Ingredients. WTO-SPS Professional Development Program. Aquatic and Aquacultural Food Safety Center. Aquatic and Aquacultural Food Safety Center. In September 2010 the resident trai...
jifsan.umd.edu
JIFSAN
http://jifsan.umd.edu/events
JIFSAN 2016 Annual Symposium. April 4, 2016 to April 5, 2016. Communicating Food Risk in an Era of Social Media. JIFSAN's FSPCA Preventive Controls for Human Food Training. March 8, 2016 to March 10, 2016. JIFSAN is hosting a two-and-a-half-day training/workshop that will provide you and your peers with the information needed to create a Food Safety Plan to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. January 12, 2016 to January 12, 2016. The fourteenth in a se...
jifsan.umd.edu
JIFSAN
http://jifsan.umd.edu/events/view/89
JIFSAN 2016 Annual Symposium. Posted May 14, 2015 at 3:51 pm. Communicating Food Risk in an Era of Social Media. April 4-5, 2016. Greenbelt Marriott Hotel, Greenbelt, MD, USA. How do you FIRST RECEIVE scientific and food safety risk information, monitor for consumer concerns? How do you then process, and SEND out communications that are timely, honest, and relevant? Today, social media sources drive our access to information and communication, and it is IMMEDIATE! JIFSAN Symposium Communication Scenario ...
jifsan.umd.edu
JIFSAN
http://jifsan.umd.edu/posts/view/1817
Food safety in China: Cleaning up the dirty dining table. Posted July 9, 2015 at 3:06 pm. A recent article in China Daily ( http:/ usa.chinadaily.com.cn/epaper/2015-06/26/content 21111170.htm. Reports that China has passed what is touted as its toughest food-safety law. The push to provide safe food to more than 1.3 billion consumers is providing opportunities for US companies and their expertise. LeftArrow; OLDER ARTICLE. NEWER ARTICLE →. Joint Institute for Food. Safety and Applied Nutrition.
jifsan.umd.edu
JIFSAN
http://jifsan.umd.edu/partnerships
Food and Drug Administration - Center for Food Safety and Applied Nutrition. University of Maryland - College of Agriculture and Natural Resources. Center for Health and Risk Communication. Center for Food Safety and Security Systems. Asia-Pacific Economic Cooperation Food Safety Cooperation Forum Partnership Training Institute Network. International Center of Excellence in Food Risk Communication. Joint Institute for Food. Safety and Applied Nutrition. Patapsco Building, Suite 2134.
jifsan.umd.edu
JIFSAN
http://jifsan.umd.edu/directions
US Food and Drug Administration. Joint Institute for Food Safety and Applied Nutrition. Patapsco Building, Suite 2134. College Park, MD 20740. United States of America. For more information on contacting us, please visit our contact page. The Joint Institute for Food Safety and Applied Nutrition (JIFSAN). Is located in the Patapsco Building, to the South-East of campus. Click on the image below for a detailed map:. Parking is free around our building. For detailed directions, check out the Google Map.
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