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I Like To Bake – Custom Desserts by Maddie Ziff

I'm an at-home baker making good food for good people. Visit my blog, make an order, or learn more about me. I'm your go-to-gal for cookies, cakes, pies, tarts, ice cream, and more!

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Maddie Ziff

11285●●●●●t Way

Culv●●●●City , California, 90230

UNITED STATES

310 ●●●●9245
mz●●●@brandeis.edu

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Maddie Ziff

11285●●●●●t Way

Culv●●●●City , California, 90230

UNITED STATES

310 ●●●●9245
mz●●●@brandeis.edu

View this contact

Maddie Ziff

11285●●●●●t Way

Culv●●●●City , California, 90230

UNITED STATES

310 ●●●●9245
mz●●●@brandeis.edu

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I Like To Bake – Custom Desserts by Maddie Ziff | iliketobake.com Reviews

https://iliketobake.com

I'm an at-home baker making good food for good people. Visit my blog, make an order, or learn more about me. I'm your go-to-gal for cookies, cakes, pies, tarts, ice cream, and more!

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About – I Like To Bake

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I Like To Bake. Custom Desserts by Maddie Ziff. This is an example of a page. Unlike posts, which are displayed on your blog’s front page in the order they’re published, pages are better suited for more timeless content that you want to be easily accessible, like your About or Contact information. Click the Edit link to make changes to this page or add another page. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public).

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maddiebakes.blogspot.com maddiebakes.blogspot.com

I Like to Bake: Oreo Cheesecake

http://maddiebakes.blogspot.com/2012/01/oreo-cheesecake.html

Wednesday, January 4, 2012. Vanilla cheesecake covered in oreos and chocolate ganache with a cinnamon graham cracker crust. You really don't want to know how many days in a row I ate this for breakfast. It baked a bit funny in the middle, so I dumped oreos on it and everyone was happy. Let's all just pretend that I didn't eat this for breakfast for an entire week, okay? I know the cinnamon crust sounds kinda weird, but it gave it a great bite and was really tasty. Subscribe to: Post Comments (Atom).

maddiebakes.blogspot.com maddiebakes.blogspot.com

I Like to Bake: Flourless Chocolate Raspberry Cheesecake

http://maddiebakes.blogspot.com/2015/04/flourless-chocolate-raspberry-cheesecake.html

Sunday, April 5, 2015. Flourless Chocolate Raspberry Cheesecake. Alright, so we start with the chocolate "cake" base. Bake it in whatever size spring form pan you're using for your cheesecake and use whatever recipe you love or your Bubbe has passed down. Splurge on a really rich recipe, like this. And bake it up according to the directions. Pouring the vanilla cheesecake batter over the chocolate. Bake it again, and meanwhile. Combine the raspberry sauce with the other half of the cheesecake batter.

maddiebakes.blogspot.com maddiebakes.blogspot.com

I Like to Bake: November 2013

http://maddiebakes.blogspot.com/2013_11_01_archive.html

Saturday, November 2, 2013. Chocolate ganache is magical. Is really is the most magical food you can make and every time I whip a batch up, I'm enchanted. A very forgixving recipe, even if you mess up the proportions it'll probably still come out okay. Part of what's so magical is how easy it is to whip up and how versatile this concoction is. It's my single most-made recipe. One your timer goes off, whisk. And keep whisking gently. Have faith - it'll come together. Just keep whisking. Pour it over a cake.

maddiebakes.blogspot.com maddiebakes.blogspot.com

I Like to Bake: Chocolate Peanut Butter Truffles

http://maddiebakes.blogspot.com/2015/04/chocolate-peanut-butter-truffles.html

Tuesday, April 7, 2015. Chocolate Peanut Butter Truffles. Another gluten free/Passover friendly dessert that requires no substitutions: chocolate peanut butter truffles. If there's anything bad about chocolate and peanut butter together, I haven't figured it out.except that maybe they're better with an extra pinch of sea salt. Step 1: Make peanut mixer filling using ingredients you probably already have in your pantry and an electric mixer- easy peasy. I used a basic peanut butter truffle. Maddie Ziff&#4...

maddiebakes.blogspot.com maddiebakes.blogspot.com

I Like to Bake: Ganache Magic!

http://maddiebakes.blogspot.com/2013/11/ganache-magic.html

Saturday, November 2, 2013. Chocolate ganache is magical. Is really is the most magical food you can make and every time I whip a batch up, I'm enchanted. A very forgixving recipe, even if you mess up the proportions it'll probably still come out okay. Part of what's so magical is how easy it is to whip up and how versatile this concoction is. It's my single most-made recipe. One your timer goes off, whisk. And keep whisking gently. Have faith - it'll come together. Just keep whisking. Pour it over a cake.

maddiebakes.blogspot.com maddiebakes.blogspot.com

I Like to Bake: What a Difference a Real Camera Makes!

http://maddiebakes.blogspot.com/2011/06/what-difference-real-camera-makes.html

Saturday, July 16, 2011. What a Difference a Real Camera Makes! Probably tired of coming over in the mornings before work, my photographer friend lent me a fabulous camera! I've been experimenting by making and photographing fruit tarts. I've been going crazy at the farmers market buying pluots, nectarines, plums, peaches, and strawberries. The crust is crumbly and nutty with walnuts and almonds. The fruit rests on a thick layer of vanilla bean-lemon pastry cream. Subscribe to: Post Comments (Atom).

maddiebakes.blogspot.com maddiebakes.blogspot.com

I Like to Bake: Chocolate Macarons 2-Ways AND a Macaron Cake

http://maddiebakes.blogspot.com/2012/04/chocolate-macarons-2-ways-and-macaron.html

Wednesday, April 25, 2012. Chocolate Macarons 2-Ways AND a Macaron Cake. I went on a macaroon-making binge. I made about 70 for an order. Then made more for a cake. Then made more for a party. I can't even tell you have many egg yolks I had in my fridge, but it was so worth it. Wanna see? These macarons are filled with a rich chocolate ganache - my favorite! I experimented with a few recipes. These puffy macarons were made with David Lebowitz's recipe, found here. Yes, s'mores macarons! I love to bake an...

maddiebakes.blogspot.com maddiebakes.blogspot.com

I Like to Bake: Fresh Strawberry Tart

http://maddiebakes.blogspot.com/2015/04/fresh-strawberry-tart.html

Tuesday, April 14, 2015. Simple, sweet, and to-the-point. Nothing says summer like a fresh strawberry tart and it's been so beautiful here in LA that it's close enough! I use this crust recipe from Dorie Greenspan. Substituting 1/2 cup flour for almond meal. I find that including the almond meal gives the crust a lovely texture and a more complex flavor. I use Smitten Kitchen's vanilla bean pastry cream. Use real vanilla beans (or my favorite, vanilla bean paste. If you can get your hands on it. This tar...

maddiebakes.blogspot.com maddiebakes.blogspot.com

I Like to Bake: Raspberry Brownie Bites

http://maddiebakes.blogspot.com/2013/03/raspberry-brownie-bites.html

Saturday, March 30, 2013. Let's dress up a classic dessert - brownies - and get them all ready to go to a party, shall we? I baked my favorite brownie recipe, by Smitten Kitchen,. Of course, into this awesome brownie bite pan. It's basically a mini cupcake pan, but with squares. It's pretty shallow, which makes for perfect, bite-sized desserts. Some got chocolate ganache heaped on top of the brownie bites instead of a complete coating. They were topped off with fresh raspberries. View my complete profile.

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I Like To Bake – Custom Desserts by Maddie Ziff

I Like To Bake. Custom Desserts by Maddie Ziff. I’m an at-home baker making good food for good people. Visit my blog. Or learn more about me. I’m your go-to-gal for cookies, cakes, pies, tarts, ice cream, and more! Surprise Inside Chocolate M&M Cake. Surprise Inside Halloween Cake. Oatmeal Cookies with Chocolate and Pomegranate. Hi, I'm Maddie and I like to bake! Learn more about me and my creations. Create a free website or blog at WordPress.com.

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