raisedspirits.com
Raised Spirits: Boston Cocktail Summit Weekend, Part IV: Sweet and Bitter
http://www.raisedspirits.com/2012/10/boston-cocktail-summit-weekend-part-iv.html
Spirited discussion of all things cocktail, spirits, wines, brews, and more. Thursday, October 11, 2012. Boston Cocktail Summit Weekend, Part IV: Sweet and Bitter. Friday night yielded a rough time getting out of bed on Saturday, but I rallied and made it in time for the Sweet and Bitter seminar at the Park Plaza. I'm very glad I did because this session proved to be one of my overall favorites of the Boston Cocktail Summit. Dictine D.O.M. Graham Wright, and nutritionist Kendra Strasburg. Bitters (unlike...
raisedspirits.com
Raised Spirits: October 2012
http://www.raisedspirits.com/2012_10_01_archive.html
Spirited discussion of all things cocktail, spirits, wines, brews, and more. Monday, October 15, 2012. Boston Cocktail Summit Weekend, Part V: Amari and More. My Saturday afternoon at the Boston Cocktail Summit started with the session Do You Speak Amari? After giving us our background, Franceso led us through a tasting of 15 amari, providing details and tasting notes on each. Here are a few notes I took:. Both Zucca and Cynar are sometimes consumed by adding a splash to wine. After filling up on amari, ...
wilsondaniels.com
WDQ - Wilson Daniels
https://www.wilsondaniels.com/wdq
Wilson Daniels since 1978. Reviews Search and Custom Sell Sheets. Our WDQ (Wilson Daniels Quarterly) features news and reviews of our winery partners and introductions to wineries new to our portfolio. We invite you to download or order by mail any issues listed below. Please add me to your mailing list so I can receive future issues of the WDQ. 2014 Wilson Daniels Ltd.
wilsondaniels.com
Site Map - Wilson Daniels
https://www.wilsondaniels.com/index.php/site-map
Wilson Daniels since 1978. Reviews Search and Custom Sell Sheets. Terroir vs. Appellation. Coronato (Tenuta dei Pianali). Ecole du Vin et des Terroirs. Domaine de la Romanée-Conti. Hyde de Villaine (HdV). Insoglio del Cinghiale (Tenuta Campo di Sasso). Lees Contact for Tank-Fermented Wines. Mas La Chevalière (Laroche). Mount Nelson (Tenuta Campo di Sasso Ltd.). Tokaji Through the Ages. White House and Official Events. Viña Punto Alto (Laroche). Reviews Search and Custom Sell Sheets.
wilsondaniels.com
News & Videos - Wilson Daniels
https://www.wilsondaniels.com/our-portfolio/news-and-videos
Wilson Daniels since 1978. Reviews Search and Custom Sell Sheets. VIDEO: Pierre Sparr Overview 2016. September 15, 2016. Grain to Glass Craft Distilling. The Rise of Pinot Bianco in Northern Italy. September 12, 2016. Prosecco Pioneers: Bisol Joins the Wilson Daniels Portfolio. September 8, 2016. How to Spend 48 Perfect Hours in Calistoga. Haute Living San Francisco. September 7, 2016. Schramsberg 2013 Blanc de Blancs Brut Sparkling Wine. The Napa Valley Register. September 7, 2016. September 1, 2016.
wilsondaniels.com
Fine Wine and Luxury Spirits Importer and Marketer - Wilson Daniels
https://www.wilsondaniels.com/about-us
Wilson Daniels since 1978. Reviews Search and Custom Sell Sheets. The Anne-Claude Leflaive Memorial Scholarship. 2014 Wilson Daniels Ltd.
wilsondaniels.com
Marketing Luxury Wines & Spirits: Wilson Daniels - Wilson Daniels
https://www.wilsondaniels.com/our-portfolio
Wilson Daniels since 1978. Reviews Search and Custom Sell Sheets. Viña Punto Alto (Laroche). Domaine de la Romanée-Conti. Mas La Chevalière (Laroche). Coronato (Tenuta dei Pianali). Insoglio del Cinghiale (Tenuta Campo di Sasso). Mount Nelson (Tenuta Campo di Sasso Ltd.). Hyde de Villaine (HdV). California: Russian River Valley. VIDEO: Pierre Sparr Overview 2016. September 15, 2016. Grain to Glass Craft Distilling. The Rise of Pinot Bianco in Northern Italy. September 12, 2016. September 8, 2016.
treasurela.com
Treasure LA | Category Archive | Events
http://treasurela.com/category/events
Uncovering the Best in LA Food, Culture, and Fun. RSS feed for this section. What’s Up with the Montalban Theatre? There is definitely a template to food and drink public relations events. Heck, they pretty much run themselves. The PR representative reserves a table at the restaurant, and invites writers to fill the table. Once there, writers order a drink or two, the account rep orders a sampling of the menu, bloggers take some pictures, and everyone digs into the spread. More PR Events Should Have DJs.