theculturalexpose.co.uk
The Cultural Exposé, Author at The Cultural Exposé
http://www.theculturalexpose.co.uk/author/theculturalexpose
Author Archives: The Cultural Exposé. August 17, 2015. By The Cultural Exposé. What we’ve been up to… Carsten Höller at Hayward Gallery. August 10, 2015. By The Cultural Exposé. What we’ve been up to… Druid St Market. August 3, 2015. By The Cultural Exposé. What we’ve been up to… August in Africa Summer Festival 2015. July 20, 2015. By The Cultural Exposé. What we’ve been up to… Cottons. This Caribbean oldie but goodie in Camden comes of age with a dashing new look and a jazzed-up menu. July 11, 2015.
silverbrowonfood.com
Silverbrow on Food
http://www.silverbrowonfood.com/silverbrow_on_food
So, the chef can use a tamis. Its been 527 days since I last felt moved to write. Time, but most of all inclination, have meant I basically stopped writing this blog. A poached egg and an avocado have made me return. I happened upon The Jar Kitchen. I suppose I should disclose at this point that I have a fetish about avocado on toast and in particular the one served at Prufrock. Inevitably it made the yolk gluey and they were cold. I dont know anyone who believes a gluey, cold yolk is a perfect yolk.
lifeofshayan.com
Food Club - Life of Shayan
http://www.lifeofshayan.com/food-club.html
London Food- Top 5. Olives and Figs- Spitalfields Market. Meze, Mixed Grill and BYO. 8203;This is my recipe for a good night. Turkish food like Iranian food is at its best when most simple. Meat, rice, good bread and finally good company. Olives and Figs. Near Old Spitalfields Market provides all this and with its laid back vibe in the form of its Bring Your Own Alcohol, you can enjoy a cheap fun evening. Bird Restaurant- the word in Islington. Bird, Bird, Bird, Bird is the word. I had wanted to go a wee...