joahcrecipiesother.blogspot.com
Recipes (other cooks/chefs): March 2010
http://joahcrecipiesother.blogspot.com/2010_03_01_archive.html
Saturday, March 6, 2010. Here are the two wonderful basic pizza ingredient recipes from The Italian Country Table: Home Cooking from Italy's Farmhouse Kitchens. By Lynne Rossetto Kasper. 1/2 heaping teaspoon active dry yeast. 1 to 1 1/4 cup all-purpose flour. Pour 1/4 cup water in a small glass bowl. Add yeast, sugar and 1 teaspoon flour. Stir gently and let rest for 8 minutes, until bubbles form. If using good old-fashioned "elbow grease". And let rise at room temperature until triple. Add your fave top...
joahcrecipiesother.blogspot.com
Recipes (other cooks/chefs): Pre-Holiday (4 July) Food Fest! Charlie Trotter Recipes
http://joahcrecipiesother.blogspot.com/2013/06/pre-holiday-4-july-food-fest-charlie.html
Thursday, June 27, 2013. Pre-Holiday (4 July) Food Fest! Here are some of the recipes c. The Kitchen Sessions with Charlie Trotter. One of my favourite cookbooks! Cold Cucumber and Yogurt Soup with Oysters and Caviar. 2 English Cucumbers, peeled and chopped. 1 cup plain (Greek for more 'tang'). 3 tbsp. freshly squeezed lemon juice. 1 small yellow tomato, peeled, seeded and diced. 1 tbsp. olive oil. 16 small oysters, shucked. 5 tbsp. plus 1 tsp. caviar. 2 tsp dill springs. To prepare the soup:. 1 ripe avo...
joahcrecipiesother.blogspot.com
Recipes (other cooks/chefs): Roasted Asparagus
http://joahcrecipiesother.blogspot.com/2010/04/roasted-asparagus.html
Monday, April 26, 2010. From Minneapolis Star Tribune/Taste 25 March 2010. Note: If you have something else roasting in the oven, the asparagus can be cooked at that particular temperature. If you have light eaters, a single pound of asparagus will suffice. 1 to 2 pounds asparagus (see note above). 2 tablespoon olive oil. Sea salt and freshly cracked black pepper. 1/4 cup freshly grated Parmigiano- Reggiano cheese. Juice from 1/2 lemon. Subscribe to: Post Comments (Atom). How to Post a Comment.
joahcrecipiesother.blogspot.com
Recipes (other cooks/chefs): June 2013
http://joahcrecipiesother.blogspot.com/2013_06_01_archive.html
Thursday, June 27, 2013. Pre-Holiday (4 July) Food Fest! Here are some of the recipes c. The Kitchen Sessions with Charlie Trotter. One of my favourite cookbooks! Cold Cucumber and Yogurt Soup with Oysters and Caviar. 2 English Cucumbers, peeled and chopped. 1 cup plain (Greek for more 'tang'). 3 tbsp. freshly squeezed lemon juice. 1 small yellow tomato, peeled, seeded and diced. 1 tbsp. olive oil. 16 small oysters, shucked. 5 tbsp. plus 1 tsp. caviar. 2 tsp dill springs. To prepare the soup:. 1 ripe avo...
joahcrecipiesother.blogspot.com
Recipes (other cooks/chefs): July 2013
http://joahcrecipiesother.blogspot.com/2013_07_01_archive.html
Saturday, July 27, 2013. David Venable's Three Cheese Macaroni and Cheese with Country Smoked Bacon. 1 tablespoon plus 1 teaspoon kosher salt. 190; pound cavatappi, rotini, or fusilli. 1 ½ cups (6 ounces) shredded extra sharp Cheddar. 1 cup (4 ounces) shredded mozzarella. 1 cup (4 ounces) shredded Monterey Jack. 8 ounces Velveeta, cubed. 190; cup (1 ounce) freshly grated Parmigiano-Reggiano. 2 teaspoons dry mustard 1 teaspoon garlic powder. 1 teaspoon onion powder ½ teaspoon paprika. For the egg mixture.
joahcrecipiesme.blogspot.com
Recipes (my creations): March 2010
http://joahcrecipiesme.blogspot.com/2010_03_01_archive.html
Saturday, March 20, 2010. The base recipe of this salad is from allrecipes. com (see below.). 1/3 cup bleu cheese, crumbled. 1/4 cup toasted nuts (I used walnuts). Beets on the Grill. 6 beets, scrubbed and sliced into discs 1/8-1/4 inches thick. Salt and pepper to taste. Preheat an outdoor grill for high heat. Coat one side of a large piece of aluminum foil with [olive oil]. Place beets and butter on foil; season with salt and pepper. Wrap foil over beets. Links to this post. Subscribe to: Posts (Atom).
runs4food.blogspot.com
Runs 4 Food: Alma's Soul
http://runs4food.blogspot.com/2012/07/almas-soul.html
Wednesday, July 4, 2012. Just realized I have never created a post for Restaurant Alma. A jewel just a few blocks from home and one of my favorite restaurants in the Twin Cities. Alma has a menu that changes four times a year and never, never disappoints. The short menu includes five each of appetizers, first course and second course and offers a special to get one of each for $48. Always a difficult selection. Last night we headed to Alma, a last minute decision, and enjoyed these delicacies:. I need to...
joahcrants.blogspot.com
Non-Food Related Thoughts and Rants: April 2010
http://joahcrants.blogspot.com/2010_04_01_archive.html
This is my BAD-ARSE side - readers beware. Monday, April 12, 2010. Http:/ www.youtube.com/watch? I just need a moment to vent. Like paper so much? Now you get to see my shadow side - BEST RAVE SCENE from a movie EVER! This video has adult language (a.k.a. a few "F" bombs) and situations (a non-close up BJ 1:48 in - LOOK! I just gained some male readers! LOL) that are not meant to be viewed by those faint of heart or by children under 16 - BUT - the music is SLAMMIN'! Live a little.please. Okay, I'm done ...
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