kitchen-parade-veggieventure.blogspot.com
A Veggie VentureHuge well-organized A-Z collection of vegetable recipes from the 'veggie evangelist,' all with nutrition info & Weight Watchers points.
http://kitchen-parade-veggieventure.blogspot.com/
Huge well-organized A-Z collection of vegetable recipes from the 'veggie evangelist,' all with nutrition info & Weight Watchers points.
http://kitchen-parade-veggieventure.blogspot.com/
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A Veggie Venture | kitchen-parade-veggieventure.blogspot.com Reviews
https://kitchen-parade-veggieventure.blogspot.com
Huge well-organized A-Z collection of vegetable recipes from the 'veggie evangelist,' all with nutrition info & Weight Watchers points.
kitchen-parade-veggieventure.blogspot.com
Favorite Vegetable Recipes A Veggie Venture: Favorite Vegetable Recipes
http://kitchen-parade-veggieventure.blogspot.com/p/favorite-vegetable-recipes.html
Browse A-Z of Vegetables. Or search by an on-hand ingredient. Since 2005, I have been collecting vegetable recipes here on A Veggie Venture. For the first year, I actually cooked and shared a new vegetable recipe every single day! Frankly, that first year, not every recipe earned a ♥. Some were outright failures, others were just unremarkable. Since that first year, I only share recipes that I really love, every single one deserves a ♥. But so many recipes can be overwhelming! The first sort is By Year.
Vegetable Recipes By Course A Veggie Venture: Vegetable Recipes By Course
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Browse A-Z of Vegetables. Or search by an on-hand ingredient. Vegetable Recipes By Course. Welcome to A Veggie Venture,. Where Every Recipe Includes Healthy Vegetables! START YOUR DAY VEGGIE STRONG. BUT WHAT'S FOR DINNER? Sandwiches, Wraps and Tortillas. Vegetable Tarts and Quiche. AND ON THE SIDE? PLUS LOTS OF VEGETABLE EXTRAS. Chutney, Relish, Salsa, Jam and More. Purées and Mashes. Casseroles and Hot Dishes. Family and Reader Recipes. VEGETABLES TASTE BETTER WITH. Beans, Lentils and Other Legumes.
A Veggie Venture
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Browse A-Z of Vegetables. Or search by an on-hand ingredient. Baked Orzo Casserole ♥ with Eggplant, Olives, Goat Cheese and More. August 17, 2016. A gorgeous summer casserole, orzo loaded with Mediterranean vegetables, every single bite delivers a surprise of fresh, summer flavors. The orzo casserole is inspired by Yotam Ottolenghi and is a great dish to carry during late summer and early fall. It easily switches between a vegetarian casserole or my favorite, laced with chicken. Fresh Tomato Sauce ♥.
Foolproof Oven-Baked Brown Rice ♥ | A Veggie Venture: Foolproof Oven-Baked Brown Rice ♥
http://kitchen-parade-veggieventure.blogspot.com/2006/03/by-request-cooks-illustrateds.html
Browse A-Z of Vegetables. Or search by an on-hand ingredient. Foolproof Oven-Baked Brown Rice ♥. June 13, 2006. If you've ever wondered how to bake brown rice in the oven, or how to cook brown rice so that it always – always – turns out nutty and fluffy and perfect, this is your recipe. I like the technique so much, I asked Cook's Illustrated for permission to publish their recipe and lo and behold, they said, "Yes! But brown rice is so good for us – and the Cook's Illustrated rice so nutty- and bu...
How to Cut, Peel & Cube a Butternut Squash and Keep All Ten Fingers | A Veggie Venture: How to Cut, Peel & Cube a Butternut Squash and Keep All Ten Fingers
http://kitchen-parade-veggieventure.blogspot.com/2009/11/how-to-cut-butternut-squash.html
Browse A-Z of Vegetables. Or search by an on-hand ingredient. How to Cut, Peel and Cube a Butternut Squash and Keep All Ten Fingers. November 9, 2009. How to peel, cut and cube a butternut squash, one of those unwieldy-looking winter squashes. A step-by-step illustrated guide to cutting up a butternut squash, so easy the squash almost cuts itself up. If you want to cut a big squash into pretty cubes, this is how to do it! Well, you are in luck! A silicone mat, if you have one. 2011 Update: If you're stil...
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Gandeida's Ramblings and Recipes: Cabbage Au Gratin
http://gandeidas-rnr.blogspot.com/2011/11/cabbage-au-gratin.html
Gandeida's Ramblings and Recipes. Sunday, November 6, 2011. I wanted something new to do with cabbage, and tried this out on my family over 20 years ago. This ended up being a true winner, as we have it every Thanksgiving, now. I think that my daughter might become extremely angry and throw things at me if I skipped it.it's that good :-) I always triple the recipe, so that we have a bit leftover for the post-Thanksgiving refrigerator raids. Cooking time: 35 - 40 minutes. Difficulty: Easy - for beginners.
Nutmeg Notes: November 2013
http://nutmegnotes08.blogspot.com/2013_11_01_archive.html
When she goes about her kitchen duties, chopping, carving, mixing, whisking, she moves with the grace and precision of a ballet dancer, her fingers playing the food with the dexterity of a croupier." Craig Claiborne. Tuesday, November 26, 2013. Salmon sandwiches with spinach and a drizzle of this amazing mayonnaise. With my beautiful changes! What were my changes? I omitted the Sirachi sauce or whatever it is called and added a few spoons of chipotle chilis. SO delicious! Links to this post. Pickled Fish...
Nutmeg Notes: July 2014
http://nutmegnotes08.blogspot.com/2014_07_01_archive.html
When she goes about her kitchen duties, chopping, carving, mixing, whisking, she moves with the grace and precision of a ballet dancer, her fingers playing the food with the dexterity of a croupier." Craig Claiborne. Tuesday, July 8, 2014. My basil plants are producing beautifully this year! Every time I have grown this herb it has done well but this year has just been beautiful, green leaf after beautiful green leaf since right after they were planted. Juice from 1/2 a lemon. Sea salt and pepper. I just...
A Busy Mom Cooks: October 2010
http://abusymomcooks.blogspot.com/2010_10_01_archive.html
A Busy Mom Cooks. Healthy, delicious, and easy recipes. Thursday, October 21, 2010. Busy Mom's Journal: Menu Planning. Menu planning is sort of my Friday night ritual. I think about the week ahead, what we all have planned, and I write out a plan for the meals for the upcoming week. Here's an example for last week:. Monday: Crockpot Swiss Chicken. Wednesday: Apricot Pork Loin. Friday: Eat out or Order in. Does that sound like a lot of work? Leave comments. Discuss. Thursday, October 21, 2010. I repeat, a...
A Busy Mom Cooks: Pumpkin Pasta with Sausage, Spinach, and Sage
http://abusymomcooks.blogspot.com/2010/12/pumpkin-pasta-with-sausage-spinach-and.html
A Busy Mom Cooks. Healthy, delicious, and easy recipes. Wednesday, December 1, 2010. Pumpkin Pasta with Sausage, Spinach, and Sage. I am a Food Network fanatic. Of the dish on her website, I heard the heavens open up and the angels sing! OK, maybe not. But I knew I would be trying it. ABOUT THE GREEK YOGURT:. Pumpkin Pasta with Sausage, Spinach, and Sage. Servings: 6 generous servings. Serving Size: 2 cups. Points per serving: 7. 1 lb whole wheat penne pasta (I used Ronzoni Smart Taste). 1 package Italia...
The State of Discontent: September 2012
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Tuesday, September 11, 2012. 8220;Pause your music,” I say. 8220;Look.”. He obeys, comprehending. But a quality of tone. In the box the President. Pauses, too; the First Lady,. The crowd crushed together,. Later the day goes on as days do:. The child and his music. And me in the kitchen scrubbing. Pans trying not to think. About the iron scent common. To steel and blood. Links to this post. Subscribe to: Posts (Atom). View my complete profile. I Also Write At. Kids Say the Darndest Things. No, you can't ...
inthekitchenwithkc.blogspot.com
In the kitchen with KC: April 2014
http://inthekitchenwithkc.blogspot.com/2014_04_01_archive.html
In the kitchen with KC. Sunday, April 20, 2014. Ham and Bean Soup. Ham bone with lots of ham left on it. 2 cups chopped carrot. 2 bags of Hamm's bean soup bean mix (seasoning packet removed and trashed). Soak beans overnight. drain and rinse. Throw first 4 ingredients in to crockpot(s) - I used a 6 quart and a 3 quart (just not enough space in the 1 crockpot! Add a big glob of chicken broth paste and water to cover. Cook on low for 10 hours. Links to this post. Subscribe to: Posts (Atom). Books to cook by.
Waiter, There’s Something in My… Bread! | The Garlic Press
https://garlicpress.wordpress.com/2007/04/25/waiter-theres-something-in-my-bread
When you want to know what ’s good around here. Waiter, There’s Something in My… Bread! April 25, 2007. Posted by Sarah in Baking. Event It looked so delicious. The other great thing about this recipe is that it makes 3 big loaves of bread. So, I baked one and froze the other two. The pictures do not even begin to describe how awesome this bread tasted. It was a very excellent sweet bread! Adapted from Martha Stewart Baking Handbook. 1 1/2 cups warm milk (110 degrees). 1 tablespoon heavy cream. 1 1/2 sti...
Four Foodies: January 2009
http://fourfoodies.blogspot.com/2009_01_01_archive.html
Sunday, January 25, 2009. So weather in the negative digits usually calls for something warm and comforting. You will find us eating tons of soups and drinking coffee by the gallon these days. There is nothing like it on a cold day when you can not seem to get warm no matter how much you bundle up. You need something thick that sticks to your insides. Has been a constant in my family for the past four years we always seem to go back to it no matter what. Why? Sunday, January 18, 2009. On the side we had ...
My Belly Dictates: October 2007
http://bellydictates.blogspot.com/2007_10_01_archive.html
Following the growls of my ever-hungry belly in Southern England. Monday, 8 October 2007. We went to Coco Rio on a gamble. Having walked past it once - it is in a back block behind the main stretch of shops on Bedford place, and in what seems to be a carpark - and noted its "African/Latino" tag, we thought it was a restaurant worth trying. And it certainly is. For starters, we all shared some grilled haloumi on a spicy pineapple salsa, which reminded me greatly of a favourite Vietnamese dish, char-grille...
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kitchen-parade-veggieventure.blogspot.com
A Veggie Venture
Browse A-Z of Vegetables. Or search by an on-hand ingredient. Day 345: Cream of Celery Soup ♥. March 25, 2018. A simple homemade celery soup, all about the celery and way more than the sum of its parts. Rave reviews! Skip the unnecessary cream and its Whole 30 friendly. Also Gluten Free, Weight Watchers friendly and naturally, OhSoGood! Recipe updated, first published way back in 2006. More recently updated recipes. And why is new fun better than laughing over old jokes? And who reads this stuff anyway?
Kitchen Parade
Celebrating Food, Family and Hometown Values. Kitchen Parade has moved! A Veggie Venture, my food blog. Reader and Family Recipes. Recipes, text and photographs unless otherwise noted. Print publication and content aggregation permitted only with permission. Re-posting is welcomed! Just credit and link to Kitchen Parade. August 17, 2007. Visit the New 'Kitchen'! Kitchen Parade has a brand-new 'kitchen'. Click here to print or bookmark. Posted by Alanna Kellogg : 6:37 AM.
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